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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Liangzhi You

Liangzhi You is a Senior Research Fellow and theme leader in the Foresight and Policy Modeling Unit, based in Washington, DC. His research focuses on climate resilience, spatial data and analytics, agroecosystems, and agricultural science policy. Gridded crop production data of the world (SPAM) and the agricultural technology evaluation model (DREAM) are among his research contributions. 

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

IFPRI Publications: Reports

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Report

Cool transportation in Nigeria: Intervention, baseline and randomized controlled trial

2024Yamauchi, Futoshi; Dauda, Bawa; Balana, Bedru; Edeh, Hyacinth; Shi, Weilun
Details

Cool transportation in Nigeria: Intervention, baseline and randomized controlled trial

In many developing countries, including Nigeria, much of fruit and vegetable production is lost largely because of lack of an adequate cold chain, including postharvest handling, cold storage and temperature-controlled transportation. As a result, not only the availability of fish, fruits, vegetables, milk, eggs and meat but also the safety and nutritional content of the food are affected. Under such conditions, all agents in the supply chain including farmers suffer from income reduction, while consumers face un-stable and lower-quality supply of normally more nutritious foods. Inadequate development of value chains and deficiencies in high costs associated with cooling systems are main causes of such losses.

Year published

2024

Authors

Yamauchi, Futoshi; Dauda, Bawa; Balana, Bedru; Edeh, Hyacinth; Shi, Weilun

Citation

Yamauchi, Futoshi; Dauda, Bawa; Balana, Bedru; Edeh, Hyacinth; and Shi, Weilun. 2024. Cool transportation in Nigeria: Intervention, baseline and randomized controlled trial. CGIAR Initiative on Rethinking Food Markets Technical Report. Washington, DC: International Food Policy Research Institute.

Country/Region

Nigeria

Keywords

Western Africa; Africa; Sub-saharan Africa; Fruits; Vegetables; Agricultural Production; Postharvest Losses; Cold Storage; Food Safety; Agricultural Value Chains; Nutrition

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Rethinking Food Markets

Record type

Report

Report

Postharvest packaging and marketing innovation adoption in Nigeria: The case of plastic crate

2024Yami, Mesay; Saweda, Liverpool-Tasie; Wossen, Tesfamicheal; Oyinbo, Oyakhilomen; Yamauchi, Futoshi; Chamberlin, Jordan; Feleke, Shiferaw; Abdoulaye, Tahirou
Details

Postharvest packaging and marketing innovation adoption in Nigeria: The case of plastic crate

Postharvest loss of horticultural crops is high in low- and middle-income countries (LMICs), where smallholder farmers play a critical role in production (Jarman et al., 2023). Most losses happen during the production and postharvest handling stages, accounting for 38% and 34% of the total losses, respectively (Luo et al., 2021). The significant amounts of food loss are worrisome, particularly given the extent of poverty and food insecurity in SSA (Aragie, 2021). Reducing postharvest losses (PHL) is a key pathway to food and nutrition security in sub-Saharan Africa (SSA) (Affognon et al., 2015). Food losses in SSA are influenced by insufficient infrastructure and technology for postharvest handling and storage, limited access to markets and coordinated logistics, and poor knowledge and skills in food handling and preservation techniques (Yamauchi & Takeshima, 2023; Rutta, 2022). The Green Revolution, intended to boost food production with modern farming methods, has unintentionally led to challenges in food distribution. Food losses grow due to longer supply chains and higher consumer incomes, resulting in greater food consumption away from home. Feeding Africa’s growing urban population of 472 million is becoming daunting with the current PHL (Plaisier et al., 2019). The urban population dependent on agricultural food from rural areas is expected to double over the next 25 years, with an annual growth rate of 4% (Lall et al., 2017). It is essential to tackle PHL in SSA to reduce the food deficit and ensure food and nutrition security (Affognon et al., 2015). SSA countries can reduce food losses by tackling the underlying causes of PHL and implementing effective strategies like upgrading infrastructure and technology for postharvest management, improving market access and transportation, and educating individuals on proper food preservation methods.

Year published

2024

Authors

Yami, Mesay; Saweda, Liverpool-Tasie; Wossen, Tesfamicheal; Oyinbo, Oyakhilomen; Yamauchi, Futoshi; Chamberlin, Jordan; Feleke, Shiferaw; Abdoulaye, Tahirou

Citation

Yami, Mesay; Saweda, Liverpool-Tasie; Wossen, Tesfamicheal; Oyinbo, Oyakhilomen; Yamauchi, Futoshi; Chamberlin, Jordan; Feleke, Shiferaw; and Abdoulaye, Tahirou. 2024. Postharvest packaging and marketing innovation adoption in Nigeria: The case of plastic crate. Rethinking Food Markets Technical Report. Washington, DC: International Food Policy Research Institute.

Country/Region

Nigeria

Keywords

Western Africa; Africa; Postharvest Technology; Agriculture; Smallholders; Postharvest Losses; Food Security

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Rethinking Food Markets

Record type

Report

Report

Drivers of agrifood system transformation in Odisha

2024Mishra, Sarba Narayan; Mishra, Subhrajyoti; Ajmani, Manmeet Singh; Ashok, K.R.; Behura, Debdutt; Das, Manoj Kumar
Details

Drivers of agrifood system transformation in Odisha

Globally, agrifood systems (AFS) are experiencing rapid transformation driven by a range of factors. This transformation process is also observed across several states of India, including Odisha. This study develops a conceptual framework to examine the key drivers of AFS transformation in Odisha. Analytical tools, including trend analysis, the Simpson Index, and the Just-Pope Yield function, were used to assess the impact of various determinants of changes in the state’s AFS. The report presents an analysis and breakdown of growth trends in the agrifood system over the last two decades, identifies constraints and opportunities for future growth, and evaluates the coherence of government agricultural policies, offering direction for future policies to manage and motivate AFS transformation in Odisha. Odisha’s AFS is characterized by diverse stakeholders, with smallholder farmers facing significant challenges, particularly from climate-induced shocks and the volatility in agricultural gross value added (GVA). Among farming households, wage income now surpasses earnings from traditional agricultural activities, such as crop cultivation and livestock production. Several demographic and economic factors, including population growth, urbanization, and rising incomes, have profoundly influenced the structure and operations of the AFS, as evidenced by increasing demand for higher-value food products, including processed foods. The adoption of innovative technologies, such as Bt cotton and climate-resilient crop varieties, has enhanced farm productivity and profitability, driving crop diversification. Increased use of purchased farm inputs, such as high-yielding variety seeds, inorganic fertilizers, pesticides, and agricultural machinery, has further shaped Odisha’s agrifood landscape. Government policies, including higher annual budget allocations for irrigation infrastructure, climate-resilient technologies, subsidized credit and insurance, and farmer welfare programs, have been instrumental in shaping Odisha’s AFS. However, despite strong growth, the fisheries sector remains underfunded compared to other subsectors. Improved rural infrastructure—such as expanded road and irrigation networks, grain and cold storage facilities, mobile connectivity, and improved market access—has contributed positively to AFS transformation in the state. Additionally, rural organizations, including farmer producer organizations (FPO), self-help groups (SHG), Krishi Vigyan Kendra (KVK) and agricultural extension centers, have played a crucial role in advancing the state agricultural initiatives, such as Shree Anna Abhiyan, the special programme for promotion of millets in tribal areas of Odisha. The increasing number of hotels and restaurants, coupled with rising investments in the agrifood industry, underscores the expanding role of the agro-processing sector in Odisha’s economy. To revitalize rural economies, efforts should focus on boosting rural non-farm sectors, enhancing farm productivity, and strengthening infrastructure, particularly logistics and cold chain facilities. Investments in agrifood processing, promoting digital marketing, and fostering climate-resilient technologies are also important. Small farmers need support through strengthened FPOs, better access to quality seeds and mechanization, especially women farmers. Policies should be modified to promote increased crop and enterprise diversification, fishery sector growth, and organic farming. Agrifood parks and research in processing technologies can increase value addition and promote entrepreneurship within the AFS. Finally, solar energy integration will ensure sustainability and economic growth across agrifood value chains.

Year published

2024

Authors

Mishra, Sarba Narayan; Mishra, Subhrajyoti; Ajmani, Manmeet Singh; Ashok, K.R.; Behura, Debdutt; Das, Manoj Kumar

Citation

Mishra, Sarba Narayan; Mishra, Subhrajyoti; Ajmani, Manmeet Singh; Ashok, K.R.; Behura, Debdutt; and Das, Manoj Kumar. 2024. Drivers of agrifood system transformation in Odisha. CGIAR Initiative on National Policies and Strategies Technical Report October 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

India

Keywords

Asia; Southern Asia; Agrifood Systems; Climate Change; Food Security; Natural Disasters; Nutrition Security; Resilience

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

National Policies and Strategies

Record type

Report

Report

IFPRI Malawi maize market report, November 2024

2024International Food Policy Research Institute; Banda, Chimwemwe
Details

IFPRI Malawi maize market report, November 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K).

Year published

2024

Authors

International Food Policy Research Institute; Banda, Chimwemwe

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi maize market report, November 2024. IFPRI Malawi monthly maize market report November 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Sub-saharan Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

National Policies and Strategies

Record type

Report

Report

Market diversification to increase the demand for and value of Bangladeshi shrimp

2024van der Pijl, Willem
Details

Market diversification to increase the demand for and value of Bangladeshi shrimp

In a rapidly growing global shrimp industry, Bangladesh’s shrimp sector faces fierce competition from much larger producers such as Ecuador, India, and Vietnam. One of Bangladesh’s challenges is that it is overdependent on Europe’s fragmented hotel, restaurant, and catering (HoReCa) segment and ethnic retail markets, where it exports 88 percent of its output. This market is highly price-driven and limited in size. However, Bangladesh’s exporters have no or only limited access to retail markets in the European Union (EU), the United States (US), or other markets that source black tiger shrimp due to a lack of high-quality products, a lack of Aquaculture Stewardship Council (ASC) and Best Aquaculture Practices (BAP) certification, negative market perception of the country’s shrimp, and a lack of promotional activities. As a result of the increased competition and restricted market access, Bangladesh’s exporters and farmers are experiencing spiraling prices, and their future activities are at risk. Diversifying its markets should help the industry increase demand and get better prices for the products it exports. This brief explores the current market position of Bangladeshi shrimp and what the country can do to diversify its markets. Promotion is key, but not to consumers. Business-to-business (B2B) shrimp buyers worldwide must view Bangladesh as a reliable source of competitive, high-quality, sustainable shrimp.

Year published

2024

Authors

van der Pijl, Willem

Citation

van der Pijl, Willem. 2024. Market diversification to increase the demand for and value of Bangladeshi shrimp. CGIAR Initiative on Rethinking Food Markets Brief December 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Bangladesh

Keywords

Asia; Southern Asia; Diversification; Exports; Farmers; Market Demand; Shrimp Culture

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Rethinking Food Markets

Record type

Report

Report

Myanmar Monthly Food Price Report – October 2024

2024Myanmar Agrifood Program for Strategy and Analysis
Details

Myanmar Monthly Food Price Report – October 2024

The rapidly evolving food security situation in Myanmar requires a high frequency, systematic and comprehensive approach to monitoring. The Myanmar monthly food price report synthesizes food price trends using publicly available datasets, focusing on key agricultural crops and highlighting regional differences in rice prices. By analyzing these trends, the report aims to provide insights into the broader agricultural market and the factors driving food price fluctuations in Myanmar.

Year published

2024

Authors

Myanmar Agrifood Program for Strategy and Analysis

Citation

Myanmar Agrifood Program for Strategy and Analysis. 2024. Myanmar Monthly Food Price Report – October 2024. Monthly Food Price Report: October. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/159870

Country/Region

Myanmar

Keywords

South-eastern Asia; Asia; Food Security; Food Prices; Crops; Agricultural Marketing

Language

English

Access/Licence

Open Access

Record type

Report

Report

Resilient Cities urban nutrition profile: Philippines

2024Margolies, Amy; Pather, Kamara; Namara, Rebecca; Sehgal, Mrignyani; San Valentin, Carleneth; Olney, Deanna K.
Details

Resilient Cities urban nutrition profile: Philippines

Child stunting is a persistent problem in the Philippines. While stunting prevalence is higher in rural than in urban areas, it still affects one in four children under the age of five in urban areas and coexists with rising overweight in school-age children, adolescents, and adults. Some urban nutrition interventions have focused on reducing diet-related noncommunicable disease (NCD) risks, but they have not addressed the challenges of the double burden of malnutrition (DBM) (e.g., the coexistence of problems of undernutrition and overnutrition) in school-age children and adolescents. Likewise, the lack of evidence on interventions in the urban food environment (FE) signals a need for studies to better understand the role of FEs in driving unhealthy dietary changes and the DBM and to test approaches to shift consumption patterns toward healthier diets and lifestyles. NCDs are the leading cause of mortality in the Philippines, and NCD risks are higher in urban areas than rural ones. National policies support nutrition with multisectoral approaches, particularly through urban farming and gardening to promote healthy and affordable urban diets. Yet the urban-specific programs must be evaluated. Evaluations of urban agricultural initiatives are needed to document any impact on diets and nutrition and to assess the potential for scale up, especially given land scarcity in dense urban areas. Additionally, multisectoral double-duty actions must be developed to address all forms of malnutrition.

Year published

2024

Authors

Margolies, Amy; Pather, Kamara; Namara, Rebecca; Sehgal, Mrignyani; San Valentin, Carleneth; Olney, Deanna K.

Citation

Margolies, Amy; Pather, Kamara; Namara, Rebecca; Sehgal, Mrignyani; San Valentin, Carleneth; and Olney, Deanna. 2024. Resilient Cities urban nutrition profile: Philippines. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/159838

Country/Region

Philippines

Keywords

Asia; South-eastern Asia; Agriculture; Child Stunting; Diet; Nutrition; Malnutrition; Urban Areas

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Resilient Cities

Record type

Report

Report

Resilient Cities urban nutrition profile: Sri Lanka

2024Margolies, Amy; Craig, Hope; Namara, Rebecca; Sehgal, Mrignyani; Hemachandra, Dilini; Olney, Deanna K.
Details

Resilient Cities urban nutrition profile: Sri Lanka

Key Messages Child stunting has declined in both rural and urban areas since 2016, but still affects a third of children on estates. Wasting prevalence has increased dramatically since 2016, reaching an alarming prevalence of 20 percent in urban areas. There is insufficient intake of nutritious foods, particularly in rural areas, and diet quality is negatively influenced by obesogenic food environments as the urbanization process continues. The cost of a healthy diet increased from $3.58 to $4.77 per person per day from 2017 to 2022, and 41 percent of the population is unable to afford a healthy diet. The prevalence of overweight, obesity and noncommunicable diseases is increasing nationally with higher burdens of overweight and obesity in urban populations and among women. National nutrition policies reference urban areas but do not adequately address the dual challenges of undernutrition (such as wasting) and overnutrition (such as overweight, obesity, and NCDs) common to urban contexts. Evidence is lacking on how to effectively address the double burden of malnutrition, yet clearly double-duty actions to address all forms of malnutrition will be essential.

Year published

2024

Authors

Margolies, Amy; Craig, Hope; Namara, Rebecca; Sehgal, Mrignyani; Hemachandra, Dilini; Olney, Deanna K.

Citation

Margolies, Amy; Craig, Hope; Namara, Rebecca; Sehgal, Mrignyani; Hemachandra, Dilini; and Olney, Deanna. 2024. Resilient Cities urban nutrition profile: Sri Lanka. Resilient Cities Country Profile. Washington, DC: International Food Policy Research Institute.

Country/Region

Sri Lanka

Keywords

Asia; Southern Asia; Stunting; Rural Urban Relations; Children; Wasting Disease (nutritional Disorder); Nutrition; Diet; Food Prices; Non-communicable Diseases; Policies

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Resilient Cities

Record type

Report

Report

Resilient Cities urban nutrition profile: Bangladesh

2024Margolies, Amy; Choo, Esther; Singh, Nishmeet; Parvin, Aklima; Ruel, Marie T.; Olney, Deanna K.
Details

Resilient Cities urban nutrition profile: Bangladesh

Urban-rural disparities in undernutrition in children under five have dissipated. Stunting declined from 2014 to 2022 in both urban and rural areas, but more so in rural areas, leading to comparable rates of stunting in urban and rural areas (22 percent, 24 percent). Wasting remains “high” (according to the World Health Organization) in both urban and rural areas (11 percent). The prevalence of child overweight is low but increasing, especially in Dhaka. Vitamin A deficiency affects half of children under five. Vitamin D and iron deficiencies are higher in urban areas, with zinc and iodine deficiencies more prevalent in rural areas. Urban and rural diets lack fruits and vegetables. A third of urban households have inadequate caloric intake. The cost of a healthy diet increased from $3.03 to $3.64 per person per day from 2017– 2022 and the percentage of the population unable to afford a healthy diet fell from 65 to 48 percent. Currently, 82 million people are unable to afford a healthy diet in the country. The diet diversity of young children has improved since 2011, but gains were seen mostly in rural areas. The percentage of all children fed the minimum meal frequency dropped by 20 percentage points from 2017 to 2022. Urban informal settlements are a concern – children have higher rates of stunting, lower dietary diversity, and higher prevalence of micronutrient deficiencies compared to other urban children. Overweight and obesity in urban adults is a critical problem. More urban women (48 percent) are overweight compared to rural women (35 percent); the same is true for urban men (29 percent) compared to 17 percent for rural men. Some urban nutrition interventions to tackle child undernutrition are being implemented, but few have been rigorously evaluated. Data on urban food environments (FEs) is becoming more available, but there are gaps in knowledge, particularly on the design and evaluation of interventions to counter the influence of the country’s increasingly obesogenic urban FE. National policies include targeted actions to improve urban diets and nutrition. More could be done, however, to improve the healthiness and safety of FEs, leverage social protection programs for the urban poor to make healthy diets more affordable, and to implement double-duty actions to address all forms of malnutrition.

Year published

2024

Authors

Margolies, Amy; Choo, Esther; Singh, Nishmeet; Parvin, Aklima; Ruel, Marie T.; Olney, Deanna K.

Citation

Margolies, Amy; Choo, Esther; Singh, Nishmeet; Parvin, Aklima; Ruel, Marie; and Olney, Deanna. 2024. Resilient Cities urban nutrition profile: Bangladesh. Resilient Cities Country Profile. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/159793

Country/Region

Bangladesh

Keywords

Asia; Southern Asia; Rural Urban Relations; Nutrition; Children; Stunting; Non-communicable Diseases; Micronutrient Deficiencies; Food Prices; Dietary Diversity; Food Environment

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Sustainable Healthy Diets

Record type

Report

Report

Resilient cities urban nutrition profile: Peru

2024Margolies, Amy; Vilca, Jessica Huamán; Pather, Kamara; Olney, Deanna K.
Details

Resilient cities urban nutrition profile: Peru

Key Messages -Peru has made significant strides in reducing the burden of stunting, but progress has stalled: 8 percent of urban children and 20 percent of rural children are stunted. -Overweight and obesity in women have been highly prevalent for more than a decade, with no signs of improvement; they affected 66 percent of urban and 61 percent of rural women in 2023). The problem also affects school-age children, adolescents, and adult men. -Peru has the third highest urban sugar intake among eight countries in the region, but saturated fat intake is comparatively lower than the regional average (6.5% of total energy compared to 9.7%). Among all adults, consumption of fruits and vegetables is low. -The cost of a healthy diet increased from $3.28 to $4.00 per person per day from 2017 to 2022, and 34% of the total population is unable to afford a healthy diet. -Urban food environment (FE) studies, which mostly focus on Lima, Peru’s capital, should be expanded to other urban areas (e.g., smaller urban areas and Amazonia) and to rural areas where FEs have also started to undergo rapid changes. -Research is needed to better understand how level of urbanicity, region (Amazon/Andean), ethnicity, or settlement type intersect to affect nutrition and diets. -Evidence regarding the success of urban nutrition interventions is inconsistent and there is limited guidance on how nutrition programs can be adapted to urban contexts. -Double-duty actions to address poor diets and the multiple forms of malnutrition that are affecting both urban and rural areas are urgently needed. These should include a redesign of social protection programs to ensure that they focus on healthy foods and meals and address all forms of malnutrition, especially among school-age children and women. -While Peru has nutrition policies that both cover urban dwellers and encourage consumer demand for healthier diets and improved access to food, these programs should be adapted to effectively do double duty in preventing all forms of malnutrition, particularly overweight. -Policy implementation and enforcement must be strengthened to address obesogenic FEs. In addition, accompanying interventions that target children and adolescents and innovations that stimulate consumer demand for healthier and more sustainable diets are needed.

Year published

2024

Authors

Margolies, Amy; Vilca, Jessica Huamán; Pather, Kamara; Olney, Deanna K.

Citation

Margolies, Amy; Pather, Kamara; Vilca, Jessica Huamán; and Olney, Deanna. 2024. Resilient Cities urban nutrition profile: Peru. Resilient Cities Country Profile. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/159789

Country/Region

Peru

Keywords

South America; Stunting; Rural Urban Relations; Obesity; Non-communicable Diseases; Diet; Food Environment; Nutrition; Policies

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Resilient Cities

Record type

Report

Report

Resilient Cities urban nutrition profile: Ethiopia

2024Margolies, Amy; Amunga, Dorcas; Zerfu, Taddese Alemu; Ruel, Marie T.; Olney, Deanna K.
Details

Resilient Cities urban nutrition profile: Ethiopia

Key Messages -Undernutrition has declined over time, but stunting still affects 40 percent of rural children and 25 percent of urban children. -Micronutrient deficiencies—especially deficiencies in folate, zinc and Vitamin D—are a critical concern, particularly for urban women and girls. -Dietary quality is low in both rural and urban areas: while urban diets are moderately more diverse than rural ones, rising consumption of unhealthy foods is more of a concern than in rural areas at this time. -The cost of consuming a healthy diet in Ethiopia increased from US $2.83 to $3.72 from 2017—2022, and over half of the population is currently unable to afford a healthy diet. -Concurrent conflict and climate shocks are causing acute nutritional needs in some regions. Humanitarian food aid is key to reducing food insecurity and should be provided to households without access to land who rely on income for food purchases, such as those in urban areas. -Overweight and obesity are still uncommon among young children but are increasing rapidly among urban women. In urban areas, 20 percent of women are overweight, compared to 4 percent in rural areas. The rise in urban overweight is driven by lifestyle changes associated with urbanization and unhealthy food environments, which are associated with poor quality diets and reduced physical activity. -Overnutrition and diet-related noncommunicable diseases are especially prevalent in Addis Ababa. -Food safety is a challenge, and evidence is lacking on how to improve vendor safety knowledge and practices to protect consumer health. -National social protection programs often fail to reach the urban poor and lack explicit nutrition interventions in urban areas. -There is a need to design and test urban nutrition interventions that address both over and undernutrition (such as double-duty actions) in urban populations.

Year published

2024

Authors

Margolies, Amy; Amunga, Dorcas; Zerfu, Taddese Alemu; Ruel, Marie T.; Olney, Deanna K.

Citation

Margolies, Amy; Amunga, Dorcas; Zerfu, Taddese; Ruel, Marie; and Olney, Deanna. 2024. Resilient Cities urban nutrition profile: Ethiopia. Resilient Cities Country Profile. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/159790

Country/Region

Ethiopia

Keywords

Eastern Africa; Africa; Sub-saharan Africa; Nutrition; Stunting; Children; Micronutrient Deficiencies; Diet; Rural Urban Relations; Food Safety

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Resilient Cities

Record type

Report

Report

The socioeconomic impact of armed conflict on Sudanese urban households: Evidence from a National Urban Household Survey

2024
Kirui, Oliver K.; Ahmed, Mosab; Siddig, Khalid; Abushama, Hala; Intini, Vito; AlAzzawi, Shireen; Adam, Saef Alnasr; Terefe, Fekadu; Fallaha, Hasan; Merouani, Walid
…more Durrani, Akbar; Nohra, Nada
Details

The socioeconomic impact of armed conflict on Sudanese urban households: Evidence from a National Urban Household Survey

Eighteen months of war have deeply affected urban households in Sudan: 31 percent have been displaced, full-time employment has plummeted by half, over 70 percent of the urban households in Sudan had all or some of school-aged kids stop attending school, and only one out of seven urban households can access full health services—concluded a new joint study from the United Nations Development Programme (UNDP) and the International Food Policy Research Institute (IFPRI), launched today. “The Socioeconomic Impact of Armed Conflict on Sudanese Urban Households” study provides a comprehensive assessment of how the ongoing conflict affects urban households in Sudan. With two-thirds of the fighting concentrated in cities of over 100,000 people, understanding impacts of the war on urban livelihoods is crucial for addressing both immediate economic challenges and long-term development obstacles. The study is based on analyses of a comprehensive survey of urban households across the country that both organizations conducted between May 2024 and July 2024, including 3,000 households.

