Publications
Brief
Integrated coffee sales standard: IPSR Innovation Profile
Working Paper
Assessing the impact of rice price stabilization policies in Bangladesh: Results from a stochastic spatial equilibrium model
Working Paper
Food trade policy and food price volatility
Blogs
The importance of the agricultural transformation agency in Ethiopia
IFPRI’s work in catalyzing innovation.
A new rapid assessment tool for food security risks posed by global price shocks
Introducing the Food Import Vulnerability Index (FIVI).
Events
ICTforAg 2024: Localizing impact
Event: May 28, 2024 – 9:00am to 5:00pm EDT. This event explores the localization of ICT, responsible AI in agriculture, the potential for AI to increase farm profitability, empowering citizen science, and harnessing digital solutions for sustainable and regenerative farming practices.
Tropentag 2023
Event: September 20, 2023 – 8:30 AM to September 22, 2023 – 6:10 PM CEST. IFPRI is participating and will be featured in this years’ annual interdisciplinary conference on research in tropical and subtropical agriculture, natural resource management and rural development (TROPENTAG).
31st International Conference of Agricultural Economists (ICAE)
Virtual Event: AUG 17, 2021 – 08:00 AM to AUG 31, 2021 08:00 PM EDT. IFPRI is participating in the 31st Conference of Agriculture Economists organized by the International Association of Agricultural Economists (IAAE).
News
Food loss and waste and key to achieving SDG 2
Financial Nigeria published an article on how Nigeria is dealing with food loss and waste. An IFPRI report was quoted about food loss in developing countries. “Food loss during production, trade, and processing tends to outweigh food waste occurring at the retail and consumer stages of the supply chain.”
Great Expectations from Ethiopia’s Wheat Initiative (Thomson Reuters Foundation News)
Thomson Reuters Foundation News published an op-ed by several IFPRI researchers including Gashaw Tadesse Abate, Tanguy Bernard, Alan de Brauw, and Nicholas Minot, who examined the impact of Ethiopia’s Wheat Initiative on farmers’ yields to understand how programs can boost wheat yields in underperforming areas.
Modern Technologies Increase Ethiopian Small Farmers’ Wheat Yields by 14 percent
Washington, D.C: Usage of certified seeds, improved farming techniques and a guaranteed market for the wheat crop led to an increase in smallholder Ethiopian farmers’ wheat yields by an average 14 percent, according to a new study by the International Food Policy Research Institute (IFPRI). “Overall, the 14 percent increase in yields is relatively substantial, since farmers were encouraged to simply use existing […]
Research
Projects
Topics/Countries
- Markets and Value Chains
- Food Prices
- Food Crises
- Poverty
- Food Security
- Trade
- Bolivia
- Peru
- Paraguay
- Benin
- Burkina Faso
- Ghana
- Cameroon
- Uganda
- Rwanda
- Ethiopia
- Tanzania
- Malawi
- Zimbabwe
- Egypt
- Bhutan
- Bangladesh
- Lao People’s Democratic Republic
- Viet Nam
- China
- Indonesia
- East Africa
- West Africa
- Southern Africa
- South Asia
- Southeast Asia
- Latin America and Caribbean