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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Carlo Azzarri

Carlo Azzarri is a Senior Research Fellow in the Innovation Policy and Scaling Unit. His work focuses on the relationships among poverty, nutrition, food security, agriculture, the environment, production, and migration—analyzed at both micro and macroeconomic levels, primarily using quantitative methods.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

IFPRI Regional Programs

IFPRI Country Programs

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The Earth Planet

Oceania

countries and regions

Publications

Resource thumbnail

Brief

2015 Nutrition country profile: Palau

2015International Food Policy Research Institute
Details

2015 Nutrition country profile: Palau

The 193 individual country profiles capture the status and progress of all UN Member States, and the 80+ indicators include a wealth of information on child, adolescent and adult anthropometry and nutritional status, in addition to intervention coverage, food supply, economics, and demography. This tool is particularly useful for nutrition champions at the country-level, as it presents a wide range of evidence needed to assess country progress in improving nutrition and nutrition-related outcomes.

Year published

2015

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2015. 2015 Nutrition country profile: Palau. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/150753

Country/Region

Palau

Keywords

Oceania; Micronesia; Anaemia; Sustainable Development Goals; Economic Development; Nutrition Policies; Health; Agricultural Policies; Indicators; Stunting; Sustainability; Malnutrition; Nutrition; Private Sector; Children; Wasting Disease (nutritional Disorder); Agricultural Development; Micronutrients; Breastfeeding; Overweight; Diabetes; Obesity; Food Systems; Climate Change

Language

English

Access/Licence

Open Access

Source

Source record

Project

Agriculture for Nutrition and Health

Record type

Brief

Resource thumbnail

Brief

2015 Nutrition country profile: Solomon Islands

2015International Food Policy Research Institute
Details

2015 Nutrition country profile: Solomon Islands

The 193 individual country profiles capture the status and progress of all UN Member States, and the 80+ indicators include a wealth of information on child, adolescent and adult anthropometry and nutritional status, in addition to intervention coverage, food supply, economics, and demography. This tool is particularly useful for nutrition champions at the country-level, as it presents a wide range of evidence needed to assess country progress in improving nutrition and nutrition-related outcomes.

Year published

2015

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2015. 2015 Nutrition country profile: Solomon Islands. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/150783

Country/Region

Solomon Islands

Keywords

Oceania; Melanesia; Anaemia; Sustainable Development Goals; Economic Development; Nutrition Policies; Health; Agricultural Policies; Indicators; Stunting; Sustainability; Malnutrition; Nutrition; Private Sector; Children; Wasting Disease (nutritional Disorder); Agricultural Development; Micronutrients; Breastfeeding; Overweight; Diabetes; Obesity; Food Systems; Climate Change

Language

English

Access/Licence

Open Access

Source

Source record

Project

Agriculture for Nutrition and Health

Record type

Brief

Resource thumbnail

Brief

2015 Nutrition country profile: Vanuatu

2015International Food Policy Research Institute
Details

2015 Nutrition country profile: Vanuatu

The 193 individual country profiles capture the status and progress of all UN Member States, and the 80+ indicators include a wealth of information on child, adolescent and adult anthropometry and nutritional status, in addition to intervention coverage, food supply, economics, and demography. This tool is particularly useful for nutrition champions at the country-level, as it presents a wide range of evidence needed to assess country progress in improving nutrition and nutrition-related outcomes.

Year published

2015

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2015. 2015 Nutrition country profile: Vanuatu. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/150817

Country/Region

Vanuatu

Keywords

Oceania; Melanesia; Anaemia; Sustainable Development Goals; Economic Development; Nutrition Policies; Health; Agricultural Policies; Indicators; Stunting; Sustainability; Malnutrition; Nutrition; Private Sector; Children; Wasting Disease (nutritional Disorder); Agricultural Development; Micronutrients; Breastfeeding; Overweight; Diabetes; Obesity; Food Systems; Climate Change

Language

English

Access/Licence

Open Access

Source

Source record

Project

Agriculture for Nutrition and Health

Record type

Brief

Blogs

How countries have coped with recent agricultural trade disruptions
IFPRI Blog
 | 
February 26, 2025

How countries have coped with recent agricultural trade disruptions

By Abdullah Mamun and Joseph Glauber

Lessons from IFPRI research.

Survey: Rural Papua New Guinea faces an array of food security challenges
IFPRI Blog
 | 
October 18, 2024

Survey: Rural Papua New Guinea faces an array of food security challenges

By Emily Schmidt and Rishabh Mukerjee

Starch-heavy diets, the reach of extension instruction, and other issues.

Opportunities and challenges for coffee production in Papua New Guinea’s highlands
IFPRI Blog
 | 
July 03, 2024

Opportunities and challenges for coffee production in Papua New Guinea’s highlands

By Rishabh Mukerjee, Helmtrude Sikas-Iha, and Damaris Warambukia

Survey insights on production, pests, and marketing.

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Projects

Fresh Food Price Analysis in Papua New Guinea

Fresh Food Price Analysis in Papua New Guinea

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