Year published

2024

Authors

Kirui, Oliver K.; Ahmed, Mosab; Siddig, Khalid; Abushama, Hala; Intini, Vito; AlAzzawi, Shireen; Adam, Saef Alnasr; Terefe, Fekadu; Fallaha, Hasan; Merouani, Walid; Durrani, Akbar; Nohra, Nada

Citation

International Food Policy Research Institute; and United Nations Development Programme. 2024. The Socio-economic Impact of Armed Conflict on Sudanese Urban Households. Washington, DC: International Food Policy Research Institute. https://www.undp.org/sudan/publications/socioeconomic-impact-armed-conflict-sudanese-urban-households

Country/Region

Sudan

Keywords

Africa; Northern Africa; Socioeconomic Impact; Armed Conflicts; Urban Areas; Households; Surveys

Language

English

Access/Licence

Open AccessCC-BY-4.0

Record type

Report

Report

IFPRI Malawi maize market report, October 2024

2024International Food Policy Research Institute
Details

IFPRI Malawi maize market report, October 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K). Highlights • Retail prices of maize increased by 4 percent in October. • Maize prices were lowest in the Northern region and highest in the Southern region. • ADMARC sales were reported in 5 of the 26 markets monitored by IFPRI. • ADMARC purchases were reported in 4 markets. • Retail prices of maize in Malawi were lower than most neighboring countries at the market exchange rate.

Year published

2024

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi monthly maize market report, October 2024. MaSSP Monthly Maize Market Report October 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Malawi

Keywords

Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

National Policies and Strategies

Record type

Report

Report

Solar dryer: Laboratory experiment and initial evaluation of the solar-dried tomatoes and peppers

2024Salaudeen, Kamaldeen Oladimeji; Yamauchi, Futoshi; Liu, Yanyan
Details

Solar dryer: Laboratory experiment and initial evaluation of the solar-dried tomatoes and peppers

Nigeria’s Kano State is a major vegetable growing area. Commonly grown vegetables are tomatoes, peppers, onions, carrots, and leafy greens. These vegetables suffer from high post-harvest loss. Smallholder farmers, market and aggregators, actors rely on traditional drying practices such as sun drying during glutting seasons. The dried vegetable market is fast growing. It has been reported that drying vegetables increases the shelf life and favors year-round availability or supply of a vegetable crop to the market. However, these traditional practices are inefficient and unreliable for food safety. Rethinking Food Market and Plant Health Initiatives of CGIAR aim to introduce an energy-efficient, low-cost, and hygienic technology, that is, a solar drying system with support from the Nigeria Stored Product Research Institute’s (NSPRI) to dry vegetable crops in smallholder farmers communities in Kano State. In addition to being relatively faster drying process, the use of a solar dryer provides a more controlled and consistent drying environment, thereby protecting the produce from exposure to dust, insects, and other contaminants, and microbial growth. The controlled environment also helps maintain product quality, nutritional value, and appearance of dried products. As a result, solar drying processes produce good quality products and can be sold at a better price on the market (Aravindh and Sreekumar 2015). The aim of this study is to ascertain the effect of the solar dryer on qualities and safety of the dried tomatoes and peppers.

Year published

2024

Authors

Salaudeen, Kamaldeen Oladimeji; Yamauchi, Futoshi; Liu, Yanyan

Citation

Salaudeen, Kamaldeen Oladimeji; Yamauchi, Futoshi; and Liu, Yanyan. 2024. Solar dryer: Laboratory experiment and initial evaluation of the solar-dried tomatoes and peppers. CGIAR Initiative on Rethinking Food Markets Technical Report November 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Nigeria

Keywords

Africa; Western Africa; Sub-saharan Africa; Capacity Development; Drying; Onions; Tomatoes; Vegetable Growing

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fruit and Vegetables for Sustainable Healthy Diets

Record type

Report

Report

Peer-to-peer learning on vegetable production and implications for value chain development in Nigeria

2024Aju, Stellamaris; ter Steeg, Emily; van den Berg, Marrit
Details

Peer-to-peer learning on vegetable production and implications for value chain development in Nigeria

The vegetable sector of Kaduna and Kano states in Nigeria is crucial for smallholder farmers’ livelihoods, providing employment opportunities and contributing to good health. However, unfavorable environmental conditions and poor agronomic practices have hindered its development, leaving farming households struggling with food insecurity, nutrient deficiency, and poverty. Furthermore, societal expectations regarding gender roles, religious beliefs, and cultural practices make it more challenging for couples to work together effectively and attain the best possible outcomes for their family. The East-West Seed Knowledge Transfer (EWS-KT) foundation is supporting SHFs’ access to vegetable markets through a one-year training program (across two cropping cycles) and together with Wageningen University and Research (WUR) intends to provide a gender-responsive agricultural extension system. Overall, this research project aims to improve farmers’ vegetable production, reduce the gender gap in agricultural participation and intrahousehold decision-making, and improve smallholder’s livelihoods. This report is based on a household survey covering 2562 respondents from 150 SHF communities in Kaduna and Kano. The baseline survey was a joint effort of Datametrics Associates Ltd. and WUR, consisting of two data collection rounds: the main survey round and supplementary survey round. Together, the surveys cover the different groups part of the study: key farmers, core farmers, other peer farmers, and the spouses of these farmers. The baseline survey provides insight into current agronomic practices, agricultural extension activities, SHF livelihoods, and women empowerment in Kaduna and Kano. Moreover, it assessed to which extent characteristics are balanced across socio-economic characteristics and current outcome indicators irrespective of their assignment to the treatment and control groups. Findings also helped to improve the formulated indicators for the evaluation of the project interventions.

Year published

2024

Authors

Aju, Stellamaris; ter Steeg, Emily; van den Berg, Marrit

Citation

Aju, Stellamaris; ter Steeg, Emily; and van den Berg, Marrit. 2024. Peer-to-peer learning on vegetable production and implications for value chain development in Nigeria. CGIAR Initiative on Rethinking Food Markets Technical Report November 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Nigeria

Keywords

Africa; Western Africa; Sub-saharan Africa; Capacity Development; Crop Production; Value Chains; Vegetables

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fruit and Vegetables for Sustainable Healthy Diets

Record type

Report

Report

Cooling technologies and long-term efficiency improvement of horticulture market agents: Panel data evidence from solar-powered cold-storage intervention in Nigeria

2024Takeshima, Hiroyuki; Yamauchi, Futoshi; Dauda, Bawa; Balana, Bedru
Details

Cooling technologies and long-term efficiency improvement of horticulture market agents: Panel data evidence from solar-powered cold-storage intervention in Nigeria

Modern cooling technologies, including cold storage, have been considered one of the critical tools to address increasingly complex challenges in agrifood systems in developing countries, including poverty, economic growth, food loss and waste, food and nutrition security, and environmental sustainability (e.g., IFPRI 2020; Kashyap & Agarwal 2020). Cold storage can minimize most human pathogens, ensuring enhanced food safety (Uçar & Özçelik 2013; Kopp & Mishra 2022) and contribute to increased consumption of micronutrient-rich horticulture crops (Schreinemachers et al. 2018). Cooling technologies can also improve market functions by enabling higher and more stable prices received by suppliers (Rakshit 2011; Schreinemachers et al. 2018) and reducing losses (Allen & de Brauw 2018). Cooling-chain development has been a significant part of food system transformation outside Africa South of the Sahara (SSA) (IFPRI 2020). Similar technologies may become more broadly relevant in SSA in the near future (Tschirley et al. 2015). Traditionally, the use of cold storage has been constrained by high energy consumption and adverse environmental effects like carbon emissions (Pueyo et al. 2020; Steyn et al. 2016). However, a growing set of potential energy solutions are being proposed and introduced on a pilot basis, including solar power (Takeshima et al. 2023).

Year published

2024

Authors

Takeshima, Hiroyuki; Yamauchi, Futoshi; Dauda, Bawa; Balana, Bedru

Citation

Takeshima, Hiroyuki; Yamauchi, Futoshi; Dauda, Bawa; and Balana, Bedru. 2024. Cooling technologies and long-term efficiency improvement of horticulture market agents: Panel data evidence from solar-powered cold-storage intervention in Nigeria. CGIAR Initiative on Rethinking Food Markets Technical Report November 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Nigeria

Keywords

Africa; Western Africa; Sub-saharan Africa; Agrifood Systems; Agricultural Technology; Capacity Development; Cold Storage; Cooling; Horticulture

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fruit and Vegetables for Sustainable Healthy Diets

Record type

Report

Report

Setting the stage for improved drying: A stepping stone to solar dryer

2024Olanipekun, Caleb Ibukun; Salaudeen, Kamaldeen Oladimeji; Totin, Edmond; Yamauchi, Futoshi; Balana, Bedru; Popoola, Olufemi
Details

Setting the stage for improved drying: A stepping stone to solar dryer

The world population is growing fast, heralding the challenge of feeding over 9.1 billion people with safe food by the year 2050 (Parfitt, Barthel, & Macnaughton, 2010). The amount of food production has increased through efforts made by actors in the agricultural production sector (Bourne, 2014). Food produced globally is sufficient to provide 100% of nutritional requirements of every living human being (Bourne, 2014), but unfortunately, this has not translated to better food security in certain countries in the world, malnutrition has gotten worse in several countries around the world. According to GHI (Global Hunger Index), 64 countries will not reach low hunger, much less zero hunger (SDG2) by 2030, in fact, low hunger status may not be reached globally until 2160 (GHI, 2024).

Year published

2024

Authors

Olanipekun, Caleb Ibukun; Salaudeen, Kamaldeen Oladimeji; Totin, Edmond; Yamauchi, Futoshi; Balana, Bedru; Popoola, Olufemi

Citation

Olanipekun, Caleb Ibukun; Salaudeen, Kamaldeen Oladimeji; Totin, Edmond; Yamauchi, Futoshi; Balana, Bedru; and Popoola, Olufemi. 2024. Setting the stage for improved drying: A stepping stone to solar dryer. CGIAR Initiative on Rethinking Food Markets Technical Report November 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Nigeria

Keywords

Africa; Western Africa; Sub-saharan Africa; Drying; Food Security; Harvesting; Solar Drying

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fruit and Vegetables for Sustainable Healthy Diets

Record type

Report

Report

Off-grid cooling experimental evaluation of solar powered cold storage and evaporative coolant

2024Salaudeen, Kamaldeen Oladimeji; Takeshima, Hiroyuki; Yamauchi, Futoshi
Details

Off-grid cooling experimental evaluation of solar powered cold storage and evaporative coolant

This study compared the postharvest storage potentials of a solar-powered cool room and an off-grid metal-in-wall evaporative coolant. Temperature drop and relative humidity (RH) increase were used to assess the performance of cooling systems. The metal-in-wall evaporative coolant’s cooling efficiency was measured. Tomato (UTC variety), Orange (Dan Benue variety) and Carrot (Orange Chantenay) were procured from the international fruits market in Duste, Jigawa State, Nigeria. The products were sorted and stored in three different storage conditions: room temperature (RT), solar powered cool room (SCR), and wall-in-wall evaporative coolant. Mass loss, color, firmness, total soluble solids and titratable acids, carotenoids, vitamin C, marketability percentage, and rate of nutrient degradation were among the quality characteristics assessed. The temperature was lowered to 17.24 °C by the metal-in-wall evaporative coolant, which was far lower than the room temperature (29.19 °C). Evaporative coolant’s relative humidity rose from 69.84 to 83.91% while its average cooling efficiency was 60.79%. The average temperature and relative humidity of the solar-powered cool room were 10.45 °C and 86%, respectively. Fruit quality was significantly (p < 0.05) impacted by storage techniques, variations in stored fruits, and storage duration. Compared to the other treatments, the solar-powered cool room preserved the color, mass, firmness, TA, TSS, carotenoids, and vitamin C of all the fruits that were stored there. Fruits kept in a solar-powered cool room had the lowest incidence of nutrient deterioration and the highest percentage of marketability. But in contrast to the room temperature, metal-in-wall evaporative coolant had a slower rate of change in all the evaluated attributes and was able to maintain the freshness of the stored fruits for 18 days. This implied that in remote communities without power, the metal-in-wall evaporative cooler is a substitute method for preserving postharvest quality and extending fruit shelf life.

Year published

2024

Authors

Salaudeen, Kamaldeen Oladimeji; Takeshima, Hiroyuki; Yamauchi, Futoshi

Citation

Salaudeen, Kamaldeen Oladimeji; Takeshima, Hiroyuki; and Yamauchi, Futoshi. 2024. Off-grid cooling experimental evaluation of solar powered cold storage and evaporative coolant. CGIAR Initiative on Rethinking Food Markets Technical Report November 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Nigeria

Keywords

Africa; Western Africa; Sub-saharan Africa; Capacity Development; Cooling; Crop Storage; Nutrients; Storage Temperature

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fruit and Vegetables for Sustainable Healthy Diets

Record type

Report

Report

Impact evaluation of the economic inclusion programme in Kenya: Baseline report for cohort 2

2024Abay, Kibrom A.; Ayalew, Hailemariam; Gilligan, Daniel O.; Hidrobo, Melissa; Kimathi, Sally; Kosec, Katrina; Mekonnen, Yalew
Details

Impact evaluation of the economic inclusion programme in Kenya: Baseline report for cohort 2

Graduation and economic inclusion programs complement cash or food transfers with multisectoral investments in asset building, income generation, skill training, and access to financial services and markets to strengthen resilience and opportunity for households who are poor (Andrews et al., 2021). Compared to classic social assistance programs that offer regular cash or food transfers to ensure minimum consumption levels, these programs aim to enable beneficiaries to invest in assets and skills that can make them more productive. Following promising results from initial studies on multiple economic Photo Credit: Peter Lowe / CIMMYT and social outcomes (e.g., Banerjee et al., 2015; Bandiera et al., 2017; Banerjee et al., 2021), these graduation and economic inclusion programs are increasingly being taken up by governments to complement their national social assistance programs. In 2019 the Government of Kenya’s (GoK) State Department of Social Protection and Senior Citizen Affairs, Directorate of Social Development, initiated the Kenya Social and Economic Inclusion Programme (KSEIP). The KSEIP is designed to complement and build on the flagship National Safety Net Programme (NSNP) and target those being served by it, moving beyond cash transfers to an integrated Social Protection system to enhance social and economic inclusion services and shock-responsive safety nets for poor and vulnerable households. The KSEIP is expected to contribute towards Kenya’s Vision 2030 and the United Nations’ Sustainable Development Goals.

Year published

2024

Authors

Abay, Kibrom A.; Ayalew, Hailemariam; Gilligan, Daniel O.; Hidrobo, Melissa; Kimathi, Sally; Kosec, Katrina; Mekonnen, Yalew

Citation

Abay, Kibrom A.; Ayalew, Hailemariam; Gilligan, Daniel O.; Hidrobo, Melissa; Kimathi, Sally; Kosec, Katrina; and Mekonnen, Yalew. 2024. Impact evaluation of the economic inclusion programme in Kenya: Baseline report for cohort 2. Washington, DC: International Food Policy Research Institute.

Country/Region

Kenya

Keywords

Africa; Sub-saharan Africa; Eastern Africa; Capacity Development; Impact Assessment; Economic Integration; Data

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fragility, Conflict, and Migration

Record type

Report

Report

Changing the equation: Leveraging true cost accounting to accelerate agri-food systems transformation

2024Klaus, Lisa Maria; Riemer, Olivia; Müller, Alexander
Details

Changing the equation: Leveraging true cost accounting to accelerate agri-food systems transformation

The global agri-food system, from field to fork, is failing to nourish billions of people properly, is responsible for nearly a third of all greenhouse gas emissions and is a major driver of biodiversity loss. As it currently operates, this system imposes significant hidden costs on the environment, on the workers who produce ‘cheap’ food in dangerous or precarious conditions, consumers, and society as a whole. These hidden costs, or ‘externalities’, include water pollution remediation, social support for underpaid workers, and public health costs related to diet-related diseases, none of which are captured by traditional economic metrics. Externalities are prevalent in all sectors of the economy, not just agri-food systems, and are systematically ignored in conventional accounting and reporting systems. This omission leads to distorted market signals that encourage unsustainable business practices, the consequences of which are borne by society, particularly disadvantaged communities, and will weigh heavily on future generations while the polluters reap financial rewards. Addressing externalities is therefore essential to building an economic system that supports sustainable development.

Year published

2024

Authors

Klaus, Lisa Maria; Riemer, Olivia; Müller, Alexander

Citation

Klaus, Lisa Maria; Riemer, Olivia; and Müller, Alexander. 2024. Changing the equation: Leveraging true cost accounting to accelerate agri-food systems transformation. Foresee Series Report 5. TMG – Think Tank for Sustainability.

Keywords

Agrifood Systems; Greenhouse Gas Emissions; Biodiversity; True Cost Accounting; Sustainability

Language

English

Access/Licence

Open AccessCC-BY-SA-4.0

Project

Low-Emission Food Systems

Record type

Report

Report

How did households in Mali cope with covariate shocks between 2018 and 2023? Exploration of a unique dataset

2024Marivoet, Wim; Hema, Aboubacar
Details

How did households in Mali cope with covariate shocks between 2018 and 2023? Exploration of a unique dataset

The objective of this analysis is to gain more insight into the coping behavior of households in Mali when facing covariate shocks and stressors of different kinds. To achieve this, we rely on a unique dataset, which consists of eleven waves of cross-sectional household data combined with an extensive list of shock indicators compiled from external sources. Apart from a detailed profiling of both dimensions, this analysis relies on a data mining algorithm to uncover interesting associations between covariate shocks and coping strategies. Among the main findings of this study is the pronounced diversity in shock and coping profiles observed across time and place, which in turn complicates any straightforward identification of common and consistent patterns in household coping behavior. This said, political violence has increased over time; food prices hiked in 2018, 2022 and 2023; rainy seasons were underperforming in 2021 and 2023; extreme weather events reached a peak in 2021; while the Gao region in 2023 suffered from all five shock domains at the same time. While fewer households resorted to coping over time, those who did combined slightly more strategies – which either points to increased inequality or generalized depletion of coping potential. Further, poor and erratic weather conditions appear to be important triggers for households to disinvest in farming and livestock activities, with food secure people being more inclined to resort to emergency coping when shocks prevail. This analysis also very much reveals the need for additional research on the same integrated and enhanced dataset.

Year published

2024

Authors

Marivoet, Wim; Hema, Aboubacar

Citation

Marivoet, Wim; and Hema, Aboubacar. 2024. How did households in Mali cope with covariate shocks between 2018 and 2023? Exploration of a unique dataset. Fragility, Conflict, and Migration Initiative Report. CGIAR.

Country/Region

Mali

Keywords

Western Africa; Households; Shock; Violence; Conflicts; Food Prices; Extreme Weather Events; Farming Systems; Livestock; Food Security

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fragility, Conflict, and Migration

Record type

Report

Report

How did households in Chad cope with covariate shocks between 2018 and 2023? Exploration of a unique dataset

2024Marivoet, Wim; Hema, Aboubacar
Details

How did households in Chad cope with covariate shocks between 2018 and 2023? Exploration of a unique dataset

The objective of this analysis is to gain more insight into the coping behavior of households in Chad when facing covariate shocks and stressors of different kinds. To achieve this, we rely on a unique dataset, which consists of eleven waves of cross-sectional household data combined with an extensive list of shock indicators compiled from external sources. Apart from a detailed profiling of both dimensions, this analysis relies on a data mining algorithm to uncover interesting associations between covariate shocks and coping strategies. Among the main findings of this study is the pronounced diversity in shock and coping profiles observed across time and place, which in turn complicates any straightforward identification of common and consistent patterns in household coping behavior. This said, political violence has increased until 2022 and then fell back; food prices hiked in 2022 and 2023; rainy seasons were underperforming in 2021 and 2023; extreme weather events reached a peak in 2022; while four departments in 2023 suffered from four distinct shock domains at the same time. While coping prevalence and coping intensity are roughly aligned over time, they are only weakly correlated in geographical terms in 2023. Further, the biggest change in people’s coping behavior involves keeping children from school when confronted with severe political violence coupled with severe climate change and light seasonal performance shocks – while many distinct combinations apply for different subpopulations. Finally, this analysis also very much reveals the need for additional research on the same integrated and enhanced dataset.

Year published

2024

Authors

Marivoet, Wim; Hema, Aboubacar

Citation

Marivoet, Wim; and Hema, Aboubacar. 2024.How did households in Chad cope with covariate shocks between 2018 and 2023? Exploration of a unique dataset. Fragility, Conflict, and Migration Initiative Report. CGIAR.

Country/Region

Chad

Keywords

Africa; Middle Africa; Shock; Households; Violence; Conflicts; Food Prices; Extreme Weather Events; Schools; Climate Change; Food Security

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fruit and Vegetables for Sustainable Healthy Diets

Record type

Report

Report

Myanmar Monthly Food Price Report – September 2024

2024Myanmar Agrifood Program for Strategy and Analysis
Details

Myanmar Monthly Food Price Report – September 2024

The rapidly evolving food security situation in Myanmar requires a high frequency, systematic and comprehensive approach to monitoring. The Myanmar monthly food price report synthesizes food price trends using three publicly available datasets, focusing on key agricultural crops and highlighting regional differences in rice prices. By analyzing these trends, the report aims to provide insights into the broader agricultural market and the factors driving food price fluctuations in Myanmar.

Year published

2024

Authors

Myanmar Agrifood Program for Strategy and Analysis

Citation

Myanmar Agrifood Program for Strategy and Analysis (MAPSA). 2024. Myanmar Monthly Food Price Report – September 2024. Monthly Food Price Report: September 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/158281

Country/Region

Myanmar

Keywords

Asia; South-eastern Asia; Food Security; Food Prices; Crops; Agricultural Marketing

Language

English

Access/Licence

Open AccessCC-BY-4.0

Record type

Report

Report

Integrated and enhanced datasets on food security and household coping strategies in the G5 Sahel Countries (2018-2023)

2024Marivoet, Wim; Hema, Aboubacar
Details

Integrated and enhanced datasets on food security and household coping strategies in the G5 Sahel Countries (2018-2023)

This report describes the methodology and output behind the integration and enhancement of nationally representative household surveys on food security and coping strategies implemented in the G5 Sahel countries between 2018 and 2023. Whereas the data integration process involves the harmonization of variables across multiple cross-sectional surveys, the enhancement procedure focuses on adding shock data on multiple dimensions of political violence, food price anomalies, and climate- and weather-related events. Despite shortcomings in data quality and exhaustivity, the resulting datasets represent a unique playground to study the interaction between shocks and stressors on the one hand and household coping strategies and their impact on food security on the other hand.

Year published

2024

Authors

Marivoet, Wim; Hema, Aboubacar

Citation

Marivoet, Wim; and Hema, Aboubacar. 2024. Integrated and enhanced datasets on food security and household coping strategies in the G5 Sahel Countries (2018-2023). Initiative on Fragility, Conflict, and Migration – Metadata report. Washington, DC: International Food Policy Research Institute.

Country/Region

Burkina Faso; Chad; Mali; Mauritania; Niger

Keywords

Africa; West and Central Africa; Sahel; Climate; Food Security; Households; Violence

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fragility, Conflict, and Migration

Record type

Report

Report

IFPRI Malawi Monthly Maize Market Report, September 2024

2024International Food Policy Research Institute
Details

IFPRI Malawi Monthly Maize Market Report, September 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K).

Year published

2024

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi Monthly Maize Market Report, September 2024. IFPRI Malawi monthly maize market report, September 2024. Washington, DC: International Food Policy Research Institute (IFPRI).

