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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Emily Schmidt

Emily Schmidt is a Senior Research Fellow in the Development Strategies and Governance Unit. Her most recent research explores household livelihood strategies in Papua New Guinea, including linkages between agriculture, poverty, and nutrition outcomes among rural smallholder farmers.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Unit

Innovation Policy and Scaling

Pratima Baral, Big Data scientist using Plantex app.

Effective innovation systems at the national, regional, and global levels are critical to improving agricultural productivity, nutrition, equity, inclusion, and climate resilience. The Innovation Policy and Scaling Unit provides data-driven, evidence-based solutions to accelerate innovation at scale and advance inclusive and sustainable food systems transformation.

Overview

The Innovation Policy and Scaling Unit’s primary focus is on the generation, exchange, and application of science and technology for agriculture, food, and nutrition. This work also emphasizes improving both policies and practices that shape decision-making by governments, private enterprises, and civil society in global and local food systems.

Research areas range from the global policy regimes governing genetic innovation in agriculture, to private sector investment strategies in the crop sciences, to the behavioral dimensions of technology adoption in farmers’ fields. Applied research is combined with strategic partnerships and capacity development to inform and support key policy, regulatory, and investment choices for food systems in partner countries and organizations.

In this video, David Spielman, the Unit director, emphasizes the key role science and technology play in the transformation of our food systems, while recognizing the limits of science when not enough attention is given to innovation systems and processes, people preferences, enabling environments, and other key aspects. “The IPS unit is a team of people who bridge the gap between research and execution in the policy space.”

Areas of Focus

Agricultural and innovation systems strengthening

IPS works with reputable research, scaling, and policy partners in low- and middle-income countries and uses proven approaches to capacity development to strengthen policies, regulations, programs, and investments in agricultural science, technology and innovation, and inclusive and sustainable development.

Innovation policies and practices

State-of-the-art methods, tools, and data are used by IPS researchers to conduct forward-looking scenario analysis, ex-post causal impact evaluation, formative program assessments, and integrated analyses to understand the impacts of innovation policies and practices on genetic resources, seed systems, biofortification, and biosafety policy; agronomy and soil health; gender and equity; and industry structure and market power.

Delivery and scaling mechanisms

To generate evidence on the impact of innovative delivery and scaling strategies and programs, IPS researchers collaborate with country partners and experts in biological and physical sciences to conduct impact evaluations of new agricultural science and technologies, inputs, and practices, bundled with information, financial, digital, and gender-intentional services.

Policy and regulatory implementation

Actionable, evidence-based policy and regulatory options are needed to increase public and private investment in science, technology, and innovation. IPS has an extensive track record of conducting strategic analysis to provide decision-makers with technical guidance and recommendations on biofortification, biosafety, genetic resources, and innovation systems to bridge the policy design to implementation gap.

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Our experts

David Spielman

Director, Innovation Policy and Scaling (IPS), Innovation
Policy and Scaling

Thomas Assefa

Associate Research Fellow, Innovation
Policy and Scaling

Erick Boy

Chief Nutritionist, HarvestPlus, Innovation
Policy and Scaling

Wahidul Amin

Senior Program Manager, Innovation
Policy and Scaling

Judy Chambers

Director – Program for Biosafety Systems, Innovation
Policy and Scaling

Jen Foley

Senior Program Manager, HarvestPlus, Innovation
Policy and Scaling

Rewa Misra

Program Head, Innovation
Policy and Scaling

Emely Band

Country Representative, Innovation
Policy and Scaling

Arun Baral

Chief Executive Officer (CEO), HarvestPlus, Innovation
Policy and Scaling

Maggie Biruri

Head, Resource Mobilization & Partnerships, HarvestPlus, Innovation
Policy and Scaling

Liliane Adeke

Seed System Officer, HarvestPlus, Innovation
Policy and Scaling

Sedi Boukaka

Research Coordinator, Innovation
Policy and Scaling

Ester Jimmy

Research Associate, Innovation
Policy and Scaling

William Ndeko

Research Associate – Demand Creation, Innovation
Policy and Scaling