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

National Policies and Strategies

Record type

Report

Report

Does location matter? A spatial analysis of the factors influencing adoption of cereal-legume intercropping among smallholder farming households in Malawi

2024Chigwe, Tabitha C. Nindi
Details

Does location matter? A spatial analysis of the factors influencing adoption of cereal-legume intercropping among smallholder farming households in Malawi

This study examines the adoption of sustainable agricultural intensification practices— particularly cereal-legume intercropping—by smallholder farming households in Malawi. The focus of the study is on how spatial variation in key factors related to agricultural production and marketing influences farming households’ decision-making processes under risk. Separate analyses are done for six distinct agroecological zones in Malawi to evaluate how resource and market constraints affect farming households’ decisions to employ intercropping practices on their cropland and how the variations in these constraints have differing impacts on adoption of intercropping across different regions. This study provides valuable insights into the complexities of smallholder farming choices in diverse geographic contexts.

Year published

2024

Authors

Chigwe, Tabitha C. Nindi

Citation

Chigwe, Tabitha C. Nindi. 2024. Does location matter? A spatial analysis of the factors influencing adoption of cereal-legume intercropping among smallholder farming households in Malawi. Malawi SSP Report October 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Households; Intercropping; Smallholders; Spatial Analysis; Sustainable Agriculture

Language

English

Access/Licence

Open Access

Record type

Report

Report

Food security and nutrition in Bangladesh: Evidence-based strategies for advancement

2024Ahmed, Akhter; Bakhtiar, M. Mehrab; Mahzab, Moogdho M.
Details

Food security and nutrition in Bangladesh: Evidence-based strategies for advancement

The International Food Policy Research Institute (IFPRI) prepared this report to provide a comprehensive assessment of food security in Bangladesh, with a focus on the core dimensions of availability, access, and utilization. With support from Md. Al-Hasan, Sadat Anowar, Julie Ghostlaw, Mir Raihanul Islam, Razin Kabir, Md. Aminul Karim, Md. Aminul Islam Khandaker, Nabila Shaima, Raisa Shamma, and Sonjida Mesket Simi

Year published

2024

Authors

Ahmed, Akhter; Bakhtiar, M. Mehrab; Mahzab, Moogdho M.

Citation

Ahmed, Akhter U.; Bakhtiar, M. Mehrab; and Mahzab, Moogdho M. 2024. Food security and nutrition in Bangladesh: Evidence-based strategies for advancement. IFPRI Report October 2024. Washington, DC: International Food Policy Research Institute.

Country/Region

Bangladesh

Keywords

Asia; Southern Asia; Agriculture; Food Security; Nutrition; Gender Equality

Language

English

Access/Licence

Open Access

Project

Gender Equality

Record type

Report

Report

IFPRI Malawi monthly maize market report, August 2024

2024International Food Policy Research Institute; Banda, Chimwemwe
Details

IFPRI Malawi monthly maize market report, August 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K).

Year published

2024

Authors

International Food Policy Research Institute; Banda, Chimwemwe

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi monthly maize market report, August 2024. MaSSP Monthly Maize Market Report August 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/151996

Country/Region

Malawi

Keywords

Africa; Southern Africa; Sub-saharan Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Record type

Report

Report

Women’s Empowerment in Agricultural Governance (WEAGov) technical workshop: India pilot study

2024Ragasa, Catherine; Kyle, Jordan; Yasmin, Sabina; Pande, Harshita; Basu, Sampurna; Sharma, Aanshi
Details

Women’s Empowerment in Agricultural Governance (WEAGov) technical workshop: India pilot study

Gender Equality research initiative Gender Equality (HER+) is a One CGIAR Research Initiative seeking to address the following four dimensions of gender inequality in agrifood systems: o Women’s lack of agency or limited ability to define and act on goals, make decisions that matter to them, and participate in the economy and in public life; o Women’s lack of access to and control over resources; o Social norms that discriminate based on gender; and o Policies and governance that fail to include and benefit women. HER+ uses impactful gender research to address the four dimensions of gender inequality by applying gender-transformative approaches to address harmful norms. It does this by bundling innovations for women’s empowerment, leveraging social protection to increase women’s access to and control over resources, and promoting inclusive governance and policies for increased resilience. HER+ will generate learning and evidence on levers and entry points to disrupt the foundations of inequality in agrifood systems (AFS).

Year published

2024

Authors

Ragasa, Catherine; Kyle, Jordan; Yasmin, Sabina; Pande, Harshita; Basu, Sampurna; Sharma, Aanshi

Citation

Ragasa, Catherine; Kyle, Jordan; Yasmin, Sabina; Pande, Harshita; Basu, Sampurna; and Sharma, Aanshi. 2024. Women’s Empowerment in Agricultural Governance (WEAGov) technical workshop: India pilot study. Stakeholder Workshop Report July 2024. Montpellier, France: CGIAR System Organization. https://hdl.handle.net/10568/149238

Country/Region

India

Keywords

Asia; Southern Asia; Capacity Development; Gender Equality; Innovation; Women’s Empowerment; Social Protection

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Gender Equality

Record type

Report

Report

IFPRI Malawi monthly maize market report, June 2024

2024International Food Policy Research Institute; Banda, Chimwemwe
Details

IFPRI Malawi monthly maize market report, June 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi with the goal of providing clear and accurate information on the variation of maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, policy makers, and other agricultural stakeholders.

Year published

2024

Authors

International Food Policy Research Institute; Banda, Chimwemwe

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi monthly maize market report, June 2024. MaSSP Monthly Maize Market Report June 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/149195

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

National Policies and Strategies

Record type

Report

Report

Nature-Positive Solutions initiative baseline evaluation survey report: Vietnam

2024Boukaka, Sedi-Anne; Azzarri, Carlo; Davis, Kristin E.
Details

Nature-Positive Solutions initiative baseline evaluation survey report: Vietnam

The report’s main objective is to describe socio-economic conditions and agricultural systems in the survey areas. It provides a baseline assessment characterizing the main agricultural and socioeconomic challenges within the surveyed localities, and to inform the array of research interventions currently underway. Furthermore, the study will provide a baseline for estimating the impacts of NATURE+ (including waste management, water management, development or a resilient seed system, development of value chains for neglected and underutilized species, participatory varietal selection, encouragement of designs for increasing agrobiodiversity, etc.) on inclusion, poverty reduction, as well as on food security, livelihoods, and jobs. The report is structured as follows: Section 2 presents detailed information on the survey design, its coverage and implementation. Sections 3 and 4 discuss the main analytical results of the report, separately for the household and the workers survey, respectively. Finally, section 5 concludes.

Year published

2024

Authors

Boukaka, Sedi-Anne; Azzarri, Carlo; Davis, Kristin E.

Citation

Boukaka, Sedi-Anne; Azzarri, Carlo; and Davis, Kristin E. 2024. Nature-Positive Solutions initiative baseline evaluation survey report: Vietnam. CGIAR Initiative on Nature-Positive Solutions Survey Report July 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/149125

Country/Region

Vietnam

Keywords

Asia; South-eastern Asia; Agriculture; Agrobiodiversity; Land Degradation; Nutrition; Sustainability; Surveys

Language

English

Access/Licence

Open Access

Project

Nature-Positive Solutions

Record type

Report

Report

Nature-Positive Solutions initiative baseline evaluation survey report: Kenya

2024Boukaka, Sedi-Anne; Azzarri, Carlo; Davis, Kristin E.
Details

Nature-Positive Solutions initiative baseline evaluation survey report: Kenya

Conventional agriculture, while providing mass-scale production of cheap and plentiful food, has extracted a massive toll on both the environment and humans. On the one hand, industrial agriculture drives 80 percent of deforestation, threatens 86 percent of the 28,000 species currently at risk of extinction (through habitat conversion and pollution), is responsible for significant loss of crop and genetic diversity and up to 37 percent of global greenhouse gas emissions (GHGE), accelerates land degradation and land-use change, and uses 70 percent of global water resources withdrawn. On the other hand, it has reduced nutrition outcomes for families and farming incomes due to impoverished soil and water health, reduced crop resistance to pests and diseases, and poor waste management. This unsustainable food production toll is further exacerbated by misaligned public policies and economic incentives. There is an urgent need to shift to more resilient farming systems capable of supporting smallholder farmers and ensuring that agriculture is a net positive contributor to nature. In 2021 the United Nations Food Systems Summit formally recognized nature-positive production as one of five critical pathways to sustainable food systems (Von Braun et al. 2023).

Year published

2024

Authors

Boukaka, Sedi-Anne; Azzarri, Carlo; Davis, Kristin E.

Citation

Boukaka, Sedi-Anne; Azzarri, Carlo; and Davis, Kristin E. 2024. Nature-Positive Solutions initiative baseline evaluation survey report: Kenya. CGIAR Initiative on Nature-Positive Solutions Survey Report July 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/149119

Country/Region

Kenya

Keywords

Africa; Eastern Africa; Agriculture; Agrifood Systems; Resilience; Smallholders; Sustainability; Nutrition; Surveys; Labour

Language

English

Access/Licence

Open Access

Project

Nature-Positive Solutions

Record type

Report

Report

Innovation process tracing assessment: Methodological approach and guiding principles

2024Giordano, Nicola; Aston, Thomas; Wadeson, Alix Sara; Adamseged, Elias; Michalscheck, Mirja; Minh, Thai Thi
Details

Innovation process tracing assessment: Methodological approach and guiding principles

The “Rethinking Food Markets and Value Chains for Inclusion and Sustainability” Initiative aims to provide evidence on what types of bundled innovations, incentive structures, and policies are most effective for creating more equitable sharing of income and employment opportunities in growing food markets while reducing the food sector’s environmental footprint. The Initiative targets approximately 30,000 individuals across six geographical areas, focusing on four key innovation areas: vertical coordination models, product quality certification, digital logistics, and finance innovations, along with global knowledge assessment. The approach to evaluating the initiative’s impact is based on a combination of theory-based methodologies, explicitly focusing on Process Tracing (PT) for the impact evaluation phase. The evaluation is designed to reflect on the success and learnings of the initiative while strengthening CGIAR’s practice of theory-based methods such as PT and integrating innovative techniques like “causal hotspots” and Outcome Harvesting for more nuanced analysis. At its core, this evaluation prioritizes and focuses on detailed case studies of selected innovation bundles. This distinctive feature allows for an in-depth analysis of significant outcomes within the initiative. The selection process is guided by the “causal hotspot” strategy for Contribution Analysis (CA) combined with Outcome Harvesting (OH), which helps identify key areas of impact prior to the PT application. The PT methodology is then rigorously applied to examine the plausibility of each innovation’s contributions and the strength of supporting evidence. This provides valuable insights to scaling efforts and evidence-based decision-making.

Year published

2024

Authors

Giordano, Nicola; Aston, Thomas; Wadeson, Alix Sara; Adamseged, Elias; Michalscheck, Mirja; Minh, Thai Thi

Citation

Giordano, Nicola; Aston, Thomas; Wadeson, Alix Sara; Adamseged, Elias; Michalscheck, Mirja; and Minh, Thai Thi. 2024. Innovation process tracing assessment: Methodological approach and guiding principles. Rethinking Food Markets Technical Report July 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/149085

Keywords

Decision Making; Impact Assessment; Innovation; Methods

Language

English

Access/Licence

Open AccessCC-BY-NC-4.0

Project

Rethinking Food Markets

Record type

Report

Report

Uganda coffee agronomy training: Impact evaluation report

2024Hoffmann, Vivian; Murphy, Mike; Harigaya, Tomoko
Details

Uganda coffee agronomy training: Impact evaluation report

This report describes the methods and findings of a randomized controlled trial evaluating the impact of coffee agronomy training and phone-based advisory services on farmer practices and observed coffee yield. In-person training was provided in randomly selected villages over the course of two years by Hanns R. Neuman Stiftung (HRNS) and TechnoServe in two separate regions of Western Uganda encompassing six districts. Messages reinforcing this training were sent to a subset of farmers in villages where training was offered by Precision Development (PxD), and standalone messages were sent to a subset of farmers in villages where no training was offered. The program period spanned the onset of the COVID-19 pandemic and associated lockdowns, which significantly affected how training could be delivered and likely reduced its impact.

Year published

2024

Authors

Hoffmann, Vivian; Murphy, Mike; Harigaya, Tomoko

Citation

Hoffmann, Vivian; Murphy, Mike; and Harigaya, Tomoko. 2024. Uganda coffee agronomy training: Impact evaluation report. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/149080

Country/Region

Uganda

Keywords

Africa; Eastern Africa; Sub-saharan Africa; Agronomy; Coffee; Crop Yield; Impact Assessment; Costs

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Policies, Institutions, and Markets

Record type

Report

Report

The International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT): Model documentation for version 3.6

2024
Robinson, Sherman; Dunston, Shahnila; Mishra, Abhijeet; Sulser, Timothy B.; Mason-D’Croz, Daniel; Robertson, Richard D.; Cenacchi, Nicola; Thomas, Timothy S.; Zhu, Tingju; Gueneau, Arthur
…more Pitois, Gauthier; Wiebe, Keith D.; Rosegrant, Mark W.
Details

The International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT): Model documentation for version 3.6

The International Food Policy Research Institute’s IMPACT model is a robust tool for analyzing global and regional challenges in food, agriculture, and natural resources. Continuously updated and refined, IMPACT version 3.6 is the latest update to the model for continuously improving the treatment of complex issues, including climate change, food security, and economic development. IMPACT 3.6 multimarket model integrates climate, crop simulation, and water models into a comprehensive system, providing decision-makers with a flexible platform to assess the potential impacts of various scenarios on biophysical systems, socioeconomic trends, technologies, and policies.

Year published

2024

Authors

Robinson, Sherman; Dunston, Shahnila; Mishra, Abhijeet; Sulser, Timothy B.; Mason-D’Croz, Daniel; Robertson, Richard D.; Cenacchi, Nicola; Thomas, Timothy S.; Zhu, Tingju; Gueneau, Arthur; Pitois, Gauthier; Wiebe, Keith D.; Rosegrant, Mark W.

Citation

Robinson, Sherman; Dunston, Shahnila; Mishra, Abhijeet; Sulser, Timothy B.; Mason-D’Croz, Daniel; Robertson, Richard D.; Cenacchi, Nicola; et al. 2024. The International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT): Model documentation for version 3.6. Modeling Systems Technical Paper 1. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/148953

Keywords

Agriculture; Commodities; Policy Analysis; Policy Innovation; Models

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Foresight

Record type

Report

Report

Designing gender- and youth-responsive agronomic solutions: accelerating the use of digital tools for delivering agronomic advice through a public-private partnership extension model in Rwanda

2024Ma, Ning; Kihiu, E.; Lambrecht, Isabel B.; Cole, S.; Ragasa, Catherine; Malit, J.; Uzamushaka, S.; Mudereri, B.T.
Details

Designing gender- and youth-responsive agronomic solutions: accelerating the use of digital tools for delivering agronomic advice through a public-private partnership extension model in Rwanda

This report is part of a study series offering insights into the potential of Excellence in Agronomy (EiA) Use Cases to adjust the agronomic solutions offered through the Minimum Viable Products (MVP) to better reach, benefit, and empower women and youths, and to transform norms that cause gender and social inequalities. These efforts are guided appropriately by the Reach-Benefit-Empower-Transform framework that highlights the importance of not only reaching women and young people, but also making sure that they benefit from any interventions, that the interventions further help increase their empowerment, and lead to a transformation of any restrictive attitudes, norms, and power relations that are the root causes of gender and social inequalities.

Year published

2024

Authors

Ma, Ning; Kihiu, E.; Lambrecht, Isabel B.; Cole, S.; Ragasa, Catherine; Malit, J.; Uzamushaka, S.; Mudereri, B.T.

Citation

Ma, N., Kihiu, E., Lambrecht, I., Cole, S., Ragasa, C., Malit, J., … & Mudereri, B.T. (2024). Designing gender- and youth-responsive agronomic solutions: accelerating the use of digital tools for delivering agronomic advice through a public-private partnership extension model in Rwanda. Study Report for the Smart Nkunganire System – Rwanda Agriculture and Animal Resources Board Use Case. Nairobi, Kenya: IITA, (42 p.).

Country/Region

Rwanda

Keywords

Africa; West and Central Africa; Eastern Africa; Agronomy; Farming Systems; Food Security; Gender

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Excellence in Agronomy

Record type

Report

Report

The true costs of food in Kenya and Vietnam: A conceptual framework

2024Benfica, Rui
Details

The true costs of food in Kenya and Vietnam: A conceptual framework

Sustainable food systems provide enough quality, healthy, and affordable food to all without imposing a burden on planetary and social boundaries. By this standard, it is quite clear that food systems in many countries are not sustainable as they generate substantial environmental, social, and health costs while failing to provide affordable food to all (FAO et al., 2020). This implies the need to have a good understanding of the extent to which those externalities are present in country specific food systems. The key challenge is that such externalities are not reflected in market prices (Baker et al., 2020), being therefore hidden factors to drivers of choices by market players, as the link between market activity and those social and environmental harms is not directly visible or reflected in the incentives that drive economic systems (UNFSS, 2021). Internalizing the externalities of the food systems will require the full estimation of costs, including the measurement of externalities through “True Cost Accounting” (TCA) approaches. This document provides the analytical framework for the application of approaches in a research study to measure the true costs of food in Kenya and Vietnam. It focuses on: o Key research questions, their relevance, and policy implications o How the TCA analytical framework fits in The Economics of Ecosystems and Biodiversity (TEEB) framework o Country selection and geographic focus – national, sub-national o Data requirements for estimating the true costs, including household surveys, workers’ surveys, externally compiled Global Impact Database (GID), and monetization factors. o A step-by-step process for estimating the true costs in the study area and country level GID analysis.

Year published

2024

Authors

Benfica, Rui

Citation

Benfica, Rui. 2024. The true costs of food in Kenya and Vietnam: A conceptual framework. CGIAR Nature-Positive Solutions Technical Report. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/148762

Country/Region

Kenya; Vietnam

Keywords

Asia; Africa; Eastern Africa; South-eastern Asia; Food; Food Systems; Sustainability; Markets; Prices

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Nature-Positive Solutions

Record type

Report

Report

Impacts of Africa RISING in Tanzania

2024Haile, Beliyou; Azzarri, Carlo; Tzintzun, Ivan; Boukaka, Sedi-Anne; Vitellozzi, Sveva
Details

Impacts of Africa RISING in Tanzania

Sustainable intensification (SI) of the smallholder sector in Africa south of the Sahara is among the approaches pursued to build resilient food systems that can supply nutritionally adequate food in the face of rapid population growth and climatic changes. This study assesses the impact of an SI program in Tanzania implemented in the poorest and most food insecure areas of the country since 2012. The program first validated and then scaled up a wide range of SI interventions focused on improved agronomic management and crop cultivars; improved livestock feed, housing conditions, and species; crop-livestock integration; integrated natural resource management; vegetable production and nutritional education; and small-scale mechanization. Impact is estimated on several SI indicators and domains using two rounds of quasi-experimental panel data (conducted in 2014 and 2022), propensity score matching, and difference-in-differences techniques. The study design allows us to estimate the impact of Africa RISING by comparing outcomes among program beneficiaries with two different counterfactual groups—one located inside program villages (within-village comparison) and another in non-program (control) villages (out-of-village comparison)—on several indicators across five SI domains environment, productivity, economic, human, and social. We also conduct a placebo test comparing non-beneficiaries in the two counterfactual groups. Results from panel data analyses show improvements in several indicators in the environmental and productivity domains. We also find positive impact of participation in Africa RISING on several indicators under all the considered domains: beneficiaries were less likely to experience soil erosion, used more inputs (fertilizers, pesticides, and seeds) per hectare, obtained higher legume yields, were more likely to produce meat and dairy, reported higher net livestock income, and experienced fewer months of food insecurity. Estimates based on within-village, out-of-village, overall, and placebo comparisons suggest important insights about the challenges in assessing the impact of agricultural programs in general and, specifically, participatory multi-intervention programs in the presence of sample (self-)selection and spillovers. Our study highlights useful empirical lessons learned for informing future program design and impact assessments.

Year published

2024

Authors

Haile, Beliyou; Azzarri, Carlo; Tzintzun, Ivan; Boukaka, Sedi-Anne; Vitellozzi, Sveva

Citation

Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Tzintzun, Ivan; and Vitellozzi, Sveva. 2024. Impacts of Africa RISING in Tanzania. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/148751

Keywords

Tanzania; Africa; Sub-saharan Africa; Eastern Africa; Impact Assessment; Sustainable Intensification; Smallholders; Resilience; Food Systems; Climatic Change

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Policies, Institutions, and Markets

Record type

Report

Report

Impacts of Africa RISING in Ghana

2024Haile, Beliyou; Azzarri, Carlo; Castaing, Pauline; Kizito, Fred; Vitellozzi, Sveva; Boukaka, Sedi-Anne
Details

Impacts of Africa RISING in Ghana

Sustainable intensification (SI) of the smallholder sector in Africa south of the Sahara is among the approaches pursued to build resilient food systems that can supply nutritionally adequate food in the face of rapid population growth and climatic changes. This study assesses the impact of Africa RISING, an SI program in Ghana implemented in the poorest and most food insecure areas of the country since 2012. The program first validated and then scaled up a wide range of SI interventions focused on improved agronomic management and crop cultivars; improved livestock feed, housing conditions, and species; crop-livestock integration; integrated natural resource management; vegetable production and nutritional education; and small-scale mechanization. Impact is estimated using two rounds of quasi-experimental panel data (conducted in 2014 and 2020), propensity score matching, and difference-indifferences techniques. The study design allows us to estimate the impact of Africa RISING by comparing outcomes among program beneficiaries with those of two different control groups—one residing in program villages (within village comparison) and another in non-program (control) villages (out-of-village comparison) on several indicators across five SI domains—environment, productivity, economic, human, and social. We also conduct a placebo test comparing non-beneficiaries in the two control groups. Results from panel data analyses show improvements in several indicators in the environmental and productivity domains. We also find a positive impact on use of conservation practices (fallowing, disc/moldboard ploughing, manure), groundnut yield, livestock, net crop income, and women’s likelihood of becoming members of farmers groups relative to non-beneficiaries. We do not find a statistically significant effect on consumption- and asset-based poverty rates, household dietary diversity, and several indicators of maternal and child nutrition. For both beneficiaries and non-beneficiaries, the share of monetary-based non-poor, dietary diversity, and food security have declined between baseline (2014) and follow-up (2020) likely due COVID-19. Our study highlights useful empirical lessons learned for informing future program design and impact assessments.

Year published

2024

Authors

Haile, Beliyou; Azzarri, Carlo; Castaing, Pauline; Kizito, Fred; Vitellozzi, Sveva; Boukaka, Sedi-Anne

Citation

Haile, Beliyou; Azzarri, Carlo; Castaing, Pauline; Kizito, Fred; Vitellozzi, Sveva; and Boukaka, Sedi-Anne. 2024. Impacts of Africa RISING in Ghana. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/148741

Country/Region

Ghana

Keywords

Africa; Sub-saharan Africa; Western Africa; Impact Assessment; Sustainable Intensification; Smallholders; Resilience; Food Systems; Climate Change

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Policies, Institutions, and Markets

Record type

Report

Report

Modelling the impacts of policy interventions for agrifood systems transformation in Indonesia

2024
Woolfrey, Sean; Bizikova, Livia; Henning, Christian; Boere, Esther; Kozicka, Marta; Laborde, David; Piñeiro, Valeria; Augustynczik, Andrey; Grunenberg, Michael; Havlik, Petr
…more Illescas, Nelson; Khalifa, Sherin; McConnell, Claire; Olivetti, Elsa; Ziesmer, Johannes
Details

Modelling the impacts of policy interventions for agrifood systems transformation in Indonesia

The Government of Indonesia and FAO have recognized the need for thorough analysis and modelling of Indonesia’s agrifood systems to support agrifood systems transformation efforts in the country. This is needed to provide a better understanding of the governance context in agrifood systems, including the political economy dynamics influencing performance, as well as to identify synergies and trade-offs across different policy goals and optimal policy mixes for achieving multiple policy objectives. In this regard, FAO facilitated a project to pilot an innovative approach to modelling for food systems transformation. This modelling approach was developed and implemented by a team of researchers from IFPRI, IIASA, IISD and Christian-Albrechts- University of Kiel. It uses three different economic models to generate insights that can assist Indonesian policymakers in developing technically sound and politically feasible policy interventions for agrifood systems transformation. This report provides context for agrifood systems transformation in Indonesia and describes the overall modelling approach before synthesizing the results of the individual modelling activities and distilling these into the overall findings of the modelling. It concludes with implications from these findings for policymaking for agrifood systems transformation in Indonesia and suggestions for the next steps. The results of this modelling and the insights drawn from these results are expected to support efforts to translate Indonesia’s commitments on agrifood systems transformation into concrete policy interventions and to inform medium- and long-term development planning by the Indonesian Government.

Year published

2024

Authors

Woolfrey, Sean; Bizikova, Livia; Henning, Christian; Boere, Esther; Kozicka, Marta; Laborde, David; Piñeiro, Valeria; Augustynczik, Andrey; Grunenberg, Michael; Havlik, Petr; Illescas, Nelson; Khalifa, Sherin; McConnell, Claire; Olivetti, Elsa; Ziesmer, Johannes

Citation

Woolfrey, Sean; Bizikova, Livia; Henning, Christian; Boere, Esther; Kozicka, Marta; Laborde, David; Piñeiro, Valeria; et al. 2024. Modelling the impacts of policy interventions for agrifood systems transformation in Indonesia Report. Second edition. Rome, FAO. https://doi.org/10.4060/cd1119en

Country/Region

Indonesia

Keywords

Asia; South-eastern Asia; Agrifood Systems; Governance; Policies; Modelling; Economic Analysis

Language

English

Access/Licence

Open AccessCC-BY-NC-SA-4.0

Record type

Report

Report

Impacts of Africa RISING in Malawi

2024Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Chikowo, Regis; Vitellozzi, Sveva
Details

Impacts of Africa RISING in Malawi

This study evaluates the impact of Africa RISING, a large-scale sustainable intensification (SI) program that has been implemented in Central Malawi’s Dedza and Ntcheu districts beginning in 2012. Using a participatory action research framework, the program validated and promoted alternative SI options including fertilized maize, maize-legume intercropping, intercropping of two compatible legumes, cereal-legume rotation, and double-row planting of legumes. Impact is estimated on several SI indicators and domains using two rounds of panel data and difference-in-differences techniques. The unique study design allowed us to estimate impact by comparing outcomes among program beneficiaries with two different counterfactual groups—one located inside program villages (within village comparison) and another in non-program (control) villages (out-of-village comparison). We also conduct a placebo test comparing non-beneficiaries in the two counterfactual groups. The within-village comparison shows positive impact on several agricultural and economic indicators including access to agricultural information, value of harvest, on-farm diversity, labor profitability, annual net household income, per capita household consumption expenditure, household wealth, and household dietary diversity score. We do not find a statistically significant impact on human indicators such as child and maternal nutrition. Estimates based on within-village, out-of-village, and placebo comparisons suggest important insights about the challenges in assessing the impact of agricultural programs in general and, specifically, participatory multi-intervention programs in the presence of sample (self-)selection and spillovers. Our study highlights important lessons learned to inform future program design and impact assessments.

Year published

2024

Authors

Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Chikowo, Regis; Vitellozzi, Sveva

Citation

Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Chikowo, Regis; and Vitellozzi, Sveva. 2024. Impacts of Africa RISING in Malawi. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/148699

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Sustainability; Intensification; Agriculture; Maize; Legumes; Indicators; Income; Nutrition

Language

English

Access/Licence

Open AccessCC-BY-4.0

Record type

Report

Report

Impacts of Africa RISING in Mali

2024Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Tzintzun, Ivan; Vitellozzi, Sveva
Details

Impacts of Africa RISING in Mali

This study evaluates the impact of Africa RISING, a sustainable intensification (SI) program, implemented in Bougouni, Yanfolila, and Koutiala cercles in southern Mali beginning in 2012. Using a participatory action research framework, the program validated and promoted alternative SI options including fertilized groundnut and sorghum, crop-legume intercropping, intercropping of two compatible legumes, access to extension services, and fertilizer microdosing, while preserving ecosystem services in the face of projected population growth and climatic changes. Impact is estimated on several SI indicators and domains using two rounds of quasi-experimental panel data (surveys conducted in 2014 and 2022) and difference-in-differences techniques. The unique study design allows us to estimate the impact of Africa RISING by comparing outcomes among program beneficiaries with two different counterfactual groups—one located inside program villages (within-village comparison) and another in non-program (control) villages (out-of-village comparison) on several indicators across five SI domains—environment, productivity, economic, human, and social. We also conduct a placebo test comparing non-beneficiaries in the two counterfactual groups. We find few statistically significant differences in the averages of the characteristics in the environmental and productivity domain among households in the within-village and out-of-village comparisons, most likely because of misreporting of program participation. Overall comparisons between households in target and non-target villages show a positive impact of AR on environmental variables such as access to extension services, and adoption of improved crops; on productivity variables such as green bean, cotton and okra yield; and on economic variables such as an increase in the non-agricultural wealth index; but no statistically significant effect on human and social indicators, namely household dietary diversity, food consumption scores, and nutritional indicators for children 0–59 months old and women 15–49 years old. Estimates based on within-village, out-of-village, and placebo comparisons suggest important insights about the challenges in assessing the impact of agricultural programs in general and, specifically, participatory multi-intervention programs in the presence of sample (self-)selection and spillovers. Our study highlights useful empirical lessons learned to inform future program design and impact assessments.

Year published

2024

Authors

Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Tzintzun, Ivan; Vitellozzi, Sveva

Citation

Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Tzintzun, Ivan; and Vitellozzi, Sveva. Impacts of Africa RISING in Mali. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/148698

Country/Region

Mali

Keywords

Africa; Western Africa; Sustainability; Groundnuts; Sorghum; Legumes; Agricultural Extension; Fertilizers; Ecosystem Services; Agriculture; Agricultural Productivity; Income

Language

English

Access/Licence

Open AccessCC-BY-4.0

Record type

Report

Report

Africa RISING impact assessment report

2024Haile, Beliyou; Boukaka, Sedi-Anne; Azzarri, Carlo
Details

Africa RISING impact assessment report

This report summarizes lessons from cross-country analyses of the impact of the Africa RISING (AR) program. Implemented in six countries—Ethiopia, Malawi, Tanzania, Zambia, Mali, and Ghana—AR aimed to provide pathways out of hunger and poverty for smallholders by sustainably intensifying their farming systems in order to enhance income and food security, particularly for women and children, while conserving or enhancing the natural resource base. Phase I (2012–2016) focused on the validation of demand-driven sustainable intensification (SI) innovations, while Phase II (2016–2022) focused on the scaling of a subset of validated SI innovations in partnership with development partners. Our impact assessment studies covered all program countries, except Zambia, and are based on two rounds of household panel survey data, excluding Ethiopia for which program effect is estimated using one round of survey data. Impact is estimated using the difference-in-differences method for countries with panel data or, for Ethiopia, based on simple comparison of outcomes between program beneficiaries and non-beneficiaries. The choice of impact indicators is guided by the Sustainable Intensification Assessment Framework (SIAF) framework and survey data availability. Impact indicators encompass the five sustainable intensification (SI) domains discussed in the SIAF: environment, productivity, economic, human, and social.

Year published

2024

Authors

Haile, Beliyou; Boukaka, Sedi-Anne; Azzarri, Carlo

Citation

Haile, Beliyou; Boukaka, Sedi Anne; and Azzarri, Carlo. 2024. Africa RISING impact assessment report. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/148737

Country/Region

Ethiopia; Malawi; Zambia; Mali; Ghana

Keywords

Tanzania; Africa; Eastern Africa; Sub-saharan Africa; Southern Africa; Western Africa; Hunger; Poverty; Smallholders; Nutrition; Women; Gender

Language

English

Access/Licence

Open Access

Project

Policies, Institutions, and Markets

Record type

Report

Report

Food security and social assistance in Sudan during armed conflict: Evidence from the first round of the Sudan Rural Household Survey (November 2023–January 2024)

2024
Kirui, Oliver K.; Ahmed, Mosab; Siddig, Khalid; Taffesse, Alemayehu Seyoum; Abushama, Hala; Dorosh, Paul A.; Krishnaswamy, Siddharth; Monetta, Cinzia; Clough, Alice; Gualtieri, Alberto
…more Leaduma, Amos
Details

Food security and social assistance in Sudan during armed conflict: Evidence from the first round of the Sudan Rural Household Survey (November 2023–January 2024)

The conflict in Sudan has severely impacted the food security landscape in rural areas, with profound implications for household diets, coping strategies, and overall food insecurity levels. Data from a national rural household phone survey conducted between October 2023 and January 2024 highlights the dire food consumption patterns, the prevalence of food insecurity, and the reliance on reduced coping strategies among the rural population of Sudan. As of the end of 2023, nearly 40 percent of rural households were consuming inadequate diets, with West Kordofan, South Kordofan, North Darfur, East Darfur, and Sennar states experiencing the highest prevalence of poor food consumption (34, 33, 29 and 24 percent, respectively). The primary components of diets were cereals and oils, with nutrient-rich foods, such as meats and fruits, consumed less frequently, highlighting a critical gap in nutritional adequacy. The situation has resulted in households across Sudan resorting to a range of coping strategies to try to meet their food needs, such as buying less preferred or less expensive food (on average 4 days out of 7), limiting portion sizes, or reducing the number of daily meals. The five coping mechanisms that were examined in the analysis were found to be implemented with approximately similar frequencies across rural Sudan. However, the situation was particularly dire in West Darfur, South Kordofan, and Khartoum, the states recording the highest prevalence of consumption of inadequate diets and the highest reduced Coping Strategy Index (rCSI) scores.

Year published

2024

Authors

Kirui, Oliver K.; Ahmed, Mosab; Siddig, Khalid; Taffesse, Alemayehu Seyoum; Abushama, Hala; Dorosh, Paul A.; Krishnaswamy, Siddharth; Monetta, Cinzia; Clough, Alice; Gualtieri, Alberto; Leaduma, Amos

Citation

Kirui, Oliver K.; Ahmed, Mosab; Siddig, Khalid; Taffesse, Alemayehu Seyoum; Abushama, Hala; Dorosh, Paul A.; et al. 2024. Food security and social assistance in Sudan during armed conflict: Evidence from the first round of the Sudan Rural Household Survey (November 2023–January 2024). A joint report by the International Food Policy Research Institute (IFPRI) and the World Food Programme (WFP). June 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/145388

Country/Region

Sudan

Keywords

Africa; Northern Africa; Capacity Development; Food Security; Rural Areas; Households; Diet

Language

English

Access/Licence

Open AccessCC-BY-4.0

Record type

Report

Report

IFPRI Malawi maize market report, May 2024

2024International Food Policy Research Institute
Details

IFPRI Malawi maize market report, May 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K).

Year published

2024

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi monthly maize market report, May 2024. MaSSP Monthly Maize Market Report May 2024. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/145253

Country/Region

Malawi

Keywords

Africa; Southern Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

National Policies and Strategies

Record type

Report

Report

Retrospective evaluation of scaling associated with the IITA Cassava Weed Management Project (CWMP): Final project

2024Andam, Kwaw S.; Agbara, Chinedu; Nwagboso, Chibuzo; Spielman, David J.; Olanrewaju, Opeyemi; Amailo, James; Takeshima, Hiroyuki; de Brauw, Alan
Details

Retrospective evaluation of scaling associated with the IITA Cassava Weed Management Project (CWMP): Final project

The Cassava Weed Management Project (CWMP), funded by the Bill and Melinda Gates Foundation (BMGF) from 2013-2018, aimed to promote the use of safe and environmentally friendly herbicides for effective weed control in cassava production in Nigeria. This retrospective evaluation, conducted by a consortium of experts from the International Food Policy Research Institute (IFPRI) and Sahel Consulting Agriculture and Nutrition Limited, examined the extent to which the private sector has scaled up the herbicides tested and recommended by the CWMP, as well as the factors influencing companies’ decisions to register and deploy these products. The evaluation, conducted in 2023-2024, employed a mixed-methods approach that relied heavily on the qualitative approaches to uncover underlying factors affecting scaling and adoption. The methods included document reviews, key informant interviews (KII), focus group discussions (FGD) with cassava farmers, mystery shopper surveys of agro-dealer shops, and quantitative analysis of secondary data from sources like official company data and the Living Standard Measurement Study – Integrated Survey on Agriculture (LSMS-ISA). The evaluation findings indicate that the private sector has made notable efforts in scaling up some of the recommended herbicides, but the extent of scaling varies across different products. Relying on sales data from herbicide companies to estimate the number of cassava farmers who have adopted various herbicide products over the last five years, the evaluators found that Glyphosates stand out in terms of number of cassava farmers who have adopted these herbicides over this period. Owing to missing sales data from the herbicide companies, our reported estimates focus only on the number of farmers that purchased the herbicides in the most recent year of sale. We estimate that more than 200,000 cassava farmers used the herbicides Touchdown and Force-Up in 2023, and more than 120,000 cassava farmers used Sarosate in 2023. We found that only about 2,800 farmers used Primextra Gold in 2021. Gallant Super was also estimated to have been adopted by over 23,000 in 2023, Vigor adopted by over 5,000 farmers in 2023, and SlashaGold by about 4,500 cassava farmers. While these estimates are based on the best available data from the companies, it is important to exercise caution in citing these figures due to the lack of precise records of sales of specific herbicides to cassava farmers.

Year published

2024

Authors

Andam, Kwaw S.; Agbara, Chinedu; Nwagboso, Chibuzo; Spielman, David J.; Olanrewaju, Opeyemi; Amailo, James; Takeshima, Hiroyuki; de Brauw, Alan

Citation

Andam, Kwaw S.; Agbara, Chinedu; Nwagboso, Chibuzo; Spielman, David J.; Olanrewaju, Opeyemi; Amailo, James; Takeshima, Hiro; and de Brauw, Alan. 2024. Retrospective evaluation of scaling associated with the IITA Cassava Weed Management Project (CWMP): Final project. IFPRI Project Report. Washington, DC; and Abuja, Nigeria: International Food Policy Research Institute; and Sahel Consulting Agriculture and Nutrition Limited. https://hdl.handle.net/10568/145071

Country/Region

Nigeria

Keywords

Africa; Western Africa; Cassava; Weeds; Data; Herbicides

Language

English

Access/Licence

Open AccessCC-BY-4.0

Record type

Report

Report

Impact evaluation of the use of PBR cowpea in Nigeria: Baseline process evaluation report

2024Mockshell, Jonathan; Asante-Addo, Collins; Nwagboso, Chibuzo; Ritter, Thea; Amare, Mulubrhan; Andam, Kwaw S.
Details

Impact evaluation of the use of PBR cowpea in Nigeria: Baseline process evaluation report

This process evaluation (PE) is part of a five-year (2021–2026) impact evaluation (IE) of the use of a new pod-borer-resistant (PBR) cowpea variety in Nigeria, a project led by the International Food Policy Research Institute (IFPRI) and funded by the United States Agency for International Development (USAID). While the IE draws from a representative sample of 1,399 farmers to determine the causal impacts of the use of PBR cowpea, the PE complements the IE by exploring in detail the potential adoption of the PBR cowpea variety and the reasons for adoption or non adoption, including its potential impacts on actors throughout the value chain. A program impact pathway (PIP) is the basis of this PE. The PIP identifies how impacts emerge from program inputs, processes, outputs, and outcomes to highlight barriers and facilitators of adoption. Given that this PE was conducted before the rollout of PBR cowpea in the IE, the analysis focuses on the potential of this innovative seed to achieve positive outputs and outcomes based on the PIP. Qualitative data were gathered from eight focus group discussions with farmers and 180 semi-structured interviews conducted with farmers, extension agents, seed dealers, and cowpea traders from eight local government areas (LGAs) in the states of Adamawa and Kwara. Given that the data are qualitative, the data are not representative. However, important insights were found that can help guide the IE.

Year published

2024

Authors

Mockshell, Jonathan; Asante-Addo, Collins; Nwagboso, Chibuzo; Ritter, Thea; Amare, Mulubrhan; Andam, Kwaw S.

Citation

Mockshell, Jonathan; Asante-Addo, Collins; Nwagboso, Chibuzo; Ritter, Thea; Amare, Mulubrhan; and Andam, Kwaw. 2024. Impact evaluation of the use of PBR cowpea in Nigeria: Baseline process evaluation report. NSSP Project Report: June 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/145073

Country/Region

Nigeria

Keywords

Western Africa; Africa; Impact Assessment; Cowpeas; Farmers; Agriculture; Value Chains; Stakeholders

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

National Policies and Strategies

Record type

Report

Report

Impact evaluation of the use of PBR cowpea in Nigeria: Baseline report

2024Andam, Kwaw S.; Amare, Mulubrhan; Zambrano, Patricia; Bamiwuye, Temilolu; Nwagboso, Chibuzo; Fasoranti, Adetunji; Edeh, Hyacinth; Chambers, Judith
Details

Impact evaluation of the use of PBR cowpea in Nigeria: Baseline report

Nigeria is the largest consumer and producer of cowpea in Africa. Produced predominantly by smallholder farmers, cowpea is relied on by millions of Nigerians and is one of their main sources of affordable protein. Despite cowpea’s economic relevance (Nwagboso et al. 2024; Phillip et al. 2019), cowpea yields in Nigeria have barely grown over the last 20 years. One of the main abiotic constraints of the crop is the pod-borer insect (Maruca vitrata), which can cause damages of up to 80 percent. Given that conventional breeding has not been successful in addressing this constraint, local and international efforts over the last decades focused on developing a pod-borer-resistant (PBR) cowpea. The culmination of these efforts in Nigeria was the commercial release of the PBR cowpea variety SAMPEA-20T in late 2019. This is a significant milestone, as it was the first transgenic food crop to be approved for cultivation in Nigeria. In its programming under the “Feed the Future Innovative Maize and Cowpea Technologies to Increase Food and Nutrition Security in Africa” activity, implemented by the African Agricultural Technology Foundation (AATF), the United States Agency for International Development (USAID) aims for an adoption rate of PBR cowpea in Nigeria of 25 percent by 2025, with yield gains of 20 percent and accompanying reductions in pesticide applications. The International Food Policy Research Institute’s (IFPRI) Program for Biosafety Systems (PBS) is leading a five-year (2021–2026) impact evaluation (IE) project, funded by USAID. The study goal is to generate causal evidence of the use of the PBR cowpea variety and its consequential household and farm impacts and associated value chain effects. In a collaboration with IFPRI’s Nigeria Country Office, PBS is leading and coordinating the overall study while the IFPRI-Nigeria Country Office designs and implements the quantitative and qualitative approaches to the evaluation. IFPRI has worked with technology developers, the AATF and its partners (including private local seed companies), to ensure access to necessary data and cooperation by the evaluation team, while maintaining the team’s independence. To ensure such required independence, the evaluation team has separated the cooperation in implementing the evaluation (including distributing inputs) from the data analysis. The evaluation team will continue to maintain its independence in the methodological approach and the analysis of the results from the implemented randomized controlled trial (RCT), adhering to international standards.

Year published

2024

Authors

Andam, Kwaw S.; Amare, Mulubrhan; Zambrano, Patricia; Bamiwuye, Temilolu; Nwagboso, Chibuzo; Fasoranti, Adetunji; Edeh, Hyacinth; Chambers, Judith

Citation

Andam, Kwaw S.; Amare, Mulubrhan; Zambrano, Patrica; Bamiwuye, Temilolu; Nwagboso, Chibuzo; Fasoranti, Adetunji; Edeh, Hyacinth; and Chambers, Judith. 2024. Impact evaluation of the use of PBR cowpea in Nigeria: Baseline report. NSSP Project Report: June 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/145074

Country/Region

Nigeria

Keywords

Western Africa; Africa; Cowpeas; Smallholders; Nutrition; Yields; Pests; Transgenic Plants; Value Chains; Impact Assessment

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

National Policies and Strategies

Record type

Report

Report

FarmUSE: Assessment of antimicrobial use in poultry farms

2024Muloi, Dishon M.; Ibayi, Eugine L.; Murphy, Mike; Njaramba, Jane; Nielsen, S.S.; Hoffmann, Vivian; Moodley, Arshnee
Details

FarmUSE: Assessment of antimicrobial use in poultry farms

Antimicrobial use in livestock systems is thought to be a key driver for the development of antimicrobial resistance (AMR). Therefore, efforts to reduce antimicrobial use are seen as a key intervention to controlling AMR. Understanding the patterns of antimicrobial use in different production systems is essential. Antimicrobials are commonly used in poultry production for disease treatment, prevention and, to an extent, growth promotion. In low- and middle-income countries, surveillance of antimicrobial use in animals is hampered by the lack of standardised data collection tools and reporting systems across different countries and regions. To address this gap, these tools were developed and adapted to poultry broiler production systems to support the collection of comprehensive data related to demographics, production and antibiotic usage data. The tools are designed for both retrospective and prospective data gathering.

Year published

2024

Authors

Muloi, Dishon M.; Ibayi, Eugine L.; Murphy, Mike; Njaramba, Jane; Nielsen, S.S.; Hoffmann, Vivian; Moodley, Arshnee

Citation

Muloi, D.M., Ibayi, E.L., Murphy, M., Njaramba, J., Nielsen, S.S., Hoffmann, V. and Moodley, A. 2024. FarmUSE: Assessment of antimicrobial use in poultry farms. Nairobi, Kenya: ILRI.

Country/Region

Kenya

Keywords

Africa; Eastern Africa; Antimicrobial Resistance; Data; Poultry

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

One Health

Record type

Report

Report

Implementer-Led Evaluation and Learning (IMPEL) evaluation of SPIR II RFSA – Midline survey report

2024Gilligan, Daniel O.; Hirvonen, Kalle; Leight, Jessica; Tesfaye, Haleluya
Details

Implementer-Led Evaluation and Learning (IMPEL) evaluation of SPIR II RFSA – Midline survey report

The objective of this report is to present results from the midline survey conducted as part of the IMPEL evaluation of SPIR-II, a randomized controlled trial launched in 2022. The second phase of the Strengthen PSNP Institutions and Resilience (SPIR-II) project aims to enhance livelihoods, increase resilience to shocks, and improve food security and nutrition for rural households vulnerable to food insecurity in Ethiopia. The project is situated within Ethiopia’s Productive Safety Net Program (PSNP), one of the largest safety net programs in Africa. Funded by USAID’s Bureau for Humanitarian Assistance (BHA), SPIR-II is implemented by World Vision International (lead), CARE, and ORDA in the Amhara and Oromia regions of Ethiopia. The IMPEL SPIR-II impact evaluation employs an experimental design with three arms comparing two treatment combinations of livelihood and nutrition graduation model programming provided to PSNP beneficiaries relative to a control group receiving only PSNP transfers. The treatment assignment is randomized at the kebele level in 234 kebeles. In the first arm (T1; the control group), PSNP is implemented by the government with SPIR II support for the provision of cash and food transfers only (no supplemental programming). In the second arm (T2), SPIR-II programming is rolled out to PSNP beneficiary households in conjunction with nurturing care groups targeting enhanced infant and young child nutritional practices. In the third arm (T3), PSNP beneficiary households receive SPIR-II programming and nurturing care groups (NCGs), supplemented with additional targeted cash transfers to pregnant and lactating women.

Year published

2024

Authors

Gilligan, Daniel O.; Hirvonen, Kalle; Leight, Jessica; Tesfaye, Haleluya

Citation

Gilligan, Daniel O.; Hirvonen, Kalle; Leight, Jessica; and Tesfaye, Haleluya. 2024. Implementer-Led Evaluation and Learning (IMPEL) evaluation of SPIR II RFSA – Midline survey report. Washington, DC: The Implementer-Led Evaluation & Learning Associate Award; International Food Policy Research Institute.

Country/Region

Ethiopia

Keywords

Eastern Africa; Cash Transfers; Children; Food Security; Households; Nutrition; Poverty; Women

Language

English

Access/Licence

Open Access

Record type

Report

Report

2023 IFPRI annual report

2024International Food Policy Research Institute
Details

2023 IFPRI annual report

IFPRI’s 2023 Annual Report offers highlights from our research around the world and of our analysis and communications on addressing global challenges that contribute to hunger and malnutrition. In 2023, IFPRI continued the critical work on crisis and resilience-building that began with the COVID-19 pandemic, the Russia-Ukraine war, and rising food prices. Our research also continued to inform policymakers and stakeholders on climate resilience and sustainability, healthy diets and nutrition, inclusive and efficient food systems, institutions and governance, and rural transformation, all with attention to gender and the world’s most vulnerable people, with the goals of reducing poverty and ending hunger and malnutrition.

Year published

2024

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2024. 2023 annual report. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/141827

Keywords

Resilience; Nutrition; Food Systems; Climate Change

Language

English

Access/Licence

Open Access

Record type

Report

Report

Flagship report on policy coherence of food, land and water systems in Nigeria

2024Osei-Amponsah, Charity; Appiah, Sarah; Balana, Bedru; Sanchez Ramirez, Juan Carlos; Nicol, Alan
Details

Flagship report on policy coherence of food, land and water systems in Nigeria

The Sustainable Development Goals are interconnected and cut across Food, Land and Water (FLW) systems. But the formulation and implementation of national policy objectives to attain the SDGs may be fragmented and uncoordinated. The CGIAR Initiative on National Policies and Strategies (NPS), aims to contribute to agri-foods system transformation, by identifying ways of building stronger FLW policies with greater coherence and investment capacity, to support Nigeria in addressing current crises and future development needs. This flagship report focuses on (in)coherence in policies related to FLW systems in Nigeria, through the lens of Policies and Institutions Landscape Analysis Framework. To achieve policy coherence for sustainable development, the report highlights the need for: 1. strengthening staff and institutional capacities for FLW contextual and policy analysis to effectively identify, anticipate and respond to crisis. 2. developing systemic polycentric decision-making and governance, involving multi-stakeholders at the Federal, State and Local levels. 3. providing sustainable funding for the effective implementation of policy objectives, projects and programmes in the relevant FLW-related sectors 4. maintaining continuity of the implementation of ongoing transformative FLW policy objectives and programmes when an incumbent government comes into power. 5. promoting evidence-based (real time and high-quality data) policy formulation, monitoring, evaluation, and learning.

Year published

2024

Authors

Osei-Amponsah, Charity; Appiah, Sarah; Balana, Bedru; Sanchez Ramirez, Juan Carlos; Nicol, Alan

Citation

Osei-Amponsah, Charity; Appiah, Sarah; Balana, B.; Sanchez Ramirez, Juan Carlos; Nicol, Alan. 2024. Flagship report on policy coherence of food, land and water systems in Nigeria. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Initiative on National Policies and Strategies. 45p.

Country/Region

Nigeria

Keywords

Western Africa; Agrifood Systems; Land Resources; Water Resources; Policy Coherence; Nexus Approaches; Sustainable Development Goals; Goal 1 No Poverty; Goal 2 Zero Hunger; Goal 5 Gender Equality; Goal 6 Clean Water and Sanitation; Goal 13 Climate Action; Goal 14 Life Below Water; Goal 15 Life on Land; Stakeholders; Investment; Institutions; Strategies

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

National Policies and Strategies

Record type

Report

Report

A landscape analysis of youth engagement in agripreneurship in Malawi

2024Kabuli, A.; Enokenwa Baa, Ojongetakah; Davis, Kristin E.
Details

A landscape analysis of youth engagement in agripreneurship in Malawi

This report aims to explore the multidimensional challenges and opportunities for youth in agripreneurship in Malawi for a better understanding of interventions for youth in agribusiness. It examines the enabling and disenabling environment for young agripreneurs and how best to engage youth within the agribusiness sector. The report draws on in-depth interviews, workshops, and secondary literature to highlight key issues and strategies to engage youth agripreneurs in Malawi. It also offers recommendations for actors, practitioners, and policymakers to enhance transformative interventions for youth participation in agribusiness. Suggested measures include improving access to input, market, and equipment, setting up quota systems targeting youth agripreneurs, and better coordinating youth programs between ministries and the private sectors. The report also emphasized that these strategies are not just to achieve youth inclusion in agribusiness but also for the sustainability of youth programs which contribute to building resilient societies.

Year published

2024

Authors

Kabuli, A.; Enokenwa Baa, Ojongetakah; Davis, Kristin E.

Citation

Kabuli, A.; Enokenwa Baa, Ojongetakah; Davis, K. 2024. A landscape analysis of youth engagement in agripreneurship in Malawi. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Initiative on Diversification in East and Southern Africa. 26p.

Country/Region

Malawi

Keywords

Eastern Africa; Youth; Participation; Agriculture; Entrepreneurship; Agribusiness; Sustainability; Finance; Loans; Market Access; Intervention; Strategies; Policies; Agricultural Value Chains; Land Access; Private Sector; Non-governmental Organizations

Language

English

Access/Licence

Open AccessCC-BY-NC-ND-4.0

Project

Diversification in East and Southern Africa

Record type

Report

Report

2024 Global report on food crises: Joint analysis for better decisions

2024Food Security Information Network; Minot, Nicholas; Rice, Brendan; Vos, Rob
Details

2024 Global report on food crises: Joint analysis for better decisions

The Global Report on Food Crises (GRFC) 2024 confirms the enormity of the challenge of achieving the goal of ending hunger by 2030. In 2023, nearly 282 million people or 21.5 percent of the analysed population in 59 countries/territories faced high levels of acute food insecurity requiring urgent food and livelihood assistance. This additional 24 million people since 2022 is explained by expanded analysis coverage as well as deteriorating acute food insecurity in some countries outweighing improvements in others. Palestine (Gaza Strip) and the Sudan were the most devastatingly deteriorating food crises. The number of people experiencing catastrophic levels of acute food insecurity rose to over 0.7 million – almost double the number of 2022 – with nearly 0.6 million of them in the Gaza Strip. Published by the Food Security Information Network (FSIN) in support of the Global Network against Food Crises (GNAFC), the GRFC 2024 is the reference document for global, regional and country-level acute food insecurity in 2023. The report is the result of a collaborative effort among 16 partners to achieve a consensus-based assessment of acute food insecurity and malnutrition in countries with food crises and aims to inform humanitarian and development action.

Year published

2024

Authors

Food Security Information Network; Minot, Nicholas; Rice, Brendan; Vos, Rob

Citation

FSIN and Global Network Against Food Crises. 2024. GRFC 2024. Rome. https://www.fsinplatform.org/grfc2024

Keywords

Food Security; Nutrition; Conflicts; Displacement

Language

English

Access/Licence

Open Access

Record type

Report

Report

The unjust climate: Measuring the impacts of climate change on rural poor, women and youth

2024Food and Agriculture Organization of the United Nations; Sitko, Nicholas; Cavatassi, Romina; Stafferi, Irene; Heesemann, Esther; Rossi, Jan Martin; Valbuena, Luis Becerra; Rajagopalan, Priti; Kluth, Jessika; Azzarri, Carlo
Details

The unjust climate: Measuring the impacts of climate change on rural poor, women and youth

Developing policies to foster inclusive rural transformation processes requires better evidence on how climate change is affecting the livelihoods and economic behaviours of vulnerable rural people, including women, youths and people living in poverty. In particular, there is little comparative, multi-country and multi-region evidence to understand how exposure to weather shocks and climate change affects the drivers of rural transformation and adaptive actions across different segments of rural societies and in different agro-ecological contexts. This evidence is essential because, while climate risk and adaptive actions are context specific and require local solutions, global evidence is important for identifying shared vulnerabilities and priority actions for scaling up effective responses. This report assembles an impressive set of data from 24 low- and middle-income countries in five world regions to measure the effects of climate change on rural women, youths and people living in poverty. It analyses socioeconomic data collected from 109 341 rural households (representing over 950 million rural people) in these 24 countries. These data are combined in both space and time with 70 years of georeferenced data on daily precipitation and temperatures. The data enable us to disentangle how different types of climate stressors affect people’s on-farm, off-farm and total incomes, labour allocations and adaptive actions, depending on their wealth, gender and age characteristics.

Year published

2024

Authors

Food and Agriculture Organization of the United Nations; Sitko, Nicholas; Cavatassi, Romina; Stafferi, Irene; Heesemann, Esther; Rossi, Jan Martin; Valbuena, Luis Becerra; Rajagopalan, Priti; Kluth, Jessika; Azzarri, Carlo

Citation

FAO. 2024. The unjust climate: Measuring the impacts of climate change on rural poor, women and youth. Rome. https://doi.org/10.4060/cc9680en

Keywords

Climate Change; Data Analysis; Data Collection; Household Surveys; Impact Assessment; Rural Poor; Socioeconomic Aspects; Gender; Women; Youth

Language

English

Access/Licence

Open AccessCC-BY-NC-SA-3.0-IGO

Record type

Report

Report

Livelihoods in Sudan amid armed conflict: Evidence from a national rural household survey

2024
International Food Policy Research Institute; United Nations Development Programme; Kirui, Oliver K.; Ahmed, Mosab; Siddig, Khalid; Taffesse, Alemayehu Seyoum; Abushama, Hala; Dorosh, Paul A.; Fakih, Ali; Terefe, Fekadu
…more Nohra, Nada; AlAzzawi, Shireen; Intini, Vito; Merouani, Walid
Details

Livelihoods in Sudan amid armed conflict: Evidence from a national rural household survey

Analysis of a comprehensive survey of Sudanese rural households conducted from November 2023 to January 2024 by IFPRI and UNDP reveals significant socioeconomic impacts of the ongoing armed conflict on the Sudanese population, underscoring the need for immediate and targeted policy and programmatic interventions. The conflict has severely disrupted rural household incomes and exacerbated existing vulnerabilities related to their housing and access to infrastructure and services. Most households live in inadequate housing conditions, with disparities in access to water, electricity, and sanitation services posing additional challenges. Rural households’ low access to assets, including agricultural land, further complicates their livelihoods. The conflict, primarily concentrated in urban areas, particularly Khartoum, has triggered mass migration, with significant numbers relocating to states like Aj Jazirah and Gedaref. These migrants, often from relatively better-off backgrounds, face substantial income losses, necessitating basic needs support and enhanced provision of public services, particularly for the large families that are more likely to migrate. Agriculture, a critical sector for rural livelihoods, has been significantly affected across all states. Most households reported not cultivating land during the summer season of 2023 due to the conflict. The sharp reduction in the area of crops planted underscores the need for support for farming activities, particularly for smallholder households. The survey highlights extensive exposure to shocks among rural households, with personal shocks, such as illnesses among household members, being the most common. Natural and climatic shocks, although less prevalent, alongside conflict-related shocks, like theft and violence, emphasize the complex challenges faced by these communities. Market access and disruptions have further impacted rural households, with a considerable proportion of rural households unable to sell or buy goods, primarily due to high prices and sharp reductions in income for most households. These market challenges, coupled with the overall economic instability, necessitate interventions aimed at maintaining and improving market accessibility and functionality to promote recovery and resilience. The findings from the analysis of the survey data lend support to designing and implementing comprehensive strategies that address the immediate needs of displaced populations and other rural households affected by income losses and market disruptions. Enhancing public services, supporting livelihoods, building resilience through shock-responsive social protection systems, agricultural and economic interventions, and ensuring equitable access to resources and markets for all households, particularly those headed by women and vulnerable groups, are the principal policy recommendations that emerged from this analysis. This study of rural household livelihoods amid the armed conflict in Sudan provides a foundation for targeted interventions and policy reforms aimed at mitigating the conflict’s impacts and fostering long-term resilience and economic stability.

Year published

2024

Authors

International Food Policy Research Institute; United Nations Development Programme; Kirui, Oliver K.; Ahmed, Mosab; Siddig, Khalid; Taffesse, Alemayehu Seyoum; Abushama, Hala; Dorosh, Paul A.; Fakih, Ali; Terefe, Fekadu; Nohra, Nada; AlAzzawi, Shireen; Intini, Vito; Merouani, Walid

Citation

International Food Policy Research Institute; and United Nations Development Programme. 2024. Livelihoods in Sudan amid armed conflict: Evidence from a national rural household survey. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/140797

Country/Region

Sudan

Keywords

Africa; Northern Africa; Livelihoods; Armed Conflicts; Household Surveys; Impact Assessment; Migration; Resilience; Food Security; Assets; Market Access; Shock

Language

English

Access/Licence

Open Access

Record type

Report

Report

IFPRI Malawi monthly maize market report, March 2024

2024International Food Policy Research Institute; Banda, Chimwemwe
Details

IFPRI Malawi monthly maize market report, March 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K).

Year published

2024

Authors

International Food Policy Research Institute; Banda, Chimwemwe

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi monthly maize market report, March 2024. MaSSP Monthly Maize Market Report March 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/140795

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Sub-saharan Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

Rethinking Food Markets

Record type

Report

Report

Sustainable agricultural modernization productivity tools in Asia

2024Takeshima, Hiroyuki; Singh, Rishi Pal; Firdaus, Muhammad; Hadiarto, Agus; Biones, Roehlano M.; Ongkunaruk, Pronthipa; Vu, Doan Anh; Elvinia, Jose
Details

Sustainable agricultural modernization productivity tools in Asia

Modernization of the agricultural sector can have a multiplier effect on its productivity. However, it is equally important to conserve the fast depleting water and energy resources and enhance the quality of farmers’ lives. Only then can the sector sustain itself in the long run and ensure food security for all. This study explores the tools and frameworks that can ensure sustainable agricultural modernization in Asia.

Year published

2024

Authors

Takeshima, Hiroyuki; Singh, Rishi Pal; Firdaus, Muhammad; Hadiarto, Agus; Biones, Roehlano M.; Ongkunaruk, Pronthipa; Vu, Doan Anh; Elvinia, Jose

Citation

Takeshima, Hiroyuki, ed. 2024. Sustainable agricultural modernization productivity tools in Asia. Tokyo, Japan: Asian Productivity Organization. https://doi.org/10.61145/LOLX3286

Country/Region

India; Indonesia; Philippines; Thailand; Vietnam

Keywords

Asia; Agriculture; Productivity; Water; Natural Resources; Farmers; Sustainability; Food Security

Language

English

Access/Licence

Open Access

Record type

Report

Report

Brief review of Ghana’s food system transformation pathways

2024Asante, Felix A.
Details

Brief review of Ghana’s food system transformation pathways

Global estimates show over half a billion people go hungry (FAO, 2020) and close to 2 billion people are either obese or overweight with another 2 billion of the world’s population suffering from micronutrient deficiencies (Micha et al., 2020, Fresco et al., 2017). Inarguably, the world faces significant malnutrition problem (including micro- and macro-nutrient deficiencies, obesity, and diet related non-communicable diseases). This is evident in a recent analysis pointing out that effort in achieving the Global Nutrition Targets is likely to be missed. The observed malnutrition threat is accompanied by climate change, which is influencing food production and consumption trends, and thereby leading to undernutrition and affecting overall development. In addition, there are growing incomes, accelerated urbanization, and expanding middle classes which are also causing significant changes in consumer behaviour and nutritional choices, necessitating both public and private expenditures for better food market integration. As a result, there is a pressing need to examine our food systems to guarantee food and nutrition security and to advance sustainable development. It is likely that the COVID-19 impact may further exacerbates the worsening food insecurity and nutritional status of the most vulnerable groups including women, children and adolescents, refugees and displaced people, smallholders in rural areas, and the urban poor.

Year published

2024

Authors

Asante, Felix A.

Citation

Asante, Felix A. 2024. Brief review of Ghana’s food system transformation pathways. Research Report September 2023. Washington, DC: International Food Policy Research Institute.

Country/Region

Ghana

Keywords

Western Africa; Africa; Nutrition; Hunger; Non-communicable Diseases; Obesity; Malnutrition; Climate Change; Food Systems; Covid-19; Capacity Development

Language

English

Access/Licence

Open Access

Record type

Report

Report

Ghana: Processes and outputs associated with the UN Food Systems Summit

2024Asante, Felix A.
Details

Ghana: Processes and outputs associated with the UN Food Systems Summit

Like other countries in the sub-region particularly West African economies, Ghana is grappling with multiple burdens of malnutrition which is accompanied by climate change that influence food production and consumption trends, and thereby leading to undernutrition and affecting overall development. In addition, growing incomes, accelerated urbanization, and expanding middle classes are also causing significant changes in consumer behavior and nutritional choices, necessitating both public and private expenditures for better food market integration. While food insecurity, and undernutrition (e.g. stunting, micronutrient deficiencies) persist, obesity and diet-related non-communicable diseases are rising rapidly. General nutrition situation and identification of the highest priority nutrition problems. Various estimates of nutritional status of Ghanaian children under aged 5 years show that 19% were stunted, 5% were wasted, and 11% were underweight. In 2018, the Multiple Indicator Cluster Survey (MICS) showed nearly similar rates of stunting (18%), wasting (7%) and underweight (13%), suggesting that stunting prevalence improved only marginally during the last 5-6 years, whereas child wasting and underweight worsened during the period. Other significant problems of undernutrition in Ghana include a high prevalence anemia in children 6-59 months (55%), adolescent girls (48%) and women of reproductive age (42%). From the foregoing, the high priority nutrition challenges in Ghana, include “stunting and wasting in children under 5 years of age; anemia in children 6-59 months of age, adolescent girls, and women of reproductive age; but also, overweight and obesity in school-age children and younger adolescents; and overweight and obesity in women of reproductive age (15-49 y of age). Report of the Demographic and Health Surveys show a significant rising trend in adult obesity – from 10% in 1993 to 40% in 2015 (GSS et al., 2015). Also, the Ghanaian food environments (particularly in the urban areas) is currently characterized by cheap highly-processed foods, with nutrient-dense foods such fruits and vegetables lacking in meals because it is unaffordable (Laar, 2021).

Year published

2024

Authors

Asante, Felix A.

Citation

Asante, Felix A. 2024. Ghana: Processes and outputs associated with the UN Food Systems Summit. Stocktaking Report September 2023. Washington, DC: International Food Policy Research Institute.

Country/Region

Ghana

Keywords

Western Africa; Africa; Malnutrition; Climate Change; Food Production; Consumer Behaviour; Food Security; Non-communicable Diseases; Capacity Development

Language

English

Access/Licence

Open Access

Record type

Report

Report

Report on Inception Workshop: Strengthening national capacities and policies for food systems analysis and transformation in Ghana

2024Asante, Felix A.; Asante, Seth
Details

Report on Inception Workshop: Strengthening national capacities and policies for food systems analysis and transformation in Ghana

This report is produced from the proceedings of the Inception workshop on “Strengthening National Capacities and Policies for Food Systems analysis and Transformation in Ghana” project held on Wednesday, 2nd August 2023 at Alisa Hotel, Accra. The workshop aimed to provide a comprehensive overview of the project and outlined its objectives, and timeline, alongside a review of the current landscape of the Ghana’s Food Systems Transformation. It brought together various stakeholders and institutions in the Ghanaian food systems. The workshop facilitated valuable discussions among participants to gather insights and inputs for the project’s advancement (see attached list of participants). Three distinct presentations – project overview, project deliverables and timelines, and food systems diagnostics and tools as well as trade-offs and opportunities – were made at the workshop.

Year published

2024

Authors

Asante, Felix A.; Asante, Seth

Citation

Asante, Felix A.; and Asante, Seth. 2024. Report on Inception Workshop: Strengthening national capacities and policies for food systems analysis and transformation in Ghana. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/140482

Country/Region

Ghana

Keywords

Western Africa; Africa; Food Systems; Capacity Development; Sustainable Development; Food Security; Nutrition

Language

English

Access/Licence

Open Access

Record type

Report

Report

Engaging women in microfinance: A qualitative study of the Programme de Microfinance Rural in Mali

2024Margolies, Amy; Heckert, Jessica; Meinzen-Dick, Ruth S.
Details

Engaging women in microfinance: A qualitative study of the Programme de Microfinance Rural in Mali

The Programme de Microfinance Rural (PMR) was implemented in the rural, impoverished regions of Koulikoro, Kayes, Ségou, Sikasso and Mopti in Mali with support from the International Fund for Agricultural Development (IFAD). This paper shares the results of a qualitative study designed to improve understanding of the programme’s delivery and explore its impacts in terms of collective agency and efficacy, as well as the use of resources in households, with attention paid to the role of gender in addressing these issues. The findings suggest that the PMR actively engaged women and expanded access to loans through community-based credit groups. It also overcame negative community experiences with previous microfinance programmes to maintain a positive local reputation. In many cases, the PMR led to significant economic benefits for women but, in other cases, loan repayment terms posed a challenge. The collective agency of PMR credit groups built upon progress made by similar community groups in existence prior to the arrival of the PMR. The resources provided by the PMR strengthened these groups and helped enable them to expand their collective efficacy and ability to benefit the community more broadly. Women were most often the target loan recipients and frequently had a strong voice in the PMR groups, which were influential in the community. There is little evidence, however, that the PMR activities and credit group participation spilled over to strengthen either women’s political power in the community or their influence and empowerment in their own households. The paper concludes with specific recommendations for strengthening future iterations of the PMR or similar programmes.

Year published

2024

Authors

Margolies, Amy; Heckert, Jessica; Meinzen-Dick, Ruth S.

Citation

Margolies, Amy; Heckert, Jessica; and Meinzen-Dick, Ruth S. 2024. Engaging women in microfinance: a qualitative study of the Programme de Microfinance Rural in Mali. IFAD Research Series 94. Rome: International Fund for Agricultural Development. https://www.ifad.org/en/web/knowledge/-/research-series-94

Country/Region

Mali

Keywords

Africa; Western Africa; Households; Women; Gender; Microfinance; Women’s Participation

Language

English

Access/Licence

Open Access

Project

Gender Equality

Record type

Report

Report

2023 PNG Rural Household Survey Report

2024Schmidt, Emily; Fang, Peixun; Kedir Jemal, Mekamu; Mahrt, Kristi; Mukerjee, Rishabh; Rosenbach, Gracie; Yadav, Shweta
Details

2023 PNG Rural Household Survey Report

From May to December 2023, the International Food Policy Research Institute (IFPRI) implemented a rural household survey that collected detailed data on rural household food consumption and expenditures, agricultural production practices, employment profiles, child and mother 24-hour diet recall, and child anthropometry measurements in Papua New Guinea (PNG). The research team carried out the survey, which used location-based sampling, across five agroecological study areas, of which four of the areas were defined using elevation and rainfall variation. The five agroecological survey areas were seasonal highlands, nonseasonal highlands, seasonal lowlands, nonseasonal lowlands, and islands (the islands survey sample was not disaggregated by elevation or precipitation patterns). In identifying seasonal and nonseasonal survey areas, we adapted the rainfall seasonality categories established by Bourke and Harwood (2009), who evaluated the relative difference in rainfall between the wet and the dry season using resource mapping units defined by the PNG Resource Information System (PNGRIS). The areas of the country that experience large seasonal variation in rainfall (heavy to light, depending on the season) are classified as seasonal, whereas the areas that experience moderate to continuously heavy rainfall throughout the year are classified as nonseasonal (see Figure A1.1 in the appendix for the survey seasonality classification by area). In nonseasonal areas, agricultural growing conditions remain similar year-round, whereas seasonal rainfall areas have agricultural conditions that necessitate a variety of production strategies. Lowland and highland areas were defined using elevation data; areas 1,000 meters or more above sea level were classified as highlands, and those below 1,000 meters were classified as lowlands. The survey collected data from 270 communities across 14 provinces, from a total of 2,699 households. It is important to note that the survey is not nationally representative. Rather, we chose a purposive sample using criteria that would enable analysts of the data to understand the key factors that interact within rural households and communities to create more resilient local food systems, more diversified employment profiles, and improved well-being. Generalizable relationships between variables that affect socioeconomic and other development outcomes in rural PNG communities should be seen consistently in both representative and unrepresentative survey samples.

Year published

2024

Authors

Schmidt, Emily; Fang, Peixun; Kedir Jemal, Mekamu; Mahrt, Kristi; Mukerjee, Rishabh; Rosenbach, Gracie; Yadav, Shweta

Citation

Schmidt, Emily; Fang, Peixun; Kedir Jemal, Mekamu; Mahrt, Kristi; Mukerjee, Rishabh; Rosenbach, Gracie and Yadav, Shweta. 2024. 2023 PNG Rural Household Survey Report. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/140437

Country/Region

Papua New Guinea

Keywords

Oceania; Agricultural Production; Food Consumption; Households; Surveys; Capacity Development

Language

English

Access/Licence

Open AccessCC-BY-4.0

Record type

Report

Report

IFPRI Malawi monthly maize market report, February 2024

2024International Food Policy Research Institute
Details

IFPRI Malawi monthly maize market report, February 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K).

Year published

2024

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi monthly maize market report, February 2024. MaSSP Monthly Maize Market Report February 2024. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/139904

Country/Region

Malawi

Keywords

Southern Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

Rethinking Food Markets

Record type

Report

Report

Global food 50/50 report 2023/2024: Analysis of family-friendly workplace policies and gender equality in 51 global food system organizations

2024Global Health 50/50; International Food Policy Research Institute; UN Women; Tanaka, Sonja; Malapit, Hazel J.; Njuki, Jemimah
Details

Global food 50/50 report 2023/2024: Analysis of family-friendly workplace policies and gender equality in 51 global food system organizations

The third annual Global Food 50/50 Report, a joint initiative of Global Health 50/50, the International Food Policy Research Institute, and UN Women, reviews the gender- and equity-related policies and practices of 51 global food system organizations to assess two interlinked dimensions of inequality: inequality of opportunity in careers within organizations and inequality in who benefits from the global food system. The Report highlights the progress, or lack thereof, made by food organizations in promoting diversity and equality in their leadership and decision-making. For the first time, the 2023/2024 Report expands its focus to address a policy area that plays a decisive role in promoting equality of opportunity in the workplace: the extent to which workplace policies recognize and support employees’ care responsibilities.

Year published

2024

Authors

Global Health 50/50; International Food Policy Research Institute; UN Women; Tanaka, Sonja; Malapit, Hazel J.; Njuki, Jemimah

Citation

Global Health 50/50; International Food Policy Research Institute (IFPRI); and UN Women. 2024. Global food 50/50 report 2023/2024: Analysis of family-friendly workplace policies and gender equality in 51 global food system organizations. Washington, DC: Global Health 50/50; International Food Policy Research Institute (IFPRI); and UN Women. https://hdl.handle.net/10568/139832

Keywords

Food Systems; Gender; Gender Equality; Policies; Women; Working Conditions; Working Hours; Parental Behaviour

Language

English

Access/Licence

Open AccessCC-BY-NC-4.0

Project

Gender

Record type

Report

Report

Food as the “silent weapon”: Russia’s gains and Ukraine’s losses

2024Welsh, Caitlin; Glauber, Joseph W.
Details

Food as the “silent weapon”: Russia’s gains and Ukraine’s losses

Russia’s war in Ukraine has caused the greatest military-related disruption to global agricultural markets in at least a century. Ukraine’s agricultural sector has been a major front in Russia’s war since February 2022, and the primary purpose of Russia’s targeting of Ukraine’s agricultural infrastructure is likely to undercut a main source of Ukraine’s income. Ukraine’s GDP contracted by more than 29 percent in 2022 compared to 2021, and the value of agriculture as a proportion of Ukraine’s GDP was 39 percent lower in 2022 than 2021. The global disruptions to the agricultural market due to Ukraine’s diminished production and exports have been stark: world food prices reached all-time nominal highs in March 2022, according to the UN Food and Agriculture Organization Food Price Index. In 2022, 258 million people suffered from acute food insecurity, an all-time high, according to the Global Report on Food Crises. At the same time, the cost of addressing these challenges also soared due to concurrent shocks in the global energy and fertilizer markets brought on by Russia’s war. For example, the cost of the delivery of humanitarian assistance also peaked due to the increased cost of food and fuel for operations. At the same time, for countries hoping to address domestic food insecurity with domestic agricultural production, the increased cost of fertilizer became a limiting factor. Likewise, countries dealing with the high price of food imports, high prices of agricultural inputs, and high levels of food insecurity also had less fiscal space for social programs following the Covid-19 pandemic, which drained national budgets.

Year published

2024

Authors

Welsh, Caitlin; Glauber, Joseph W.

Citation

Welsh, Caitlin; and Glauber, Joseph W. 2024. Food as the “silent weapon”: Russia’s gains and Ukraine’s losses. CSIS Report. Washington, DC: Center for Strategic and International Studies (CSIS). https://www.csis.org/analysis/food-silent-weapon-russias-gains-and-ukraines-losses

Country/Region

Ukraine

Keywords

Russia; Europe; Eastern Europe; Agriculture; Armed Conflicts; Infrastructure; Gross National Product; Food Insecurity; War

Language

English

Access/Licence

Open Access

Project

Fragility, Conflict, and Migration

Record type

Report

Report

IFPRI Malawi monthly maize market report, January 2024

2024International Food Policy Research Institute; Banda, Chimwemwe
Details

IFPRI Malawi monthly maize market report, January 2024

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K).

Year published

2024

Authors

International Food Policy Research Institute; Banda, Chimwemwe

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi monthly maize market report, January 2024. MaSSP Monthly Maize Market Report January 2024. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/139139

Country/Region

Malawi

Keywords

Sub-saharan Africa; Southern Africa; Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Record type

Report

Report

IFPRI Malawi monthly maize market report, December 2023

2024International Food Policy Research Institute
Details

IFPRI Malawi monthly maize market report, December 2023

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi with the goal of providing clear and accurate information on the variation of maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, policy makers, and other agricultural stakeholders.

Year published

2024

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2024. IFPRI Malawi monthly maize market report, December 2023. MaSSP Monthly Maize Market Report December 2023. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/137649

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

Rethinking Food Markets

Record type

Report

Report

Expecting too much, foreseeing too little? Behavioral explanations for the sell low-buy high puzzle in smallholder market participation

2024De Weerdt, Joachim; Dillon, Brian; Hami, Emmanuel; Van Campenhout, Bjorn; Nabwire, Leocardia
Details

Expecting too much, foreseeing too little? Behavioral explanations for the sell low-buy high puzzle in smallholder market participation

It is often observed that smallholder farmers sell most of their marketable surplus immediately after the harvest when seasonal price movements reach their lowest point, instead of waiting just a few more months until prices recover. Most explanations for this seemingly sub-optimal behavior focus on economic or infrastructural issues, such as credit constraints or lack of storage facilities. In this study, we take a closer look at two potential behavioral explanations. One explanation focuses on household expenditure and assumes that households face challenges in accurately predicting future expenditures, systematically underestimating future needs. A second potential explanation focuses on household income, where motivated reasoning leads farmers to sell too early and/or at low prices. To test these hypotheses, we conduct two planning-based interventions among a sample of Malawian smallholder farmers: (1) a detailed expense budget and (2) a sales plan with explicit commitment to timing of sales, quantities and prices. The treatments were administered at harvest time in May 2022 and April 2023.

Year published

2024

Authors

De Weerdt, Joachim; Dillon, Brian; Hami, Emmanuel; Van Campenhout, Bjorn; Nabwire, Leocardia

Citation

De Weerdt, Joachim; Dillon, Brian; Hami, Emmanuel; Van Campenhout, Bjorn; and Nabwire, Leocardia. 2024. Expecting too much, foreseeing too little? Behavioral explanations for the sell low-buy high puzzle in smallholder market participation. MaSSP Report July 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/148993

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Household Income; Prices; Smallholders; Surpluses

Language

English

Access/Licence

Open Access

Record type

Report

Report

India [in How to reduce agrifood systems’ future hidden costs? A multi-country case study]

2024Singh, Vartika; Stevanović, Miodrag; Kumar Ghosh, Ranjan; Bodirsky, Benjamin Leon; Popp, Alexander; Lotze-Campen, Hermann
Details

India [in How to reduce agrifood systems’ future hidden costs? A multi-country case study]

We review the hidden costs of food systems in India as developed in the FAO SOFA 2023 report and evaluate the results in the context of India. Additionally, we assess the factors of change to reduce the hidden costs of food systems in India through a multi-model approach. We use a suite of interconnected models to implement scenarios and assess their impact on reducing the hidden costs. We create two scenarios of transformation and evaluate them across 14 indicators of food system changes encompassing the four dimensions of health, environment, inclusion, and economic costs. We also conduct stakeholder consultations to discuss the analysis and gather stakeholder opinions. We find that large average hidden cost reductions until 2050 come mainly from shift towards healthy diets, improved crop and livestock production, avoided cropland expansion and mitigated NO3 run-off. Timely shifts in dietary patterns, curbing nitrogen emissions from cropland surface runoff, and managing land use change emerge as pivotal factors for reduction of hidden costs in India. Our analysis points towards the importance of assessment of hidden costs of food systems in India using existing data and evidence. At the same time, the results from our analysis highlight the importance of reviewing analysis of hidden costs, methodological validation, and forward-looking projections within agrifood systems.

Year published

2024

Authors

Singh, Vartika; Stevanović, Miodrag; Kumar Ghosh, Ranjan; Bodirsky, Benjamin Leon; Popp, Alexander; Lotze-Campen, Hermann

Citation

Singh, Vartika; Stevanović, Miodrag; Kumar Ghosh, Ranjan; Bodirsky, Benjamin Leon; Popp, Alexander; and Lotze-Campen, Hermann. 2024. India. In How to reduce agrifood systems’ future hidden costs? A multi-country case study, FABLE Consortium, Chapter 6, Pp. 144-166. https://fableconsortium.org/publications/how-to-reduce-agrifood-systems-future-hidden-costs-a-multi-country-case-study/

Country/Region

India

Keywords

Asia; Southern Asia; Food Systems; Models; Diet; Emission

Language

English

Access/Licence

Open AccessCC-BY-NC-SA-3.0-IGO

Project

NEXUS Gains

Record type

Report

Report

Synthesis of the agrifood systems’ hidden costs analysis in the six FABLE country case studies

2024
Vittis, Yiorgos; Mosnier, Aline; Smith, Alison; Arguello, Ricardo; Chavarro Diaz, John; Costa, Wanderson; Köberle, Alexandre; Singh, Vartika; Getaneh, Yonas; Nigussie, Yirgalem
…more Navarro, Javier; Sperling, Frank; Cozza, Davide; Orduña-Cabrera, Fernando; Lord, Steven; Benitez Humanes, Miguel
Details

Synthesis of the agrifood systems’ hidden costs analysis in the six FABLE country case studies

This chapter summarizes the main findings about hidden costs in agrifood systems across six countries, Australia, Brazil, Colombia, Ethiopia, India, and the United Kingdom building on the results from SOFA 2023, the FABLE Consortium, and the Food System Economic Commission (FSEC) initiative. While the fact that unhealthy diets currently trigger the biggest hidden costs in most countries was a surprise for some stakeholders, there was a consensus that this is an important and growing issue that urgently needs to be addressed. Changing diets and increasing agricultural productivity have the largest impact on reducing the agrifood system’s hidden costs in the future, but implementing an integrated strategy that can also target environmental protection has the largest benefits. Some hidden costs related to undernourishment are covered in the analysis, but they do not accurately reflect the size of the problem, particularly in low-income and lower-middle-income countries. Better local datasets should be used in hidden costs computation for GHG emissions and land cover change, and thresholds for poverty and undernourishment should be aligned with national statistics. There are challenges to communicating the complexity of the hidden costs method, but this topic is gaining momentum for policy planning, and several governments are already either utilizing or planning to develop similar metrics, so this analysis was a timely exercise.

Year published

2024

Authors

Vittis, Yiorgos; Mosnier, Aline; Smith, Alison; Arguello, Ricardo; Chavarro Diaz, John; Costa, Wanderson; Köberle, Alexandre; Singh, Vartika; Getaneh, Yonas; Nigussie, Yirgalem; Navarro, Javier; Sperling, Frank; Cozza, Davide; Orduña-Cabrera, Fernando; Lord, Steven; Benitez Humanes, Miguel

Citation

Vittis, Yiorgos; Mosnier, Aline; Smith, Alison; Arguello, Ricardo; Chavarro Diaz, John; et al. 2024. Synthesis of the agrifood systems’ hidden costs analysis in the six FABLE country case studies. In How to reduce agrifood systems’ future hidden costs? A multi-country case study, FABLE, Chapter 1, Pp. 9-55. https://fableconsortium.org/publications/how-to-reduce-agrifood-systems-future-hidden-costs-a-multi-country-case-study/

Country/Region

Australia; Brazil; Colombia; Ethiopia; India; United Kingdom

Keywords

Australia and New Zealand; Africa; Asia; Europe; South America; Capacity Building; Agrifood Systems; Healthy Diets; Greenhouse Gas Emissions

Language

English

Access/Licence

Open AccessCC-BY-NC-SA-3.0-IGO

Project

NEXUS Gains

Record type

Report

Report

2024 Breakthrough Agenda Report: Agriculture

2024
Mukherji, Aditi ; Marshall, Suzie; Arango, Jacobo; Costa, Ciniro; Flintan, Fiona E. ; Hebebrand, Charlotte; Kihara, Job Maguta; Masso, Cargele; Molloy, Patrick; Rusinamhodzi, Leonard
…more Sapkota, Tek Bahadur; Vanlauwe, Bernard
Details

2024 Breakthrough Agenda Report: Agriculture

Year published

2024

Authors

Mukherji, Aditi ; Marshall, Suzie; Arango, Jacobo; Costa, Ciniro; Flintan, Fiona E. ; Hebebrand, Charlotte; Kihara, Job Maguta; Masso, Cargele; Molloy, Patrick; Rusinamhodzi, Leonard ; Sapkota, Tek Bahadur; Vanlauwe, Bernard

Citation

Mukherji, A., Marshall S., Arango, J., Costa Jr, C., Flintan, F., Hebebrand, C., Kihara, J., Masso, C., Molloy, P., Rusinamhodzi, L., Sapkota, T. and Vanlauwe, B. 2024. 2024 Breakthrough Agenda Report: Agriculture. Montpellier, France: CGIAR.

Keywords

Climate Change; Agriculture

Language

English

Access/Licence

Open Access

Project

Livestock and Climate

Record type

Report

Report

Longa: An automated speech recognition tool for Bantu languages

2023Mganga, Nelson; Jones-Garcia, Eliot; Monsalue, Andrea Gardeazabal; Koo, Jawoo
Details

Longa: An automated speech recognition tool for Bantu languages

Farm Radio International (FRI) and the CGIAR Research Initiative on Digital Innovation have col laborated on the development of an end-to-end, automatic speech recognition pipeline for the tran scription, translation, and analysis of Swahili and Luganda. This task is particularly challenging due to the number of languages used by FRI’s clients and the limited training data available for speech recognition in African languages. The tool is named ‘Longa’, or ‘Let’s chat’ in Swahili. Longa will be used to answer the surplus of phone calls currently being received from smallholder farmers asking questions about radio programs which FRI does not presently have the capacity to address. When fully implemented, Longa should allow FRI to design their broadcasts more intricately in line with the needs of farmers and better deliver insights to those most in need, such as female and youth farmers. Key results from the collaboration include a series of design principles iteratively and col laboratively developed to reflect the common values and goals of FRI and the CGIAR, a proof of concept for Longa, building on open-source models and open access corpora, to be shared with the developer community upon completion of the final tool, a 10% improvement upon the state-of-the art automatic speech recognition in Luganda radio-speech performance and accuracy, some im provement in performance with audio enhancement processes using real-world data, and proof that fine-tuning is an effective approach to expanding Longa to new languages. The next steps of the collaboration will focus on the analysis and interpretation of an aggregation of farmer phone calls and integration with the existing FRI workflow and software.

Year published

2023

Authors

Mganga, Nelson; Jones-Garcia, Eliot; Monsalue, Andrea Gardeazabal; Koo, Jawoo

Citation

Mganga, Nelson; Jones-Garcia, Eliot; Monsalue, Andrea Gardeazabal; and Koo, Jawoo. 2023. Longa: An automated speech recognition tool for Bantu languages. Digital Innovation Technical Report December 2023. Washington, DC: International Food Policy Research Institute (IFPRI).

Keywords

Africa; Artificial Intelligence; Innovation Adoption; Languages; Farmers

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Digital Innovation

Record type

Report

Report

Participatory variety selection of capsicum in three sites and tomato in Iringa site

2023Schafleitner, R.
Details

Participatory variety selection of capsicum in three sites and tomato in Iringa site

Participatory variety selection on capsicum was done on all three experimental sites, the selection involved different participants including Extension officers, farmers, processors researchers and village executives. Two selection methods were used in identifying the best candidate lines that are suitable for registration as new variety, that is Matrix and pairwise ranking approaches.

Year published

2023

Authors

Schafleitner, R.

Citation

Schafleitner, R. 2023. Participatory variety selection of capsicum in three sites and tomato in Iringa site. SHiFT Flash Report 2. Washington, DC: Internnational Food Policy Research Institute.

Keywords

Tanzania; Africa; Sub-saharan Africa; Eastern Africa; Chillies; Sweet Peppers; Tomatoes; Capsicum

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Fruit and Vegetables for Sustainable Healthy Diets

Record type

Report

Report

Stakeholders Consultation on the National Fisheries Fisheries and Aquaculture Policy (2024-2028)

2023Ragasa, Catherine; Onoja, Anthony; Siriwardena, Sunil; Ansa, Ebinimi; Popoola, Olufemi
Details

Stakeholders Consultation on the National Fisheries Fisheries and Aquaculture Policy (2024-2028)

This report summarizes the processes of developing the national fisheries and aquaculture policy in Nigeria in a 2-day consultation workshop with more than 63 stakeholders from the government ministries, nongovernmental and civil society organizations, research institutes, universities, and donors.

Year published

2023

Authors

Ragasa, Catherine; Onoja, Anthony; Siriwardena, Sunil; Ansa, Ebinimi; Popoola, Olufemi

Citation

Ragasa C, Onoja AO, Ansa E, Popoola O and Siriwardena SN. 2023. Stakeholders’ Consultation Workshop On the National Fisheries and Aquaculture Policy (2024–2028). Nigeria: IFPRI and WorldFish. Workshop Report.

Country/Region

Nigeria

Keywords

Western Africa; Aquaculture; Nigeria; Fish; Aquaculture Policy; Fisheries Policy; National Consultation

Language

English

Access/Licence

Open AccessCC-BY-NC-4.0

Project

Aquatic Foods

Record type

Report

Report

IFPRI Malawi monthly maize market report, November 2023

2023International Food Policy Research Institute
Details

IFPRI Malawi monthly maize market report, November 2023

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi with the goal of providing clear and accurate information on the variation of maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, policy makers, and other agricultural stakeholders.

Year published

2023

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute (IFPRI). 2023. IFPRI Malawi monthly maize market report, May 2023. MaSSP Monthly Maize Market Report November 2023. Washington, DC: International Food Policy Research Institute (IFPRI).

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

Rethinking Food Markets

Record type

Report

Report

Impacts of Africa RISING in Malawi

2023Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Vitellozzi, Sveva; Chikowo, Regis
Details

Impacts of Africa RISING in Malawi

This study evaluates the impact of Africa RISING, a large-scale sustainable intensification (SI) program that has been implemented in Central Malawi’s Dedza and Ntcheu districts beginning in 2012. Using a participatory action research framework, the program validated and promoted alternative SI options including fertilized maize, maize-legume intercropping, intercropping of two compatible legumes, cereal-legume rotation, and double-row planting of legumes. Impact is estimated on several SI indicators and domains using two rounds of panel data and difference-in-differences techniques. The unique study design allowed us to estimate impact by comparing outcomes among program beneficiaries with two different counterfactual groups—one located inside program villages (within village comparison) and another in non-program (control) villages (out-of-village comparison). We also conduct a placebo test comparing non-beneficiaries in the two counterfactual groups. The within-village comparison shows positive impact on several agricultural and economic indicators including access to agricultural information, value of harvest, on-farm diversity, labor productivity, annual net household income, per capita household consumption expenditure, household wealth, commercial orientation, and household dietary diversity score. We do not find a statistically significant impact on human indicators such as child and maternal nutrition. Estimates based on within-village, out-of-village, and placebo comparisons suggest important insights about the challenges in assessing the impact of agricultural programs in general and, specifically, participatory multi-intervention programs in the presence of sample (self-)selection and spillovers. Our study highlights important lessons learned to inform future program design and impact assessments.

Year published

2023

Authors

Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Vitellozzi, Sveva; Chikowo, Regis

Citation

Haile, Beliyou; Azzarri, Carlo; Boukaka, Sedi-Anne; Vitellozzi, Sveva; and Chikowo, Regis 2023. Impacts of Africa RISING in Malawi. Washington, DC; Nairobi, Kenya; Ibadan, Nigeria: International Food Policy Research Institute (IFPRI); International Livestock Research Institute (ILRI); International Institute of Tropical Agriculture (IITA). https://doi.org/10.2499/p15738coll2.137004

Country/Region

Malawi

Keywords

Southern Africa; Sub-saharan Africa; Africa; Eastern Africa; Extension Programmes; Fertilizers; Sustainable Development; Nutrition; Intercropping; Climate Change; Dietary Diversity

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Policies, Institutions, and Markets

Record type

Report

Report

Africa RISING in Mali – impact brief

2023Azzarri, Carlo; Boukaka, Sedi-Anne; Vitellozzi, Sveva
Details

Africa RISING in Mali – impact brief

Interventions/Innovations Africa RISING (AR) initiatives in Mali were implemented in Bougouni, Yanfolila, and Koutiala cercles (administrative units) in the Sikasso region of the country. The initiatives included an ambitious cropping systems component focused on the adoption of improved crop varieties (sorghum, groundnut, okra, eggplant, and tomato) and farming methods (cereal-legume intercropping, cereal-vegetable intercropping, and fertilizer microdosing). Livestock system interventions aimed at improving small ruminant production through improved feeding and vaccination, while natural resource management activities concentrated on the reduction of soil erosion through contour bunding. Program interventions also included a series of nutrition-oriented trainings directed to extension workers and women as well as the establishment of nutrition support groups.

Year published

2023

Authors

Azzarri, Carlo; Boukaka, Sedi-Anne; Vitellozzi, Sveva

Citation

Azzarri, Carlo; Boukaka, Sedi-Anne; and Vitellozzi, Sveva. 2023. Africa RISING in Mali – impact brief. Washington, DC; Nairobi, Kenya; Ibadan, Nigeria: International Food Policy Research Institute (IFPRI); International Livestock Research Institute (ILRI); International Institute of Tropical Agriculture (IITA). https://doi.org/10.2499/p15738coll2.137005

Country/Region

Mali

Keywords

Western Africa; Sub-saharan Africa; Africa; Extension Programmes; Fertilizers; Sustainable Development; Nutrition; Intercropping; Climate Change; Dietary Diversity

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Policies, Institutions, and Markets

Record type

Report

Report

Impacts of Africa RISING in Mali

2023Haile, Beliyou; Azzarri, Carlo; Tzintzun, Ivan; Boukaka, Sedi-Anne; Vitellozzi, Sveva
Details

Impacts of Africa RISING in Mali

This study evaluates the impact of Africa RISING, a sustainable intensification (SI) program, implemented in Bougouni, Yanfolila, and Koutiala cercles in southern Mali beginning in 2012. Using a participatory action research framework, the program validated and promoted alternative SI options including fertilized groundnut and sorghum, crop-legume intercropping, intercropping of two compatible legumes, access to extension services, and fertilizer microdosing, while preserving ecosystem services in the face of projected population growth and climatic changes. Impact is estimated on several SI indicators and domains using two rounds of quasi-experimental panel data (surveys conducted in 2014 and 2022) and difference-in-differences techniques. The unique study design allows us to estimate the impact of Africa RISINg by comparing outcomes among program beneficiaries with two different counterfactual groups—one located inside program villages (within-village comparison) and another in non-program (control) villages (out-of-village comparison) on several indicators across five SI domains— environment, productivity, economic, human, and social. We also conduct a placebo test comparing non-beneficiaries in the two counterfactual groups. We find no statistically significant differences among households in the within-village and out-of-village comparisons, most likely because of misreporting of program participation. Overall comparisons between households in target and non-target villages show a positive impact of AR on environmental variables such as access to extension services, implementation of intercropping techniques, and adoption of improved crops; on productivity variables such as green bean yield; and on economic variables such as an increase in the non-agricultural wealth index; but no statistically significant effect on human and social indicators, namely household dietary diversity, food consumption scores, and nutritional indicators for children 0–59 months old and women 15–49 years old. Estimates based on within-village, out-of-village, and placebo comparisons suggest important insights about the challenges in assessing the impact of agricultural programs in general and, specifically, participatory multi-intervention programs in the presence of sample (self-)selection and spillovers. Our study highlights useful empirical lessons learned to inform future program design and impact assessments.

Year published

2023

Authors

Haile, Beliyou; Azzarri, Carlo; Tzintzun, Ivan; Boukaka, Sedi-Anne; Vitellozzi, Sveva

Citation

Haile, Beliyou; Azzarri, Carlo; Tzintzun, Ivan; Boukaka, Sedi-Anne; and Vitellozzi, Sveva. 2023. Impacts of Africa RISING in Mali. Washington, DC; Nairobi, Kenya; Ibadan, Nigeria: International Food Policy Research Institute (IFPRI); International Livestock Research Institute (ILRI); International Institute of Tropical Agriculture (IITA). https://doi.org/10.2499/p15738coll2.137003

Country/Region

Mali

Keywords

Western Africa; Sub-saharan Africa; Africa; Extension Programmes; Fertilizers; Sustainable Development; Nutrition; Intercropping; Climate Change; Dietary Diversity

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Policies, Institutions, and Markets

Record type

Report

Report

2023 China and global food policy report: Promoting sustainable healthy diets for transforming agrifood systems

2023China Agricultural University; Zhejiang University; Chinese Center for Disease Control and Prevention; Nanjing Agricultural University; International Food Policy Research Institute; Food and Land Use Coalition; World Resources Institute
Details

2023 China and global food policy report: Promoting sustainable healthy diets for transforming agrifood systems

The current situation of global food and nutrition security is increasingly worrisome, and it is unfortunate that progress in eliminating hunger, food insecurity, and multiple forms of malnutrition has been hindered or even reversed by recent global events. It is estimated that globally, 702 million to 828 million people (8.9 to 10.5 percent) suffered from hunger in 2021, with 150 million added during the COVID-19 pandemic. Approximately 2.3 billion people are in a state of moderate or severe food insecurity, with 11.7 percent facing severe food insecurity. Nearly 3.1 billion people could not afford a healthy diet, which is an increase of 112 million from the last year. The causes of food insecurity are multifaceted, including the impact of the COVID-19 pandemic, the crisis in Ukraine,and climate change. Simultaneously, income levels have been adversely affected, and prices have risen, reducing people’s ability to purchase food and making it unaffordable. Therefore, it is imperative for governments and other stakeholders to act collectively to improve the state of global food and nutritional health. Many countries, including China, have begun to pay more attention to the issue of agrifood systems and are proposing a transition to the multidimensional goals of nutrition and health, green and low-carbon, efficiency, resilience, and inclusiveness. At the international level, a series of high-level international conferences and action plans, such as the UN Food Systems Summit, the Nutrition for Growth Summit, and UN Climate Change Conference (COP26) in 2021 and COP27 in 2022, have demonstrated the importance and urgency of promoting the transformation of agrifood systems. These conferences advocated for countries to work together to transform the way food is produced and consumed to build healthier, sustainable, and equitable food systems. At the domestic level, China has always regarded food security as a top priority for national development. In 2022, the total annual national grain output reached 686.53 million tons and has remained stable for eight consecutive years at more than 650 million tons. In 2022, the Chinese government emphasized the need to “establish a big food concept” and “strengthen the foundation of food security in all aspects” from the perspective of putting people first and better meeting their increasingly diversified food consumption needs. In light of the various risks and challenges posed by the contemporary era, safeguarding food security necessitates a shift from a narrow focus on food production to a more comprehensive consideration of the entire food supply chain. This entails promoting the development of a diversified food supply system and expanding the focus from mere quantity to encompassing multiple objectives related to the “quantity, structure, and quality” of food. Such an approach will serve to bolster the foundations of food security on all fronts.

Year published

2023

Authors

China Agricultural University; Zhejiang University; Chinese Center for Disease Control and Prevention; Nanjing Agricultural University; International Food Policy Research Institute; Food and Land Use Coalition; World Resources Institute

Citation

Academy of Global Food Economics and Policy, China Agricultural University; China Academy for Rural Development, Zhejiang University; National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention; Centre for International Food and Agricultural Economics, Nanjing Agricultural University; International Food Policy Research Institute; Food and Land Use Coalition; and World Resources Institute. 2023 China and global food policy report: Promoting sustainable healthy diets for transforming agrifood systems. China and Global Food Policy Report 2023. https://agfep.cau.edu.cn/art/2023/5/23/art_39584_960277.html

Country/Region

China

Keywords

South-eastern Asia; Asia; Eastern Asia; Food Security; Nutrition; Climate Change; Agrifood Systems; Diet

Language

English

Access/Licence

Open Access

Project

Low-Emission Food Systems

Record type

Report

Report

La seguridad alimentaria y el comercio agroalimentario en América Latina y el Caribe

2023Food and Agriculture Organization of the United Nations; International Food Policy Research Institute; Piñeiro, Valeria; Illescas, Nelson; Rodriguez, Augustín Tejeda; McNamara, Brian
Details

La seguridad alimentaria y el comercio agroalimentario en América Latina y el Caribe

América Latina y el Caribe es un importante protagonista en la producción y el comercio de productos agroalimentarios, ya que es el principal exportador neto de estos productos. La región cuenta con los recursos naturales (tierra, agua y energía renovable) y la capacidad necesaria para producir alimentos de manera sostenible y para satisfacer sus necesidades y abastecer al mundo. Sin embargo, durante 2021, la inseguridad alimentaria moderada o grave afectó al 40,6% de la población en la región (267,7 millones de personas), cifra considerablemente superior al promedio mundial (29,3%). Aumentar la productividad es fundamental para mejorar la situación y alcanzar la seguridad alimentaria, pero con frecuencia no es suficiente. El propósito de este estudio es analizar el impacto del comercio intrarregional de alimentos en América Latina y el Caribe y su contribución a la seguridad alimentaria en la región, así como identificar oportunidades para expandir el comercio intrarregional de alimentos nutritivos. Synopsis: Latin America and the Caribbean is the world’s largest net exporting region for agrifood products, yet the region faces immediate challenges to food security. Increasing intraregional trade presents an opportunity to eradicate hunger in the region. This brief provides a synopsis of key findings from a recent FAO-IFPRI report, La Seguridad Alimentaria y el Comercio Agroalimentario en América Latina y el Caribe (Food Security and Agrifood Trade in Latin America and the Caribbean), which examines the potential for expanding intraregional trade in LAC, and offers recommendations on the way forward. The record also includes a synopsis: Food and Agricultural Organization of the United Nations (FAO); and International Food Policy Research Institute (IFPRI). 2023. Food security and agrifood trade in Latin America and the Caribbean: Synopsis. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/9780896294615

Year published

2023

Authors

Food and Agriculture Organization of the United Nations; International Food Policy Research Institute; Piñeiro, Valeria; Illescas, Nelson; Rodriguez, Augustín Tejeda; McNamara, Brian

Citation

Food and Agricultural Organization of the United Nations (FAO) and International Food Policy Research Institute (IFPRI). 2023. La seguridad alimentaria y el comercio agroalimentario en América Latina y el Caribe. Santiago, Chile: Food and Agricultural Organization of the United Nations (FAO); and International Food Policy Research Institute (IFPRI). https://doi.org/10.4060/cc8592es

Keywords

Latin America and the Caribbean; Food Security; Trade; Agricultural Trade; Exports; Sustainability; Productivity

Language

Spanish

Access/Licence

Open AccessCC-BY-4.0

Record type

Report

Report

Innovations for inclusive and sustainable growth of domestic food value chains: Fruits and vegetables value chains in Nigeria scoping report

2023
Takeshima, Hiroyuki; Yamauchi, Futoshi; Balana, Bedru B.; Adeyanju, Dolapo; Edeh, Hyacinth; Kadjo, Didier; Liverpool-Tasie, Saweda Lenis Onipede; Abdoulaye, Tahirou; Yegbemey, Rosaine Nerice; Ayenan, Mathieu
…more Olanipekun, Caleb Ibukun
Details

Innovations for inclusive and sustainable growth of domestic food value chains: Fruits and vegetables value chains in Nigeria scoping report

Fruits & vegetable value chains (F&V VC) in Nigeria hold significant potential to continue toward sustainable, inclusive food system transformation. Domestic food system growth, including that of F&V, remains crucial in achieving a healthy food environment and serving as a source of various micronutrients. There is a need for bundles of innovations to address multiple challenges along F&V VC in Nigeria, characterized by a set of challenges that are unique to developing countries and F&V. V&F VC consists of many small actors, farmers, and traders, whereby limited vertical coordination can lead to significant efficiency loss along the value chain. Seasonal and temporal variations in supply-demand gaps for F&V commodities are substantial, and considerable scope exists for reducing losses and enhancing the overall efficiency of the domestic F&V sector. Policy environments are also favorable for such efforts, as the latest Agricultural Policy documents highlight the Nigerian government’s interest in modernizing F&V VC. Given the significant involvement of women and youths in the sector, F&V VC development has substantial potential to contribute to Nigeria’s inclusive development of agrifood systems. The current domestic F&V VC in Nigeria suffers from various sets of problems. Access to quality seeds is limited due to the significant use of recycled seeds, limited supply, and high costs of certified seeds. Cooling practices are inefficient due to insufficient access to the grid and off-grid electricity, limited knowledge of intermediate cooling methods applicable at the farm gate, and constraining quality preservations at farm gate storage, during transportation, and storage at market premises. Processing is insufficient due to the high costs of processing equipment and limited knowledge of the construction and operation of simpler, less resource-dependent processing facilities, including drying of F&V commodities. Inappropriate packing, such as the use of Rafia baskets instead of Reusable Plastic Crates, which are commonly recognized, is still prevalent, potentially due to limited market coordination. Based on the stakeholder consultations, desk reviews, validation workshops, and availability of external resources, we identified the following as critical interventions to pilot various innovation bundles. Intervention #1 provides improved varieties and quality seeds, combined with agronomy training and certification, in northern Nigeria through the collaboration with East West Seeds and Wageningen University & Research. Intervention #2 provides off-grid cooling and cool transportation, including forced-air evaporative cooling units at farm clusters and the combination of small and large refrigerated trucks for local and longer-distance transportation, through the collaboration with ColdHubs and MIT-Lab. Intervention #3 introduces improved solar dryers and provides training on appropriate, hygienic processing methods, building, and utilization of these driers (possibly combined with the introduction of a business model), through the collaboration with World Vegetable Center and Nigerian Stored Products Research Institute. Intervention #4 provides plastic crates using various rental arrangements and improves market access for farmers through collaboration with private companies, including Bunkasa. Intervention #5 supplements interventions #1, #2, and #3 and provides improved information through certification and labeling. Lastly, Intervention #6 strengthens linkages between existing solar powered cold storages to supplement other interventions.

Year published

2023

Authors

Takeshima, Hiroyuki; Yamauchi, Futoshi; Balana, Bedru B.; Adeyanju, Dolapo; Edeh, Hyacinth; Kadjo, Didier; Liverpool-Tasie, Saweda Lenis Onipede; Abdoulaye, Tahirou; Yegbemey, Rosaine Nerice; Ayenan, Mathieu; Olanipekun, Caleb Ibukun

Citation

Takeshima, Hiroyuki; Yamauchi, Futoshi; Balana, Bedru; Adeyanju, Dolapo; Edeh, Hyacinth; Kadjo, Didier; et al. 2023. Innovations for inclusive and sustainable growth of domestic food value chains: Fruits and vegetables value chains in Nigeria scoping report. Rethinking Food Markets Initiative Note 9. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.136969

Country/Region

Nigeria

Keywords

Western Africa; Sub-saharan Africa; Africa; Value Chains; Fruits; Vegetables; Sustainability; Food Systems; Policies; Markets; Infratructure; Infrastructure

Language

English

Access/Licence

Open Access

Project

Rethinking Food Markets

Record type

Report

Report

IFPRI Malawi monthly maize market report, October 2023

2023International Food Policy Research Institute
Details

IFPRI Malawi monthly maize market report, October 2023

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi with the goal of providing clear and accurate information on the variation of maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, policy makers, and other agricultural stakeholders.

Year published

2023

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute (IFPRI). 2023. IFPRI Malawi monthly maize market report, October 2023. MaSSP Monthly Maize Market Report October 2023. Washington, DC: International Food Policy Research Institute (IFPRI). https://www.ifpri.org/publication/ifpri-malawi-monthly-maize-market-report-october-2023

Country/Region

Malawi

Keywords

Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

Rethinking Food Markets

Record type

Report

Report

IFPRI research and engagement: Climate change and agrifood systems

2023International Food Policy Research Institute
Details

IFPRI research and engagement: Climate change and agrifood systems

Climate change poses unprecedented challenges to the world’s food systems. Rising temperatures, changing rainfall patterns, and more frequent extreme weather events threaten agricultural production and the biodiversity and ecosystem services that underpin agriculture. Within food systems, climate change affects processing, storage, transport, and retailing of food and affects our food environments. These growing climate risks impact food security, nutrition, and human health, as well as equity and livelihoods, with poor food producers and consumers hit hardest. They make food systems a riskier source of income and reduce the availability of food — worsening poverty and inequity, disrupting livelihoods, and contributing to hunger and malnutrition. At the same time, food systems are failing to provide healthy diets for all, and are generating one-third of human-caused greenhouse gases. Solutions must address this complex nexus of problems. Climate change adaptation and resilience-building efforts for food systems must be accelerated to reverse growing malnutrition, ensure that all people can access healthy diets, and provide sustainable livelihoods. At the same time, efforts to transform food systems work to reduce their environmental footprint. Farmers and small businesses along food value chains in low- and middle-income countries will have to adapt their practices to a climate marked by extreme weather events and changing seasonal patterns in order to meet growing and changing food demand, while also contributing to mitigation. Support for this critical transformation requires not only the development, dissemination, and adoption of appropriate low-emissions, climate-smart technologies and practices, but also a focus on the policies, institutions, governance, and behavior change that can promote sustainable, inclusive food systems.

Year published

2023

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute (IFPRI). 2023. IFPRI research and engagement: Climate change and agrifood systems. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.136977

Keywords

Gender; Healthy Diets; Hunger; Nutrition; Agrifood Systems; Climate Change Adaptation; Livelihoods

Language

English

Access/Licence

Open Access

Project

Foresight

Record type

Report

Report

From climate risk to resilience: Unpacking the economic impacts of climate change in Mozambique

2023Detelinova, Iva; Thomas, Timothy S.; Tian, Junyan; Hammond, Wole; Arndt, Channing
Details

From climate risk to resilience: Unpacking the economic impacts of climate change in Mozambique

Mozambique is already vulnerable to extreme weather events and climate change is projected to exacerbate their frequency and intensity. The occurrence of cyclones and flooding has increased in recent years and the trend is expected to continue. The country’s coast—where 60 percent of the population, the three biggest cities, and critical infrastructure are situated—is most exposed to climate change-related risks, including damage from cyclones and projected sea level rise. Densely populated and low-lying regions, such as Zambezia, Nampula, Sofala, and Maputo Provinces, are particularly exposed to risks from flooding. More broadly, climate change is projected to increase average temperatures across the country and to result in higher variability in precipitation, especially in the south. The most critical economic sectors vulnerable to climate change in Mozambique are agriculture, transport, and potentially energy. In agriculture, maize is likely to be the most affected key crop. This can pose risks to food security (alongside expected higher food inflation because of climate change), given maize’s widespread cultivation and role in nutrition. The impact on other crops is likely to be more limited, and to a large extent driven by damages from increased frequency of extreme weather events. This could exacerbate challenges in the sector, which is already constrained by low productivity and limited arable areas. That said, climate change could create some opportunities; for example, rice yields are projected to improve. Most studies project agricultural production in the central region to be most adversely affected by climate change, albeit the impact varies by crop and within regions. Mozambique’s transport infrastructure is highly vulnerable to climate change due to the projected increase in flooding, the low proportion of paved roads, their limited interconnectivity, and the vulnerability of ports to cyclones and storm surges. Damages to Mozambique’s transport sector are likely to have knock-on effects to other sectors and can have significant regional implications, as the country serves as a conduit for landlocked neighboring countries. Infrastructure damages, alongside the projected coastal erosion, may severely affect the tourism sector. Furthermore, Mozambique’s high dependence on hydropower exposes it to losses from rainfall variability, which is expected to increase. The country’s largest hydropower plant is located downstream on the Zambezi River, which various studies project to dry up due to climate change. Increased water use in upstream countries (such as because of greater irrigation needs and in response to growing populations) could also pose risks to Mozambique’s hydropower sector.

Year published

2023

Authors

Detelinova, Iva; Thomas, Timothy S.; Tian, Junyan; Hammond, Wole; Arndt, Channing

Citation

Detelinova, Iva; Thomas, Timothy S.; Tian, Junyan; Hammond, Wole; and Arndt, Channing. 2023. From climate risk to resilience: Unpacking the economic impacts of climate change in Mozambique. Washington, DC: International Food Policy Research Institute; Cape Town: The African Climate Foundation.

Country/Region

Mozambique

Keywords

Southern Africa; Eastern Africa; Extreme Weather Events; Climate Change; Infrastructure; Flooding; Agriculture; Transport; Food Security; Energy Demand

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Foresight

Record type

Report

Report

From climate risk to resilience: Unpacking the economic impacts of climate change in Kenya

2023Detelinova, Iva; Thomas, Timothy S.; Hammond, Wole; Arndt, Channing; Hartley, Faaiqa
Details

From climate risk to resilience: Unpacking the economic impacts of climate change in Kenya

Substantial model variability exists regarding the likely meteorological impact of climate change on Kenya, particularly with respect to future precipitation levels. Significant regional differences are expected, largely due to Kenya’s diverse climate profile. Overall, temperatures are projected to increase while future precipitation levels are highly uncertain. Climate change is expected to significantly affect coastal areas, including because of sea level rise risks, stronger winds, and an overall warmer and drier climate. This will likely harm important ecosystems, including wetlands, mangroves, and coral reefs. Some models project that arid and semi-arid areas may become drier and hotter, which would exacerbate preexisting water scarcity and agricultural challenges for the already vulnerable communities living there. That said, these projections are not corroborated by all models. The climate change impact on other areas, particularly south and west of Mount Kenya, could generally be positive, as it would provide even better conditions for agriculture. The key climate change risk for Kenya is from extreme events, in particular droughts and floods. The frequency and intensity of such events is likely to increase because of climate change. They also often lead to adverse knock-on effects, such as soil erosion, land degradation, and pest breakouts. Overall, Kenya’s updated Nationally Determined Contribution (NDC) (2020) estimates that between 2010 and 2020, adverse climate change-related events led to annual socioeconomic losses of 3–5 percent of total gross domestic product (GDP).

Year published

2023

Authors

Detelinova, Iva; Thomas, Timothy S.; Hammond, Wole; Arndt, Channing; Hartley, Faaiqa

Citation

Detelinova, Iva; Thomas, Timothy S.; Hammond, Wole; Arndt, Channing; and Hartley, Faaiqa. 2023. From climate risk to resilience: Unpacking the economic impacts of climate change in Kenya. Washington, DC: International Food Policy Research Institute; Cape Town: The African Climate Foundation.

Country/Region

Kenya

Keywords

Africa; Eastern Africa; Extreme Weather Events; Climate Change; Precipitation; Ecosystems; Agriculture; Water Scarcity; Drought; Flooding

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Foresight

Record type

Report

Report

From climate risk to resilience: Unpacking the economic impacts of climate change in Malawi

2023Detelinova, Iva; Thomas, Timothy S.; Hammond, Wole; Arndt, Channing; Mukashov, Askar
Details

From climate risk to resilience: Unpacking the economic impacts of climate change in Malawi

Climate change is not projected to materially alter Malawi’s climate profile. Instead, it is likely to exacerbate existing climate vulnerabilities by increasing the frequency and intensity of cyclones, floods, and droughts. This is largely due to increased uncertainty around future precipitation levels. These adverse effects have already started to materialize and are expected to increase substantially over the next decades, particularly if efforts to reduce global greenhouse gas emissions by high emitting countries are insufficient. Climate change is also projected to increase average annual temperatures across the country. Climate change is expected to significantly affect Malawi’s economy, mainly because of its dependence on climate-sensitive economic sectors and its low capacity to take adaptation measures due to preexisting macroeconomic vulnerabilities. Malawi’s sensitivity to climate shocks is underpinned by significant environmental degradation, in particular deforestation, watershed degradation, and poor soil management. The two main impact channels are likely to be agriculture and road infrastructure. In agriculture, the increased uncertainty around future precipitation levels in Malawi will likely result in higher variability in crop yields. Climate change is projected to exacerbate preexisting environmental degradation challenges, including soil erosion. These effects are particularly problematic due to Malawi’s high poverty rate, lack of economic diversification (the agriculture sector represents one-third of the economy and employs over 70 percent of the workforce), and significant dependence on rainfed production (about 80 percent of the population). Climate change is likely to significantly impact Malawi’s road infrastructure, mainly due to increased risk of flooding, which would have broader economic and social knock-on impacts.

Year published

2023

Authors

Detelinova, Iva; Thomas, Timothy S.; Hammond, Wole; Arndt, Channing; Mukashov, Askar

Citation

Detelinova, Iva; Thomas, Timothy S.; Hammond, Wole; Arndt, Channing; and Mukashov, Askar. 2023. From climate risk to resilience: Unpacking the economic impacts of climate change in Malawi. Washington, DC: International Food Policy Research Institute; Cape Town: The African Climate Foundation.

Country/Region

Malawi

Keywords

Southern Africa; Eastern Africa; Climate Change; Extreme Weather Events; Environmental Degradation; Agriculture; Infrastructure; Poverty; Economic Aspects

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Foresight

Record type

Report

Report

From climate risk to resilience: Unpacking the economic impacts of climate change in Zambia

2023Detelinova, Iva; Thomas, Timothy S.; Tian, Junyan; Hammond, Wole; Arndt, Channing
Details

From climate risk to resilience: Unpacking the economic impacts of climate change in Zambia

Climate change is projected to cause an increase in average temperatures in Zambia and a decline in rainfall, particularly in the southern and western regions. The country experiences high rainfall variability, which climate change is expected to exacerbate, resulting in likely higher frequency and intensity of already reoccurring extreme weather events, such as droughts and floods. The combined effect of the temperature and precipitation projections is anticipated to cause a decrease in water availability at national level and to adversely affect the Zambezi, Kafue, and Luangwa River Basins. Overall, these trends will exacerbate existing vulnerabilities in southwestern Zambia, as the region is already prone to droughts (as well as floods in some parts). On the other hand, the northern parts of the country are projected to experience a slight increase in rainfall and to be overall relatively positively affected by climate change. The key sectors most likely to be significantly affected by climate change in Zambia include agriculture, road infrastructure, and energy. In agriculture, the key risk stemming from climate change is the projected lower maize yields, as this is the country’s staple crop. Other crops are also expected to be adversely affected by higher temperatures, reduced rainfall, and increased occurrence of extreme events, particularly in southern and western Zambia. That said, changing climate conditions could create new agricultural opportunities in the north. Climate change is projected to negatively affect the livestock subsector, which will increase food security risks, particularly for subsistence farmers. In road infrastructure, the projected higher occurrence of flooding, especially in Lusaka Province, could have a knock-on effect for the rest of the economy, particularly if it damages key international corridors passing through this region and/or affects domestic supply chains. Zambia is significantly reliant on hydropower and is already experiencing severe power cuts due to drought. The risks in the sector are exacerbated by the location of key hydropower plants in the southern parts of the country and the projected drying up of main river basins. The electricity shortages have spillover effects on the rest of the economy, including the copper industry, Zambia’s key export. This has international implications, as Zambia is a top copper producer worldwide, and demand for copper is expected to increase significantly due to its crucial role in various green technologies. Thus, absent adaptation measures, the adverse impact of climate change in Zambia could affect global mitigation efforts and strategies.

Year published

2023

Authors

Detelinova, Iva; Thomas, Timothy S.; Tian, Junyan; Hammond, Wole; Arndt, Channing

Citation

Detelinova, Iva; Thomas, Timothy S.; Tian, Junyan; Hammond, Wole; and Arndt, Channing. 2023. From climate risk to resilience: Unpacking the economic impacts of climate change in Zambia. Washington, DC: International Food Policy Research Institute; Cape Town: The African Climate Foundation.

Country/Region

Zambia

Keywords

Southern Africa; Eastern Africa; Climate Change; Extreme Weather Events; Precipitation; Water Scarcity; Agriculture; Infrastructure; Energy Demand; Maize; Food Security

Language

English

Access/Licence

Open AccessCC-BY-4.0

Project

Foresight

Record type

Report

Report

Rapport inventaire, les systèmes alimentaires au Sénégal

2023
Fall, Cheickh Sadibou; Faye, Ndeye Fatou; Kasse, Moustapha; Mane, Cherif; Diakhate, Finda Bayo; Sirdey, Ninon; Marivoet, Wim; Hema, Aboubacar; Seye Dioum, Ndeye Khoudia Laye; Thiao, Ibrahima Paul
…more Thiam, El Hadji Momar; Ba Bocoum, Dieynaba; Gueye, Fatou Goumbo; Badiane, Abdou; Thioye, Yoro Idrissa; Gueye, Momar Talla; Ba, El Hadji Malick
Details

Rapport inventaire, les systèmes alimentaires au Sénégal

Depuis la pandémie de COVID-19 et plus récemment la crise russo-ukrainienne, la problématique de construire des systèmes alimentaires résilients et durables est devenue une urgence pour la plupart des pays d’Afrique au Sud du Sahara (ASS) dont le Sénégal. Très récemment, le Gouvernement du Sénégal à travers le Ministère de l’Agriculture de l’Équipement Rural et de la Souveraineté Alimentaire (MAERSA) a validé le Programme Alimentaire pour la Souveraineté Alimentaire Durable (PASAD 2021-2025). Malgré tout, les gouvernements sont confrontés de façon générale au défi de garantir que les systèmes alimentaires offrent à leurs populations de multiples avantages et ceci de manière efficace, équitable et durable. Néanmoins, les politiques restent encore souvent déconnectées et ainsi génèrent des résultats suboptimaux. Pour y remédier, un changement de paradigme ainsi qu’un renforcement des capacités institutionnelles et humaines tant au niveau national et infranational sont nécessaires afin de pouvoir formuler et implémenter des interventions programmatiques réellement intégrées. Et même si, au niveau local, des innovations transforment déjà les systèmes alimentaires locaux en les rendant plus résilients face aux multiples chocs, la déconnexion entre ces dynamiques locales, d’une part, et les processus politiques et les engagements d’investissement du secteur public, d’autre part, demeure. L’objectif global de ce rapport inventaire est de présenter les systèmes alimentaires au Sénégal en passant en revue les différentes définitions, caractéristiques et cadres conceptuels théoriques, les principales politiques alimentaires implémentées au fil des années, les initiatives nationales récemment entreprises ainsi qu’une identification des gaps de connaissance et des mécanismes politiques. De façon générale, ce rapport rentre dans le cadre d’une recherche collaborative entre l’IFPRI et l’ISRA/BAME qui vise à renforcer les capacités et les politiques sénégalaises pour une transformation durable et équitable de ses systèmes alimentaires.

Year published

2023

Authors

Fall, Cheickh Sadibou; Faye, Ndeye Fatou; Kasse, Moustapha; Mane, Cherif; Diakhate, Finda Bayo; Sirdey, Ninon; Marivoet, Wim; Hema, Aboubacar; Seye Dioum, Ndeye Khoudia Laye; Thiao, Ibrahima Paul; Thiam, El Hadji Momar; Ba Bocoum, Dieynaba; Gueye, Fatou Goumbo; Badiane, Abdou; Thioye, Yoro Idrissa; Gueye, Momar Talla; Ba, El Hadji Malick

Citation

Fall, Cheickh Sadibou; Faye, Ndeye Fatou; Kasse, Moustapha; Mane, Cherif; Diakhate, Finda Bayo; Sirdey, Ninon; Marivoet, Wim; Hema, Aboubacar; et al. 2023. Rapport inventaire, les systèmes alimentaires au Sénégal. Dakar, Senegal: Institut Sénégalais de Recherches Agricoles/Bureau d’Analyses Macro-Economiques. https://www.bameinfopol.info/publication-du-rapport-inventaire-les-systemes-alimentaires-au-senegal-par-le.html

Country/Region

Senegal

Keywords

Western Africa; Sub-saharan Africa; Africa; Coronavirus; Covid-19; Capacity Development; Coronavirinae; Conflicts; Coronavirus Disease; Food Systems

Language

French

Access/Licence

Open Access

Record type

Report

Report

Scaling up experiential learning tools for sustainable water governance in India: Outreach event report

2023Carrillo, Lucia; Meinzen-Dick, Ruth S.; Priyadarshini, Pratiti; Sanil, Richu
Details

Scaling up experiential learning tools for sustainable water governance in India: Outreach event report

This report provides an overview of discussions that transpired during the outreach event titled “Scaling up Experiential Learning Tools for Sustainable Water Governance in India.” Held in New Delhi, India, on October 18th, 2023, this event served as a platform for renowned experts, practitioners, and members of the donor community to engage in conversations concerning the complex landscape of water governance in India. The primary focus of this event was to address the challenges and seizing opportunities in this critical domain while emphasizing the need to extend sustainable water management initiatives beyond the current project areas.

Year published

2023

Authors

Carrillo, Lucia; Meinzen-Dick, Ruth S.; Priyadarshini, Pratiti; Sanil, Richu

Citation

Carrillo, Lucia; Meinzen-Dick, Ruth S.; Priyadarshini, Pratiti; and Sanil, Richu. 2023. Scaling up experiential learning tools for sustainable water governance in India: Outreach event report. New Delhi, India: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.136980

Country/Region

India

Keywords

Southern Asia; Asia; Groundwater; Sustainability; Capacity Development; Groundwater Management; Water Governance; Impact Assessment

Language

English

Access/Licence

Open Access

Project

Water, Land and Ecosystems

Record type

Report

Report

Maternal and child nutrition and development in Balaka and Ntcheu districts: Findings from MAZIKO inception studies

2023Save the Children
Details

Maternal and child nutrition and development in Balaka and Ntcheu districts: Findings from MAZIKO inception studies

MAZIKO is a five-year integrated Maternal and Child Grant pilot project targeting mothers and children under five years in eight Traditional Authorities in Balaka and Ntcheu districts. The aim of the project is to improve child growth and development by combining government recommended multi-sectoral social and behaviour change, and capacity strengthening interventions, with monthly cash transfers to improve maternal and child nutrition and development outcomes. In the first year of the programme, several qualitative and quantitative studies were conducted to inform the design of the project. These included a) a baseline quantitative survey targeting 2,686 households with a pregnant woman or child under 2 years in 262 villages; b) a qualitative study, using immersion research and people centered design approaches in 12 households with a pregnant woman or child under 2 years; c) a district capacity assessment to identify bottlenecks in service provision for nutrition and early child development; and d) a Cost of the Diet study to estimate the cost and affordability of a nutritious diet and the role that cash transfers can play to reduce the affordability gap. All studies were done in Ntcheu and Balaka, while the Cost of Diet study used national data. Key findings across the studies are summarised below, followed by more detailed findings for each study.

Year published

2023

Authors

Save the Children

Citation

Save the Children. 2023. Maternal and child nutrition and development in Balaka and Ntcheu districts: Findings from MAZIKO inception studies. London, UK; Washington, DC: Save the Children; International Food Policy Research Institute (IFPRI).

Country/Region

Malawi

Keywords

Southern Africa; Sub-saharan Africa; Africa; Eastern Africa; Child Nutrition; Social Protection; Research; Cash Transfers; Behaviour

Language

English

Access/Licence

Open Access

Record type

Report

Report

IFPRI Malawi monthly maize market report, September 2023

2023International Food Policy Research Institute; Banda, Chimwemwe
Details

IFPRI Malawi monthly maize market report, September 2023

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi with the goal of providing clear and accurate information on the variation of maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, policy makers, and other agricultural stakeholders.

Year published

2023

Authors

International Food Policy Research Institute; Banda, Chimwemwe

Citation

International Food Policy Research Institute (IFPRI). 2023. IFPRI Malawi monthly maize market report, September 2023. MaSSP Monthly Maize Market Report September 2023. Washington, DC: International Food Policy Research Institute (IFPRI). https://ebrary.ifpri.org/digital/collection/p15738coll2/id/136916

Country/Region

Malawi

Keywords

Africa; Southern Africa; Sub-saharan Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

Rethinking Food Markets

Record type

Report

Report

Hidden hunger: A global problem with local solutions

2023Ulimwengu, John M.; Domgho, Léa Magne; Collins, Julia; Badiane, Ousmane
Details

Hidden hunger: A global problem with local solutions

Micronutrient deficiencies are widespread in many low- and middle-income countries, but tend to be most severe in children and in pregnant women, who have higher micronutrient requirements. Micronutrient deficiencies stem from inadequate intake or absorption of vitamins and minerals which are required for normal functioning of the body; they cause specific conditions and also affect overall health, growth and development, resistance to disease, cognitive function, and energy and productivity. Common micronutrient deficiencies include those for iron, vitamin A, iodine, folate, and zinc. The most widespread micronutrient deficiency at the global level, iron deficiency causes anemia and contributes to maternal deaths and impaired child development. Vitamin A deficiency is the primary cause of preventable childhood blindness and a major contributor to child sickness and deaths from other diseases. Iodine deficiency in pregnant women can lead to lifelong neurological and cognitive issues in children. Folate deficiency during pregnancy also affects fetal development and can cause low birth weight and neural tube defects. Zinc deficiency impairs overall growth and development and is believed to be a leading contributor to overall disease burden in developing countries.

Year published

2023

Authors

Ulimwengu, John M.; Domgho, Léa Magne; Collins, Julia; Badiane, Ousmane

Citation

Ulimwengu, John; Domgho, Léa Magne; Collins, Julia; and Badiane, Ousmane. 2023. Hidden hunger: A global problem with local solutions. AKADEMIYA2063 Project Report Series, No. 001. https://doi.org/10.54067/nspt.001

Keywords

Africa; Anaemia; Children; Folic Acid; Hunger; Iodine; Iron; Micronutrient Deficiencies; Pregnant Women; Vitamin a Deficiency; Zinc

Language

English

Access/Licence

Open Access

Project

Agroecology

Record type

Report

Report

Validating the disaster food security scale for rural U.S. populations

2023Clay, Lauren A.; Koyratty, Nadia; Josephson, Anna; Byker Shanks, Carmen
Details

Validating the disaster food security scale for rural U.S. populations

Although there is a large body of evidence on food security and food systems, similar research is limited in disaster settings. Rural areas are especially at risk for adverse disaster consequences. The goal of this project is to validate the Disaster Food Security Scale (DFSS) for rural populations. Rural population-specific validation is needed to ensure that the scale reliably measures barriers to food security in rural populations, which may have different concerns and issues during disasters when compared to the general or non-rural populations. To validate the DFSS-Rural, the DFSS survey was administered to a national U.S. sample of households that recall a disaster in their community in the past five years. Survey data were analyzed for validity and non-rural and rural populations were compared. The disaster food security construct created through the scale development process was unidimensional allowing the administration and scoring of a single composite scale to capture multiple aspects of food security in a disaster context. The DFSS scale measures food security disruption from a systems perspective, and therefore, identifies where a disruption is occurring in the food system chain and can provide information for public health and emergency management officials, communities, and community service organizations about specific opportunities for intervention to improve food security and improve health outcomes.

Year published

2023

Authors

Clay, Lauren A.; Koyratty, Nadia; Josephson, Anna; Byker Shanks, Carmen

Citation

Clay, Lauren; Koyratty, Nadia; Josephson, Anna; and Byker Shanks, Carmen. 2023. Validating the disaster food security scale for rural U.S. populations. Natural Hazards Center Public Health Disaster Research Report Series 33. https://hazards.colorado.edu/public-health-disaster-research/validating-the-disaster-food-security-scale-for-rural-u-s-populations

Country/Region

United States

Keywords

Northern America; Americas; Rural Population; Disasters; Health; Food Security; Rural Areas; Food Systems

Language

English

Access/Licence

Open Access

Record type

Report

Report

The gendered impacts of the COVID-19 pandemic in Kenya, Niger, Rwanda, and Uganda: Evidence from phone surveys

2023Bryan, Elizabeth; Mawia, Harriet; Ringler, Claudia; Mane, Erdgin; Costa, Valentina; Ndoro, Rumbidzai
Details

The gendered impacts of the COVID-19 pandemic in Kenya, Niger, Rwanda, and Uganda: Evidence from phone surveys

The COVID-19 pandemic has had far-reaching impacts in every part of the world, including on vulnerable populations in rural areas of low- and middle-income countries. This report explores the ways in which men and women in rural areas of four countries in sub-Saharan Africa (SSA)—Kenya, Niger, Rwanda, and Uganda—experienced the COVID-19 pandemic and associated income losses, as well as their responses to the crisis. To identify and monitor the differential effects of the COVID-19 pandemic on women and men in rural households, IFPRI conducted phone surveys in selected regions of the four focal countries, with financial and technical support from the Food and Agriculture Organization of the United Nations (FAO). The surveys traced gender differences in responses to the pandemic and associated restrictions, such as choice of coping strategies, access to public assistance, and changes in the care burden for men and women.

Year published

2023

Authors

Bryan, Elizabeth; Mawia, Harriet; Ringler, Claudia; Mane, Erdgin; Costa, Valentina; Ndoro, Rumbidzai

Citation

Bryan, Elizabeth; Mawia, Harriet; Ringler, Claudia; Mane, Erdgin; Costa, Valentina; and Ndoro, Rumbidzai. 2023. The gendered impacts of the COVID-19 pandemic in Kenya, Niger, Rwanda, and Uganda: Evidence from phone surveys. Rome, Italy; Washington, DC: Food and Agriculture Organization; International Food Policy Research Organization. https://doi.org/10.4060/cc7322en

Country/Region

Niger; Kenya; Rwanda; Uganda

Keywords

Western Africa; Eastern Africa; Central Africa; Sub-saharan Africa; Africa; Income; Care Work; Gender; Shock; Surveys; Coronavirus; Covid-19; Farmers; Coronavirinae; Assets; Food Security; Coronavirus Disease; Social Safety Nets; Rural Areas

Language

English

Access/Licence

Open AccessCC-BY-NC-SA-3.0-IGO

Record type

Report

Report

IFPRI Malawi monthly maize market report, August 2023

2023International Food Policy Research Institute; Banda, Chimwemwe
Details

IFPRI Malawi monthly maize market report, August 2023

The Monthly Maize Market Report was developed by researchers at IFPRI Malawi with the goal of providing clear and accurate information on the variation of maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, policy makers, and other agricultural stakeholders.

Year published

2023

Authors

International Food Policy Research Institute; Banda, Chimwemwe

Citation

International Food Policy Research Institute (IFPRI). 2023. IFPRI Malawi monthly maize market report, August 2023. MaSSP Monthly Maize Market Report August 2023. Washington, DC: International Food Policy Research Institute (IFPRI).

Country/Region

Malawi

Keywords

Africa; Southern Africa; Sub-saharan Africa; Eastern Africa; Maize; Market Prices; Retail Prices; Food Prices

Language

English

Access/Licence

Open Access

Project

Rethinking Food Markets

Record type

Report

Report

Strengthening water governance and collective action through groundwater games

2023
ElDidi, Hagar; Zhang, Wei; Gelaw, Fekadu; Obuobie, Emmanuel; Teka, Natneal; Akuriba, Margaret; Petris, Caterina de; Blackmore, Ivy; Yiman, Seid; Mekonnen, Dawit Kelemework
…more Ringler, Claudia; Meinzen-Dick, Ruth S.
Details

Strengthening water governance and collective action through groundwater games

As a result of growing food demands, more affordable drilling and pumping technologies, and climate change, groundwater resources are rapidly depleting in many places around the world.

Year published

2023

Authors

ElDidi, Hagar; Zhang, Wei; Gelaw, Fekadu; Obuobie, Emmanuel; Teka, Natneal; Akuriba, Margaret; Petris, Caterina de; Blackmore, Ivy; Yiman, Seid; Mekonnen, Dawit Kelemework; Ringler, Claudia; Meinzen-Dick, Ruth S.

Citation

ElDidi, Hagar; Zhang, Wei; Gelaw, Fekadu; Obuobie, Emmanuel; Teka, Natneal; Akuriba, Margaret; de Petris, Caterina; Blackmore, Ivy; Yiman, Seid; Mekonnen, Dawit Kelemework; Ringler, Claudia; and Meinzen-Dick, Ruth Suseela. 2023. Strengthening water governance and collective action through groundwater games. ILSSI Report. https://ilssi.tamu.edu/files/2023/09/ILSSI-Brief-Groundwater-Governance_091123-150.pdf

Keywords

Africa; Sub-saharan Africa; Governance; Water Governance; Collective Action; Groundwater

Language

English

Access/Licence

Open Access

Project

NEXUS Gains

Record type

Report

Report

Empowering Africa’s food systems for the future

2023
von Braun, Joachim; Ulimwengu, John M.; Babu, Suresh Chandra; Srivastava, Nandita; Swinnen, Johan; Blumenthal, Nick; Nwafor, Apollos; Nhlengethwa, Sibusiso; Kapuya, Tinashe; Mutyasira, Vine
…more Haddad, Lawrence; Keizire, Boaz B.; Myaki, Ibrahim A.; Muhinda, Jean Jaques; Nijiwa, Daniel; Djido, Aboulaye; Gokah, Isaac; Ngabitsinze, Jean Chrysostome; Wamkele Mene, H. E.; Kalibata, Agnes; Bissi, Komla; Kajangwe, Antoine; Leke, Acha; Ooko-Ombaka, Amandla; Mannya, Karabo; Kassiri, Omid; Abe-Inge, Vincent; Kwofie, Ebenezer M.; Fan, Shenggen; Fu, Hanyi; Muthini, Davis; Sene, Amath Pathe; Siewertsen, Hedwig
Details

Empowering Africa’s food systems for the future

Africa, a continent of immense potential, stands at a crucial juncture. Home to some of the world’s most fertile lands, abundant resources, and a burgeoning young population, it remains paradoxically ensnared in the grip of food insecurity, malnutrition, and challenges such as climate change, post-harvest losses, and inefficient supply chains. The urgency to empower and transform African food systems is not merely an agricultural or economic imperative but a moral, social, and ecological one. The 2023 report, “Empowering Africa Food Systems for the Future,” highlights the ways in which Africa is uniquely positioned to redefine its future and pave a sustainable and resilient path for generations to come. In delving into the assessment of food systems failures, the report confronts some harsh truths. Despite being home to nearly 60 percent of the world’s uncultivated arable land, Africa remains a net food importer spending billions annually to meet its food demands. A large fraction of its population still grapples with chronic hunger and malnutrition. Yet, it does not stop at just assessing failures; it moves forward to take stock of the robust and diverse food systems that form the lifeblood of the continent.

Year published

2023

Authors

von Braun, Joachim; Ulimwengu, John M.; Babu, Suresh Chandra; Srivastava, Nandita; Swinnen, Johan; Blumenthal, Nick; Nwafor, Apollos; Nhlengethwa, Sibusiso; Kapuya, Tinashe; Mutyasira, Vine; Haddad, Lawrence; Keizire, Boaz B.; Myaki, Ibrahim A.; Muhinda, Jean Jaques; Nijiwa, Daniel; Djido, Aboulaye; Gokah, Isaac; Ngabitsinze, Jean Chrysostome; Wamkele Mene, H. E.; Kalibata, Agnes; Bissi, Komla; Kajangwe, Antoine; Leke, Acha; Ooko-Ombaka, Amandla; Mannya, Karabo; Kassiri, Omid; Abe-Inge, Vincent; Kwofie, Ebenezer M.; Fan, Shenggen; Fu, Hanyi; Muthini, Davis; Sene, Amath Pathe; Siewertsen, Hedwig

Citation

von Braun, Joachim; Ulimwengu, John; Babu, Suresh Chandra; Srivastava, Nandita; Swinnen, Johan; Blumenthal, Nick; et al. 2023. Empowering Africa’s food systems for the future. Africa Agriculture Status Report 11. Nairobi, Kenya: Alliance for a Green Revolution in Africa (AGRA). https://agra.org/wp-content/uploads/2023/09/AASR-2023.pdf

Keywords

Africa; Sub-saharan Africa; Central Africa; Eastern Africa; Northern Africa; Southern Africa; Western Africa; Imports; Natural Resources; Supply Chains; Sustainability; Agriculture; Malnutrition; Financing; Food Insecurity; Food Systems; Climate Change; Postharvest Losses; Digital Technology

Language

English

Access/Licence

Open Access

Record type

Report

Report

Fragility, Conflict and Migration (FCM) and National Policies and Strategies for Food, Land and Water Systems Transformation (NPS): Joint Initiative Seminar on Building Resilience Against Food Crises in Nigeria

2023Carrillo, Lucia; Kosec, Katrina; Omobolanle, Onilogbo; Smart, Jenny; Ambler, Kate; Andam, Kwaw S.
Details

Fragility, Conflict and Migration (FCM) and National Policies and Strategies for Food, Land and Water Systems Transformation (NPS): Joint Initiative Seminar on Building Resilience Against Food Crises in Nigeria

On May 12 in Abuja, Nigeria, two CGIAR initiatives – Fragility, Conflict, and Migration (FCM) and National Policies and Strategies (NPS) – brought together policymakers, researchers, and representatives from the private sector and civil society to discuss how to advance food systems resilience amid crises while empowering women and youth, in the context of Nigeria. The workshop featured presentations from six other CGIAR research initiatives working in Nigeria and fostered lively discussions. Participants delved into cutting-edge research outcomes, identifying evidence gaps and potential collaborative avenues.

Year published

2023

Authors

Carrillo, Lucia; Kosec, Katrina; Omobolanle, Onilogbo; Smart, Jenny; Ambler, Kate; Andam, Kwaw S.

Citation

Carrillo, Lucia; Kosec, Katrina; Omobolanle, Onilogbo; Smart, Jenny; Ambler, Kate; and Andam, Kwaw S. 2023. Fragility, Conflict and Migration (FCM) and National Policies and Strategies for Food, Land and Water Systems Transformation (NPS): Joint Initiative Seminar on Building Resilience Against Food Crises in Nigeria. CGIAR Report.

Country/Region

Nigeria

Keywords

Africa; Sub-saharan Africa; Western Africa; Shock; Resilience; Women; Gender; Youth; Agrifood Systems; Policies

Language

English

Access/Licence

Open Access

Project

Fragility, Conflict, and Migration

Record type

Report

Report

Rethinking food crisis responses: The Nigeria presentation of IFPRI’s 2023 Global Food Policy Report & the launch of the CGIAR Research Initiative on Fragility, Conflict & Migration (FCM)

2023Carrillo, Lucia; Kosec, Katrina; Onilogbo, Omobolanle; Smart, Jenny; Ambler, Kate; Andam, Kwaw; Anisimova, Evgeniya; Edeh, Hyacinth; Fasoranti, Adetunji; Mugisho, Aline
Details

Rethinking food crisis responses: The Nigeria presentation of IFPRI’s 2023 Global Food Policy Report & the launch of the CGIAR Research Initiative on Fragility, Conflict & Migration (FCM)

The purpose of this report is to describe work presented and discussions resulting from an event jointly convened by the CGIAR Research Initiative on Fragility, Conflict, and Migration (FCM) and the International Food Policy Research Institute (IFPRI) in Abuja, Nigeria on May 11, 2023. The event, titled “Rethinking food Crisis Responses,” drew many participants from Nigerian civil society, government, and the private sector, in addition to representatives of international organizations, local and international NGOs, and the donor community. This report was prepared by researchers from CGIAR, FCM, and IFPRI, reflecting on the insights shared, lessons learned, and collective discussions of the optimal next steps .

Year published

2023

Authors

Carrillo, Lucia; Kosec, Katrina; Onilogbo, Omobolanle; Smart, Jenny; Ambler, Kate; Andam, Kwaw; Anisimova, Evgeniya; Edeh, Hyacinth; Fasoranti, Adetunji; Mugisho, Aline

Citation

Carrillo, Lucia; Kosec, Katrina; Onilogbo, Omobolanle; Smart, Jenny; Ambler, Kate; Andam, Kwaw S.; Anisimova, Evgeniya; Edeh, Hyacinth; Fasoranti, Adetunji; and Mugisho, Aline. 2023. Rethinking food crisis responses: The Nigeria presentation of IFPRI’s 2023 Global Food Policy Report & the launch of the CGIAR Research Initiative on Fragility, Conflict & Migration (FCM). Abuja, Nigeria: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.136867

Country/Region

Nigeria

Keywords

Africa; Sub-saharan Africa; Western Africa; Food Policies; Covid-19; Fertilizers; Armed Conflicts

Language

English

Access/Licence

Open Access

Project

Fragility, Conflict, and Migration

Record type

Report

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